Learning Vietnamese Cooking

Learning Vietnamese Cooking

Hoi An, Vietnam, has become a culinary destination.  Just outside of Danang, restaurants and local markets provide plenty of Vietnamese food, fish and dining choices. We walked over the bridge and on cobblestoned streets until our group reached  Ms Vy’s Restaurant and Cooking School. It is a two story building with a beautiful restaurant...
Michelin rated Summer Pavilion Fine Dining

Michelin rated Summer Pavilion Fine Dining

Our goal on this Asia trip was to eat street food and experience highly rated restaurants.  Singapore, where our cruise began, held a special dining experience and worthy of its praise.  Summer Pavilion, a Michelin rated restaurant, is located in the luxury Ritz-Carlton Millenia Hotel. Steaming Lychee Oolong elegantly served from a beautiful...
Let them eat cake in Alsace, France

Let them eat cake in Alsace, France

Crossing the Rhine River, which along the way divides the countries of Germany and France, is the popular wine growing area of Alsace, France.  Well known white wines such as Rieslings and Gewurztraminer are produced in this area because of the conducive climate and soil.  And, some of the vineyards on...
S'mores as the sun sets on Coronado's beach

S’mores as the sun sets on Coronado’s beach

The perfect ending to a beautiful time in Coronado, S’mores on the beach at sunset. Hotel del Coronado hand makes colorful marshmallows in different flavors and adds gingersnaps to the basket of graham crackers.  Lots of chocolate to choose from to melt on top of the marshmallows.  Can life get any...
Growing Chocolate in Hawaii

Growing Chocolate in Hawaii

Hawaii the state of scenic sunsets, gorgeous beaches, and chocolate?  Yes, the “food of the Gods” is grown on the Big Island near the fertile lands where coffee and avocados abundantly grow. A bit south of Kona, in a lush tropical setting with sweeping views of the ocean, sits the...
Latest entries
Traditional and Modern Dining Puts Solvang on the Culinary Map

Traditional and Modern Dining Puts Solvang on the Culinary Map

 A visit to Solvang, known as “Little Denmark”, is like a visit to another world, complete with international edible delights. Aebleskivers, round puffy pancakes made in the Danish like town of Solvang, California, is the food you think of when visiting this town in the Santa Ynez Valley. They are such a treat that those...
Lively Dining on Coronado Island

Lively Dining on Coronado Island

Times have changed on the island.  Coronado, used to be known as a place Navy Admirals retired to and visitors put their toes in the water at one of the best beaches in the USA.  A slow pace of life and a beautiful shoreline, the town was predictable.  Now there is change in the air...
The Mission Inn, Riverside Calif

The Mission Inn, Riverside Calif

I had heard that the magical holiday displays at The Mission Inn were a must see, but I visited in the middle of the summer to get a look at the inn.  Riverside, California, in its heyday, was home to a colony of healthy people who tried mightily to grow crops until they hit on...
Wine River/Rhine River Cruise on AMAWaterways

Wine River/Rhine River Cruise on AMAWaterways

  Rhine river castle and vineyard Passionate about wines, this was just the right river cruise.  And I learned, it’s not about red or white wines and how to pair with food, it’s drinking what you like.  That’s a refreshing concept. I boarded the AMAWaterways ship in Basel, Switzerland on a chilly November afternoon but...
Dining on Coronado Island

Dining on Coronado Island

Times have changed on the island.  Coronado, used to be known as a place Navy Admirals retired to and visitors put their toes in the water at one of the best beaches in the USA.  A slow pace of life and a beautiful shoreline, the town was predictable.  Now there is change in the air...
Forget the fondue, it's the meat in Zurich

Forget the fondue, it’s the meat in Zurich

It was time for a change, bring back traditional Swiss food from the land to the plate. Hung’ER Butchers Shop and Restaurant in the Park Hyatt Zurich is more than locally sourced. Chef de Cuisine Frank Widmer has been working exclusively with a butcher in the village Jona who makes sausages, dry ages meat and...
New Mexico Green Chile Au Gratin

New Mexico Green Chile Au Gratin

New Mexico food, a style of dining all its own and my road trip was to satisfy my cravings. Sure, I live in San Diego, a city of tacos, but chiles are king in New Mexico. Just outside of Albuquerque, on the Santa Ana Pueblo Indian lands, sitting against the Sandia mountains is the Hyatt...
Barbacoa and cactus in City Heights, San Diego

Barbacoa and cactus in City Heights, San Diego

Rosario and her daughter Rodnia realized San Diego needed their Mexican style of cooking and opened El Borrego in North Park 12 years ago.  The restaurant is known for Guerrero style Barbacoa which is marinated lamb and so popular, 1,000 lbs are consumed a month. Of course, handmade tortillas, beans and rice complement the dish....
Southern California's Temecula Valley Wineries Come of Age

Southern California’s Temecula Valley Wineries Come of Age

Located an hour north of San Diego and a few minutes more than that south of Los Angeles, Temecula Valley wine country just keeps getting better, with mature vineyards and beautiful places to enjoy. On my recent visit, I was impressed by how much the area had grown since my visit 20 years ago. Upscale wineries that...
The Sonoran hot dog makes Tucson famous

The Sonoran hot dog makes Tucson famous

Around Tucson there is a certain hot dog everyone knows about. Like the secret handshake, I got the scoop about the “famous” Sonoran hot dog.  Hands down from all my reliable sources, I was told to only eat them at the original location of El Guero Canelo on S. 12th St, Tucson.  When Chris heard...
San Diego's Natural Sourdough by the Beach

San Diego’s Natural Sourdough by the Beach

It’s the simple things in life that bring tasteful pleasures. Sourdough bread made with flour, water and sea salt – that’s it. And baked in a cast iron pot.  Olive Café and Bakery owner, Sarah Mattinson, a New Yorker who loved the whole shebang about deli’s, moved west and was determined to create the same...
A & W Root Beer Floats on Rt. 66

A & W Root Beer Floats on Rt. 66

Old time A&W root beer brings back memories of the best root beer ice cream floats!  Rt 66, Holbrook, Arizona has an original A&W menu and speaker box inside Farr Service and A&W walk up window restaurant.  First, we got gas from very old style gas pumps and you don’t pay until after pumping.  Once...