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# MLiss Travels

Sharing travels and encouraging others to seek their path

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## Posts

- [In an Old House is Parkhouse Eatery Serving Homey Food](https://mlisstravels.com/postsfromtheroad/in-an-old-house-is-parkhouse-eatery-serving-homey-food) - While vacationing in Hawaii, I met Rick Nelson and engaged him in conversation about his Parkhouse Eatery t-shirt because the restaurant is vintage style in San Diego. Rick has owned the restaurant property for many years and the old time pedestal clock is still in front making it a beacon to enter the patio. The
- [Deli Near the Shores of La Jolla Makes for a Fun Beach Day](https://mlisstravels.com/postsfromtheroad/deli-near-the-shores-of-la-jolla-makes-for-a-fun-beach-day) - Near the well known La Jolla Shores in San Diego, Calif is Cheese Shop deli. The bungalow looking shop has been in business since the early 1970's and next generation family owner Dave cooks and waits on customers with friendly welcomeness. Making fresh deli food is his passion with nearly 50 years of roasting meats,
- [Visiting the Midwest and East Coast for Family and Food](https://mlisstravels.com/postsfromtheroad/visiting-the-midwest-and-east-coast-for-family-and-food) - The fall was the perfect time to drive along the Great Lakes, after the summer recreation areas closed and before the snow started to fall. In Cleveland, we found Polish food at Little Polish Diner and our plate was full of a stuffed cabbage roll, Kielbasa, sauerkraut and potato pierogi. This was comfort food and
- [Ending the Summer with Favorite Eats](https://mlisstravels.com/postsfromtheroad/ending-the-summer-with-favorite-eats) - It has been a summer full of many good eats while supporting independent restaurants and here are some of my favorite eats in Southern California. The French Door Cafe recently opened in Carlsbad and Chef/Owner Elissa Benjamin is mixing her French culinary training with her international travels to create tasty casual meals and lovely pastries.
- [Four San Diego Food Finds Not to be Missed](https://mlisstravels.com/postsfromtheroad/four-san-diego-food-finds-not-to-be-missed) - San Diego's food scene has a large variety of restaurants and I'm always on the search for independently owned eateries. In fact, my list continues to grow and here are some of my top choices which are sure to please your palate. Evan's Deli and Brew Deciding which sandwich to order will be the hardest
- [Azamara Journey is a Friendly Way to Travel](https://mlisstravels.com/calculatedtraveler-com/azamara-journey-is-a-friendly-way-to-travel) - When it comes to cruise lines there are many choices from very big ships to smaller vessels. A smaller ship with fewer crowds is perfect for some and that’s why I like sailing on Azamara Cruises. The cruise line has proven to be reliable and worth the costs. Read more about my recent cruise by
- [5 Packable Gifts To Buy On The Big Island, Hawaii](https://mlisstravels.com/postsfromtheroad/5-packable-gifts-to-buy-on-the-big-island-hawaii) - Visiting the Big Island of Hawaii can take you from the rainy side of Hilo to the dry side of Kona. Around the island’s 4,000 square miles are farms to visit with gifts and souvenirs to buy. I recently traveled around the island and enjoyed each place no matter how far away they seemed. As
- [Hawaii Makes Chocolate - and It's Delicious!](https://mlisstravels.com/published-articles/tripatini/hawaii-makes-chocolate-and-its-delicious) - When you come to Hawaii, go beyond the mai tais and and enjoy some divine, locally grown chocolate! The Hawaiian Islands have many chocolate producing companies, and most are bean-to-bar businesses. Hawaii is the only US state which grows cacao, processes and makes it into bars and other cocoa products. I have done my share
- [Eating and visiting your way through San Diego, California](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/eating-and-visiting-your-way-through-san-diego-california) - The county is 4200 sq miles and in one day you can drive from the ocean to the mountains and desert. The scenery changes within an hour depending on the direction you travel seeing palm trees, pine trees and cactus. Fast take out Mexican food is abundant. Nearly every residential area has a taco shop,
- [The Town of Derry, Northern Ireland with Green Hills, Peace Awards and Fish Stew](https://mlisstravels.com/postsfromtheroad/the-town-of-derry-northern-ireland-with-green-hills-peace-awards-and-fish-stew) - The vibrant green hills were stunning as we docked to visit Derry, Northern Ireland. The Derry Girls TV show is filmed here and a mural of the characters is prominently displayed on the side of Badgers Bar and Restaurant. I popped in for lunch and ordered
- [Cary Grant and Sticky Pudding in Bristol, England](https://mlisstravels.com/postsfromtheroad/cary-grant-and-sticky-pudding-in-bristol-england) - Look who I ran into in Bristol, England! Cary Grant who was born in Bristol. The book he's holding is To Catch a Thief, and we know it as an Alfred Hitchcock classic movie staring Grant. I walked into the city center and had sticky toffee pudding and hot tea at Cosy Club. The building
- [Coronation Celebrations in England and Saturday Markets in France](https://mlisstravels.com/postsfromtheroad/coronation-celebrations-in-england-and-saturday-markets-in-france) - In May 2023, we were in London just before King Charles's Coronation. The city and country were excited about the event and most were in a celebratory mood. Banners lined the streets and foods were made which King Charles liked in restaurants and pubs, like Coronation chicken which is chicken salad with yellow curry.
- [Blendees Commixes Nutritional Flavors in San Diego](https://mlisstravels.com/published-articles/blendees-commixes-nutritional-flavors-in-san-diego) - Monique Roussau-Stewart grew up in Chicago and came to California the first chance she got. “I dreamed of living in California while watching The Beverly Hillbillies as a young child and moved west when the opportunity came about,” she says with a chuckle. While entrepreneurship was not the impetus for the cross-country move, it eventually
- [Classic San Diego Restaurants Serving Favorite Meals](https://mlisstravels.com/postsfromtheroad/classic-san-diego-restaurants-serving-favorite-meals) - There are many new and exciting restaurants in San Diego but visiting restaurants with longevity brings back memories and comfort foods. It was time to check out the renovated Hob Nob Hill Restaurant located on 1st Ave, Bankers Hill. Quite a change from its beginning 75 years ago but still serving comfy and satisfying food.
- [The South Meets the West at Hey Sugar! in San Diego](https://mlisstravels.com/published-articles/the-south-meets-the-west-at-hey-sugar-in-san-diego) - Cakes in mason jars and southern-style peach cobbler are stirring up the sweet scene in San Diego, California. Chan Buie, a Black woman business owner and veteran, is following her baking passion after retiring from the military and opening her first bakery, Hey Sugar! Her scrumptious sweet shop in Southern California sells varieties of individual cakes, lemon bars, cookies
- [Cruising the Coast of California and Stopping for Good Food](https://mlisstravels.com/postsfromtheroad/cruising-the-coast-of-california-and-stopping-for-good-food) - Our road trip to Northern California started in San Diego with a list of restaurants to share meals with family and friends. First stop was Westlake Village outside of Los Angeles and we met relatives for dinner at Brent's Deli. I recently learned about Brent's from a former New Yorker and he was right,
- [Bratwurst and Cheese in Wisconsin](https://mlisstravels.com/postsfromtheroad/bratwurst-and-cheese-in-wisconsin) - A short drive north of Chicago and we were in Wisconsin. I was so impressed with the green farm lands and easy to navigate roads. I had not visited this state and was ready to eat cheese, brats and kringles. Welcome to Wisconsin! First stop in Wisconsin was in Kenosha at The Brat Stop for
- [Chicago and food-just skimming the top](https://mlisstravels.com/postsfromtheroad/chicago-and-food-just-skimming-the-top) - We decided to travel to Chicago and Wisconsin to use airline credit and explore the steaks, pizza and sausages which appeared to our liking. Midwest beef is worth the trip Once settled in our hotel near Chicago's Miracle Mile, high on the list was Midwestern beef. Gibson Bar and Steakhouse came highly recommended and it
- [5 Tasty International Places to Eat in San Diego](https://mlisstravels.com/published-articles/5-tasty-international-places-to-eat-in-san-diego) - San Diego is known for coastal foods using fish and then there’s the abundance of Mexican restaurants and taco shops. Searching around, I found five international eateries cooking up eye appealing and stick to your rib’s foods. A unique food find on Clairemont Mesa Blvd is Perky's, A Taste of South Africa. Graham Perkett from Durban,
- [Duke Windsor’s Paintings of Juicy Burgers Inspire More Than Hunger](https://mlisstravels.com/published-articles/duke-windsors-paintings-of-juicy-burgers-inspire-more-than-hunger) - Maybe it was the Marine Corp that taught Duke Windsor the discipline to finish over 25 hand-painted still life scenes in just a few months for a recent art exhibit. Or it could have been his love of painting in his studio and treading into some unfamiliar territory. Born and raised in Texas, Windsor’s first
- [Oceanside CA Things To Do: Surfing, Shopping, History and Food](https://mlisstravels.com/published-articles/oceanside-ca-things-to-do-surfing-shopping-history-and-food) - World class surfing, craft beers and many outdoor activities are just a few things to enjoy in Oceanside, California. Located about 40 miles from San Diego International Airport in the North County of San Diego. It’s the perfect area to get your Southern California dreaming underway. I must admit, when I think of Oceanside, what comes to my
- [More Places to Explore on the Big Island, Hawaii](https://mlisstravels.com/postsfromtheroad/more-places-to-explore-on-the-big-island-hawaii) - Another beautiful day on the Big Island driving along the Kohala Coast to Waimea. Waimea The mid week farmers market in Waimea sells vibrant produce grown in the rich volcanic soil. I can never eat enough of the juicy tomatoes and green leaf lettuce during my visits. Fresh from the earth is best and this
- [Road Trip Discovering Arizona Cookies and New Mexico Chiles-Let's go!](https://mlisstravels.com/postsfromtheroad/road-trip-discover-arizona-cookies-and-new-mexico-chiles-lets-go) - We packed our bags in the car and headed towards the USA Southwest region, away from our "coastal influence." Cookies in Arizona and New Mexico chiles were about to add spice to my adventure. Jacob Lake Inn makes the best cookies near the Grand Canyon Driving the Arizona scenic route on Highway 89A, near the
- [Pink Pancakes and Shrimp](https://mlisstravels.com/postsfromtheroad/pink-pancakes-and-shrimp) - Sunday morning as I walked to the Royal Hawaiian Hotel in Waikiki, I saw this cute couple sitting at the bus stop. I stopped and chatted with them while they were waiting the bus to church. Gary and Taemi live in Honolulu but he was wearing a Raiders face mask. Turns out Gary was raised
- [Temecula is Thriving in Old Town and the Wineries](https://mlisstravels.com/postsfromtheroad/temecula-is-thriving-in-old-town-and-the-wineries) - I can't remember the last time I visited Old Town Temecula and it's more lively than before. All types of restaurants and shops and a special bakery. Oak Grove Culinary Creations sells desserts for their at risk and special needs youth. I gladly support this concept! At Devilicious Eatery most of the menu items are
- [Discovering the Varieties of Food in San Diego's South Bay Communities](https://mlisstravels.com/postsfromtheroad/discovering-the-varieties-of-food-in-san-diegos-south-bay-communities) - Since I can't travel, I went on a food exploration of the South Bay, San Diego and found so many choices. First stop was Star Dust Donuts in Imperial Beach which has been there since 1967. The sole owner sells inexpensive donuts and the community knows him well. A word of advice is to bring
- [San Diego's Project New Village Is No Ordinary Fish Story](https://mlisstravels.com/published-articles/san-diegos-project-new-village-is-no-ordinary-fish-story) - Pictured: N. Dian Moss | Photo credit: M'L'iss Hinshaw What do food justice and fish have in common? Plenty. San Diego, California, with its postcard beaches, has an underserved Black Indigenous People of Color (BIPOC) population in an older part of the city, and a coordinated project is serving this group from the sea to
- [Wines of the West–Paired with the Best](https://mlisstravels.com/postsfromtheroad/wines-of-the-west-paired-with-the-best) - The following is a guest post written by Noreen Kompanik (Noreenkompanik.com) Here’s to food, wine, friendship, and good times. And cheers to some amazing family winemakers, including three women-led wineries. That’s what happens when a group of food and wine lovers get together to pair their favorite dishes with some incredible wines from California and
- [Always Time for Chocolate](https://mlisstravels.com/mliss-on-facebook/always-time-for-chocolate) - Andrea's Fudge Cake is my last bake with the bulk chocolate given to me. This recipe became very popular when it was published in the first issue of Chocolatier Magazine in 1984 and I have made it many times over the years. This shows how much I loved the magazine and baking with chocolate because
- [Freddie's California Caramels and the Greek Influence](https://mlisstravels.com/published-articles/freddies-california-caramels-and-the-greek-influence) - What does caramel candy made in California have to do with Greece? Plenty! When Fred Georggin started his caramel making business in San Diego, Greek roots played a big part. Fred’s father grew up in Kapsia Village in the Peloponnesian mountains and eventually moved to Southern California. His mother’s side of the family were already in Los
- [Rice Krispies treats and a Favorite Fudge Sauce](https://mlisstravels.com/mliss-on-facebook/rice-krispies-treats-and-a-favorite-fudge-sauce) - Who doesn't go back to their childhood when eating rice krispies treats! I used more of the bulk chocolate to make Scotcheroos and the addition of butterscotch chips made this treat sweetly addictive. The rice krispies bars brought back many memories for people who grew up eating them. They were quick and easy to make
- [Holiday Season with Chocolate Specialty Desserts](https://mlisstravels.com/mliss-on-facebook/holiday-season-with-chocolate-specialty-desserts) - Another baking experience with the mounds of chocolate. I was pleased with the Chocolate Swiss Roll Cake and I added Morello cherry spread with the cream cheese filling before rolling up the cake. A slice of the holiday cake with hot tea is an afternoon delight. Recipe Bellyfull.net Ready for New Years but no parties
- [Chocolate Dreams Come True!](https://mlisstravels.com/mliss-on-facebook/chocolate-dreams-come-true) - My good friend couldn't use all this dark chocolate and gave it to me. Geez, what will I make with this motherlode of chocolate! My first bake with the mounds of bulk chocolate was something pushing the envelope. Chocolate-chocolate chip bacon cookies. Bacon was cooked until crispy, a chunk of chocolate chopped into small pieces
- [The Local Waters in San Diego with Refreshing Lunch Views](https://mlisstravels.com/postsfromtheroad/the-local-waters-in-san-diego-with-refreshing-lunch-views) - Visiting beautiful Torrey Pines Gliderport in La Jolla with activities worth watching in a stunning location is a must. I remember years back when hang gliders soared over the cliffs and now there's modern powered paragliders. There's even a falconry experience including parahawking with trained falcons soaring around the paragliders. Talk about a unique
- [No Denying My Baking Genes](https://mlisstravels.com/postsfromtheroad/no-denying-my-baking-genes) - As you probably know by now, baking is in my genes. This is a picture of my grandmother and her sister showing off a layer cake they had made in their San Diego home. In 1979, I visited the Betty Crocker test kitchens in Minneapolis and still remember how exciting it was watching cakes and
- [Booboo's Sweet Potato Pies Bring a Taste of Home to Southern California](https://mlisstravels.com/published-articles/booboos-sweet-potato-pies-bring-a-taste-of-home-to-southern-california) - The Southern staple of sweet potato pie brings more to the table than pumpkin pie. And not just at Thanksgiving in San Diego. The sign, Booboo’s Sweet Potato Pies, caught my eye at the farmer’s market. Humm, sweet potato pies in Southern California? My interest was piqued, and I decided to find out more.
- [The Cookie I Discovered On My Visit To New Mexico](https://mlisstravels.com/published-articles/the-cookie-i-discovered-on-my-visit-to-new-mexico) - The shape and design of the cookie immediately caught my attention. After just one bite, I was even more intrigued because it was like no other cookie I’d ever tasted before. I was in Albuquerque, New Mexico, and this biscochito cookie just happens to be the state’s official cookie. Biscochito cookies are a long-time tradition
- [The Good and The So-So Baking Results During Quarantine](https://mlisstravels.com/postsfromtheroad/the-good-and-the-so-so-baking-results-during-quarantine) - More quarantine baking with many delicious baked goods and a few which I thought needed improvement. Let's start with this eye appealing and stunning dessert- Summer is fresh peaches and plums in abundance. Ina Garten (the Barefoot Contessa) to the rescue with her Peach and Blueberry Crumbles recipe. I used peaches and plums and followed
- [Scrumptious Homemade Ice Creams for Summer and Fall](https://mlisstravels.com/postsfromtheroad/scrumptious-homemade-ice-creams-for-summer-and-fall) - My ice cream maker has been working overtime and the results were very delicious! I made many different varieties and each with their own personality. Lemon is refreshing on hot days and Super Lemon ice cream is made sweet and tart by using home grown lemon juice and zest. Creamy and lemony makes a delightful
- [Inspiration and Memorials in San Diego's Balboa Park](https://mlisstravels.com/postsfromtheroad/inspiration-point-in-san-diegos-balboa-park) - Inspiration Point in Balboa Park is next to the old Naval Hospital administration building. It's a place of tranquility with walking paths and benches to reflect at the pond. During WWll, San Diego's navy hospital had 10,449 beds and now the admin building belongs to the city parks. I found Inspiration Point to be
- [Wine and Ancestry in Slovenia](https://mlisstravels.com/postsfromtheroad/europe/wine-and-ancestry-in-slovenia) - Each page crackled as the village priest opened centuries old church birth records and my anticipation heightened when the page fell to my great grandfather’s name. The discovery of a hand written family tree led me to this “old country” village of Metlika, Slovenia, Old Yugoslavia. Soon I would find the working vineyard where my
- [Christmas Market on the Danube - Passou, Germany](https://mlisstravels.com/published-articles/christmas-market-on-the-danube-passou-germany) - I rounded the corner on the snow plowed cobblestone streets and my fellow passenger carefully chose her steps heading towards a centuries old building. She knew the route and while her heavy scarf blew in the wind she smiled with anticipation of what was ahead in the Christmas Markets in Europe. She had been here
- [Chocolate Quest in Tallinn, Estonia](https://mlisstravels.com/published-articles/chocolate-quest-in-tallinn-estonia) - Tallinn, Estonia - View from Upper Town Estonia, a small country on the Baltic Sea is independent and thriving as can be. This tiny country, a tad bigger than the state of Maryland is located near its former oppressor Russia and modern Finland. Now enjoying political independence for twenty years, the capitol of Tallinn maintains
- [Travel Insurance – The Reassurance You Can’t Do Without](https://mlisstravels.com/published-articles/amateur-traveler/travel-insurance-the-reassurance-you-cant-do-without) - A broken ankle changed the fun trip what were we to do about getting home? It all happened so fast as our friend accidentally slipped and fell on a step and landed with a crashing sound.A click of the mouse and the Internet had my upcoming trip to Germany all ready to go. Only now
- [Hand-Made Leis at Lin's Lei Shop  Honolulu](https://mlisstravels.com/published-articles/amateur-traveler/hand-made-leis-at-lins-lei-shop-honolulu) - “Oh, that plumeria lei smells good,” said the mainland tourist. “Tuberose,” said the native Hawaiian woman, one of the most scented fragrant flowers on the islands and so beautiful too. Within minutes of wearing my tuberose lei, the sweet and lingering fragrance brought lots of attention to the delicate white flowers perfectly strung together. Lei
- [Archeology Museum in Palestrina, Italy-A Historical Treasure](https://mlisstravels.com/postsfromtheroad/europe/archeology-museum-in-palestrina-italy-a-historical-treasure) - Story telling of the Nile River all in mosiacs If you stood still and listened closely while standing on the mosaic tiled floor outlined with colorful fish, you might hear future predictions from the mythological orator in the cave of fates, or Antro delle Sorti. The grotto structure, likely dedicated to the Egyptian Goddess Isis,
- [Checkpoint Charlie, Looking in Different Directions](https://mlisstravels.com/postsfromtheroad/europe/checkpoint-charlie-looking-in-different-directions) - A machine gun turret was over my shoulder, yet I tried to remain calm as the East German and Soviet police made me sign a confession. It was 1976 and the Berlin wall was as solid as the American dollar back then. Not knowing it
- [Montgomery, Alabama-on the move from past to present](https://mlisstravels.com/postsfromtheroad/northamerica/montgomery-alabama-on-the-move-from-past-to-present) - Hi Y’All, come on over here and enjoy tasty gulf seafood and sweet tea before boarding the riverboat. It was my first time to Alabama and I already felt southern hospitality flowing along the banks of the Alabama River where we gathered to take in the sunset. Oysters, Shrimp and plenty of “Yes, Ma’am” added
- [Hawaii food and wine festival-Maui](https://mlisstravels.com/published-articles/hawaii-food-and-wine-festival-maui) - Threats of hurricanes swirled near the Hawaiian Islands and as my plane landed, it amounted to very hot and humid conditions but the beauty of Maui was undisturbed. The 5th annual Hawaii Food and Wine Festival was underway and an all-star chef line-up had been created on 3 of the major islands. The islands swirled with
- [Visit the Flower Fields in Carlsbad](https://mlisstravels.com/published-articles/visit-the-flower-fields-in-carlsbad) - I had to wonder if I was in Holland or really in Southern California basking in the enormous flower field. Known for top rated beaches, cool surfing spots and snappy Legoland, Carlsbad, just north of San Diego city, is the motherlode of blossoming Ranunculus flowers. On a hillside just one exit from the Interstate 5
- [The Tonga Room and Hurricane Bar-tiki everlasting](https://mlisstravels.com/published-articles/the-tonga-room-and-hurricane-bar-tiki-everlasting) - Almost cult like, there is a serious following with no pretense and images of little grass skirts. Welcome to tiki bars, and this one hasn’t lost momentum in seventy years. Located in the famous and internationally known Fairmont hotel high on Nob Hill, San Francisco, the Hurricane Bar and Tonga Room are wildly popular. A
- [Lively Dining on Coronado Island](https://mlisstravels.com/published-articles/lively-dining-on-coronado-island) - Times have changed on the island. Coronado, used to be known as a place Navy Admirals retired to and visitors put their toes in the water at one of the best beaches in the USA. A slow pace of life and a beautiful shoreline, the town was predictable. Now there is change in the air
- [Wine River/Rhine River Cruise on AMAWaterways](https://mlisstravels.com/published-articles/wine-riverrhine-river-cruise-on-amawaterways) - Rhine river castle and vineyard Passionate about wines, this was just the right river cruise. And I learned, it’s not about red or white wines and how to pair with food, it’s drinking what you like. That’s a refreshing concept. I boarded the AMAWaterways ship in Basel, Switzerland on a chilly November afternoon but
- [Big Island Local Food Favourites-Kailua-Kona Hawaii](https://mlisstravels.com/published-articles/big-island-local-food-favourites-kailua-kona-hawaii) - I’ll admit I like staying in 5-star resorts in Hawaii but when it comes to eating food, I want the local and family owned places. While visiting the west coast of the Big Island and around Kailua-Kona, don’t miss these authentic Hawaiian eateries and soak in the local flavor. Drive 20 miles south from Kona
- [King's Hawaiian Bread and Bakery-Los Angeles](https://mlisstravels.com/published-articles/kings-hawaiian-bread-and-bakery-los-angeles) - King’s Hawaiian bread is easily recognized with its orange lettering and sweet rolls sold by the dozen, and its humble beginnings started in a small bakery. The family has been a big part of the business’ success from day one and continues to this day. Let’s go back to the 1950’s when Robert Taira opened
- [Dining at the James Beard House, New York City-A Culinary Travelers Dream](https://mlisstravels.com/postsfromtheroad/northamerica/dining-at-the-james-beard-house-new-york-city-a-culinary-travelers-dream) - When you are a guest in someone’s home, you try to be respectful. When you’re in the distinguished James Beard’s House, you are very respectful. It was nearly 7 p.m. and we were led into a plain brownstone with a simple plaque at the entrance stating it was the James Beard House. James Beard was
- [Restaurants in Rural California-Santa Barbara, Nipomo, Carmel Valley](https://mlisstravels.com/published-articles/restaurants-in-rural-california-santa-barbara-nipomo-carmel-valley) - California is a trend setter for modern and cutting-edge eateries which garner lots of attention, especially in celebrity studded Los Angeles. However, when it’s time to drive north from Los Angeles, these detours will take you back in time and no one leaves hungry or disappointed. One of the most scenic roadways is the 101
- [Knott’s Berry Farm and the Boysenberry Festival](https://mlisstravels.com/postsfromtheroad/northamerica/knotts-berry-farm-and-the-boysenberry-festival) - A Southern California berry is celebrated at Knott’s Berry Farm with a sweet annual festival. The boysenberry is one of a kind which makes juicy jam and pies, so it’s fitting to honor this prized fruit. The Boysenberry What really is a boysenberry? The berry may look like a blackberry, but it’s a cross between
- [Barrio Logan, San Diego-Food and Arts with Mexican Roots](https://mlisstravels.com/postsfromtheroad/northamerica/barrio-logan-san-diego-food-and-arts-with-mexican-roots) - Las Cuatro Milpas Get there early and forget your diet, my friend told me. Lunchtime at Las Cuatro Milpas on Logan Avenue is known for long lines and authentic Mexican food in San Diego. Waiting in line is worth it because once inside, aromas of home-cooked Mexican food take over the senses. The menu is
- [7 San Diego Hidden Gems](https://mlisstravels.com/postsfromtheroad/northamerica/7-san-diego-hidden-gems) - San Diego is a top tourist destination and these 7 informal and friendly activities need to be on your radar. Sure, there are many popular tourist spots but these chosen places around San Diego County may surprise you. In fact, you’ll want to return and explore more in the uncrowded and inexpensive attractions. Take in
- [San Diego's Soul Food Finds the Right Climate](https://mlisstravels.com/published-articles/san-diegos-soul-food-finds-the-right-climate) - San Diego is known for beautiful beaches and year round pleasant weather, plus, yes, soul food. Soul food in this predominantly Mexican food environment is here. There was a time when many soul food and barbeque restaurants lined the streets of southeast San Diego. Today, most of those original places are gone but soul
- [Quick Getaway Into a Different World at The Mission Inn Hotel](https://mlisstravels.com/postsfromtheroad/northamerica/quick-getaway-into-a-different-world-at-the-mission-inn-hotel) - A bust of Booker T. Washington is prominent in the welcoming entrance of The Mission Inn Hotel and Spa located in the historic city of Riverside, Calif. California’s booming orange crops brought tourists from the East Coast and Europe where sunshine and orange blossoms made Riverside a popular destination. Only 60 miles east of Los
- [The Girl Scout Headquarters and Thin Mint Cookies](https://mlisstravels.com/postsfromtheroad/the-girl-scout-headquarters-and-thin-mint-cookies) - I saved my Brownie and Girl Scout uniforms plus the books and decided to go down memory lane from years ago. I can't believe I was small enough to wear the uniforms! I remembered the days of selling Girl Scout cookies. I'd go door to door selling cookies and not stop until I sold them
- [Donut Bar raises the delicious dough in downtown San Diego](https://mlisstravels.com/postsfromtheroad/northamerica/donut-bar-raises-the-delicious-dough-in-downtown-san-diego) - There’s other ways to eat crème brulee and still enjoy the crackling caramelized top by biting into a fresh creation from the Donut Bar. Real vanilla bean and thick custard filled the soft yeast dough prepared just right and offered the same delightful satisfaction of eating crème brulee from a dish. The Donut Bar, new
- [Deichgraf Restaurant in Cosmopolitan Hamburg, Germany](https://mlisstravels.com/postsfromtheroad/europe/deichgraf-restaurant-in-cosmopolitan-hamburg-germany) - Elegant yet comfortably decorated in a Northern Germany sort of way, owner Margret Ismer, has landed her Hamburg restaurant on the must-see list. After many years in the food industry business, Marget opened Deichgraf Restaurant, which is devoted to serving traditional Hamburg foods and offering excellent service. Set on a canal with the front door opening
- [Winging it at Dirty Birds Restaurant](https://mlisstravels.com/postsfromtheroad/winging-it-at-dirty-birds-restaurant) - Chicken wings, the staple of my teenage nephew’s diet. He’s eaten them wherever sold and even at our local Italian restaurant which just doesn’t seem right. Can’t he eat normal like spaghetti and meatballs? Searching for more wings, we ventured to Pacific Beach, the beach area hang out for young people in San Diego. Dirty
- [Sjokoladepiken Chocolate Shop](https://mlisstravels.com/postsfromtheroad/europe/sjokoladepiken-chocolate-shop) - Sjokoladepiken Chocolate Shop in Stavanger offers specialty Norwegian treats such fried fish-filled truffles. Cloud berries in chocolate, is that a heavenly wish? Far north in Stavanger, Norway is Sjokoladepiken chocolate store and just walking inside seemed close to the pearly gates. I was mesmerized with all the different candies neatly displayed in the small boutique shop.
- [“Peach Boy” Dessert from Honolulu](https://mlisstravels.com/postsfromtheroad/northamerica/peach-boy-dessert-from-honolulu) - According to the myth, Peach Boy fought off monsters to save his village and this dessert was made in his honor: Vanilla mochi cake. Momotaro, (Peach Boy), has a Japanese legendary past and is the artful sweet creation of Modern’s Pastry Chef Steve Arakaki. Thought provoking eye appeal arranged on a long narrow plate highlighting some of
- [Fresh catch in Tidepools restaurant, Kauai, Hawaii](https://mlisstravels.com/postsfromtheroad/northamerica/fresh-catch-in-tidepools-restaurant-kauai-hawaii) - Kauai, known as the Garden Island, is the oldest island in the Hawaiian chain full of graceful waterfalls and the scenic Grand Canyon of the Pacific. Fresh mahi mahi with jasmine rice in banana leaf In the southern part of the island is the town of Poipu, gently dotting the shoreline with sandy beaches, rolling
- [Maui Bakeries: a Feast for the Senses](https://mlisstravels.com/postsfromtheroad/northamerica/maui-bakeries-a-feast-for-the-senses) - With map in hand, I set out to explore four bakeries to experience island indulgences and hopefully some unexpected trade winds surprises By MLiss A Hinshaw I often think of Hawaii as proud of poi and dishing out lots of fish and pineapple. A drive around the island of Maui proved there’s lots of sweet
- [Mrs. B’s Restaurant Brings Home Cooking to Montgomery, Alabama](https://mlisstravels.com/postsfromtheroad/northamerica/mrs-bs-restaurant-brings-home-cooking-to-montgomery-alabama) - Mrs. B’s in Montgomery feeds the soul with her flavorful, southern home cooking. Be sure to try her authentic collard greens served up with smoked turkey. Sweetly patting mounds of collard greens, Mrs. B is preparing one of the popular side dishes at her restaurant and its barely 5 a.m. Her 16 hour day is
- [Monumental Dining Over Paris](https://mlisstravels.com/postsfromtheroad/europe/monumental-dining-over-paris) - The ultimate lunch in Paris should begin with the crème de la crème. Discover the beauty and elegance of Chef Alan Ducasse’s Jules Verne Restaurant. By MLiss A Hinshaw There are many places to dine and celebrate a special occasion in Paris, and the Jules Verne Restaurant is the crème de la crème. Located on the
- [The Right Fork Diner on Martha’s Vineyard](https://mlisstravels.com/postsfromtheroad/northamerica/the-right-fork-diner-on-marthas-vineyard) - At the end of the Katama Airfield runway, The Right Fork Diner is serving up home-style American food alongside their signature coffee. A true “must-try”. By MLiss A Hinshaw Escaping from the large crowds of annual vacationers in the throes of summertime Martha’s Vineyard, I drove along the shoreline dotted with picnickers and adventurers putting toes
- [Dining in Hawaii: More Than Poi on the Big Island](https://mlisstravels.com/postsfromtheroad/northamerica/dining-in-hawaii-more-than-poi-on-the-big-island) - Casual island vibes are in the air as eateries bring variety to the Hawaii restaurant scene with distinct and tempting food. By MLiss A Hinshaw Kohala Burger and Taco Food in Hawaii has come a long way and is more diverse than heaping plates of loco moco and cups of pineapple whip. Of course, tourists want
- [Crab Cakes and Ahi: Riding the Wave of Perfection at Blueacre](https://mlisstravels.com/published-articles/crab-cakes-and-ahi-riding-the-wave-of-perfection-at-blueacre) - The Pacific Northwest has the perfect atmosphere of fresh rain and close proximity to the ocean to give Blueacre restaurant an edge when it comes to preparing fine seafood dishes. By MLiss A Hinshaw The Pacific Northwest, besides having lots of rain, has bucketfuls of fresh seafood. Enter the Blueacre restaurant in downtown Seattle, it has
- [Cullen Skink the Scottish Fish Stew](https://mlisstravels.com/postsfromtheroad/europe/cullen-skink-the-scottish-fish-stew) - Cullen Skink, or fish stew with smoked haddock, is a Scottish tradition and Chef Jenny Thomson demonstrated how to make a quick and hearty pot during her hands-on culinary class. By MLiss A Hinshaw A scenic drive from Edinburgh, crossing the Forth Road Bridge and arriving into the Kingdom of Fife, Jenny Thomson lives with her
- [Dishing up Disney in Glendale, California](https://mlisstravels.com/postsfromtheroad/northamerica/dishing-up-disney-in-glendale-california) - Five miles from Disneyland, The Tam O’Shanter restaurant has served cozy Scottish pub food to Disney stars, animators, and even Walt himself. Walt Disney, Mary Pickford and John Wayne all dined at The Tam O’Shanter without the paparazzi chasing them or listening to distracting cell phones. Tam O’Shanter restaurant in Glendale, California and located 5
- [What to Catch at Disneyland's Food and Wine Festival](https://mlisstravels.com/postsfromtheroad/northamerica/what-to-catch-at-disneylands-food-and-wine-festival) - Delicious food, drink and special culinary events will keep the magic dazzling in California’s adventure park this month. Here’s what you should check out. Food, drink and culinary special events will keep the magic dazzling in California Adventure Park during April and first of May, 2016. Sip and
- [Growing Chocolate in Hawaii](https://mlisstravels.com/postsfromtheroad/northamerica/growing-chocolate-in-hawaii) - Hawaii the state of scenic sunsets, gorgeous beaches, and chocolate? Yes, the “food of the Gods” is grown on the Big Island near the fertile lands where coffee and avocados abundantly grow. A bit south of Kona, in a lush tropical setting with sweeping views of the ocean, sits the gardens of the Original Hawaiian
- [San Diego's Natural Sourdough by the Beach](https://mlisstravels.com/published-articles/san-diegos-natural-sourdough-by-the-beach) - It’s the simple things in life that bring tasteful pleasures. Sourdough bread made with flour, water and sea salt – that’s it. And baked in a cast iron pot. Olive Café and Bakery owner, Sarah Mattinson, a New Yorker who loved the whole shebang about deli’s, moved west and was determined to create the same
- [New Mexico Green Chile Au Gratin](https://mlisstravels.com/published-articles/new-mexico-green-chile-au-gratin) - New Mexico food, a style of dining all its own and my road trip was to satisfy my cravings. Sure, I live in San Diego, a city of tacos, but chiles are king in New Mexico. Just outside of Albuquerque, on the Santa Ana Pueblo Indian lands, sitting against the Sandia mountains is the Hyatt
- [Forget the fondue, it's the meat in Zurich](https://mlisstravels.com/postsfromtheroad/europe/forget-the-fondue-its-the-meat-in-zurich) - It was time for a change, bring back traditional Swiss food from the land to the plate. Hung’ER Butchers Shop and Restaurant in the Park Hyatt Zurich is more than locally sourced. Chef de Cuisine Frank Widmer has been working exclusively with a butcher in the village Jona who makes sausages, dry ages meat and
- [Traditional and Modern Dining Puts Solvang on the Culinary Map](https://mlisstravels.com/postsfromtheroad/northamerica/traditional-and-modern-dining-puts-solvang-on-the-culinary-map) - A visit to Solvang, known as “Little Denmark”, is like a visit to another world, complete with international edible delights. Aebleskivers, round puffy pancakes made in the Danish like town of Solvang, California, is the food you think of when visiting this town in the Santa Ynez Valley. They are such a treat that those
- [The Sweet Side of Hilo, Hawaii](https://mlisstravels.com/published-articles/the-sweet-side-of-hilo-hawaii) - Guava, mango and lilikoi flavors are some of the traditional Hawaiian flavors used by a classically French trained chef in Hilo, Hawaii. Baking with butter and squeezing fresh fruit juices are the heartbeat of the kitchen. Chef and owner Maria Short of Short N Sweet Bakery and Café in Hilo on the Big Island of
- [Beyond Takeout Chinese Food in M.Y. China Restaurant](https://mlisstravels.com/published-articles/beyond-takeout-chinese-food-in-m-y-china-restaurant) - Celebrity Chef Martin Yan brings beautiful Chinese culture to his restaurant I don’t know what caught my eye more, the open kitchen with chefs chopping and frying or the small ivory snuff bottles on display. The chef who introduced the US to Chinese cooking in the early 1980’s with his TV show Yan Can Cook
- [Clucking about Fried Chicken in Hawaii](https://mlisstravels.com/postsfromtheroad/northamerica/clucking-about-fried-chicken-in-hawaii) - Hawaii makes one think of pineapples and poi, but who would have thought a gas station makes delicious and crispy fried chicken in paradise. Minit Stop food counters are located inside Ohana gas stations throughout the Big Island and Maui. And they are nothing like the convenience stores I know with hot dogs rotating around
- [A French Chef On A Quest To Save Endangered Elephants](https://mlisstravels.com/published-articles/a-french-chef-on-a-quest-to-save-endangered-elephants) - Pascal Olhats, a classically trained French chef and originally from the Normandy area, worked his way up through renowned restaurants across Europe, including legendary French Chef Paul Bocuse, where no duty was too small or hard for him. After years of experience in the many and varied aspects of the restaurant world, he relocated in
- [Celebrate Bastille Day with Macarons at Savannah's Café M French Cafe](https://mlisstravels.com/postsfromtheroad/northamerica/celebrate-bastille-day-with-macarons-at-savannahs-cafe-m-french-cafe) - Aromas of warm butter and standing tall baguettes greeted me as I entered the river front French bistro Café M in Savannah. In this southern town known for its hospitality and low country cooking, the café combines the charming qualities of the South in a French manner. Located over a foot bridge and with an
- [Danish Kringle Baked in Tucson, Arizona](https://mlisstravels.com/published-articles/danish-kringle-baked-in-tucson-arizona) - I was first made aware of Kringle by my neighbor of Danish descent who was from Racine, Wisconsin. Racine is where Danish immigrants settled and Kringle shops are everywhere. Each year when she returned to Racine to visit family, she’d arrive back home carrying Danish Kringle in her luggage. I was not familiar with Kringle,
- [Jerusalem Mediterranean Grill-Kosher in Las Vegas](https://mlisstravels.com/postsfromtheroad/northamerica/jerusalem-mediterranean-grill-kosher-in-las-vegas) - I figured I’d order a Greek salad when my husband said we were going to a Mediterranean restaurant for lunch. Little did I know my previous experiences with Mediterranean food were about to be expanded. Away from the strip in Las Vegas, Nevada, and noticeably without the glitz and glamour, we drove into a small
- [Fresh From The Oven During Quarantine](https://mlisstravels.com/postsfromtheroad/fresh-from-the-oven-during-quarantine) - My many indulgent uses for cocoa from Samoa! I was pleasantly surprised how rich and chocolatey Koko Loa Samoa premium cocoa was for coffee mocha and baked goods. I baked the cake and cookie recipes from the cocoa's website, Wilex Samoa. Dark cocoa and moist baked goods. Thanks to my niece, Emma for giving me
- [Flowing River of Food, Wine and Chocolate](https://mlisstravels.com/postsfromtheroad/europe/river-of-food-wine-and-chocolate) - Colorful tulips, buttery coffee cakes and local wines were just the beginning as I was welcomed on board my river cruise. 7 days of sailing and I was ready to partake of as much as possible, and why not? It was vacation and more highlights were about to unfold. Boarding usually begins in the afternoon,
- [Zagarolo, Italy's Hidden Village](https://mlisstravels.com/postsfromtheroad/europe/village-of-zagarolo) - Many visitors in Italy go no further than the beautiful inner city of Rome, with its Spanish Steps, Trevi Fountain and, of course, the Vatican. But venture east 26 miles and you’ll find Zagarolo, an ancient village, where life is lived in the style of centuries past. I felt transported back hundreds of years as
- [The Rising Passion for Baking](https://mlisstravels.com/published-articles/his-passion-for-baking-is-always-rising) - Breakfast breads and rolls Baguettes, cinnamon rolls and filled pastries were arranged impeccably and cruise passengers awaited their breakfast to be served. My passion for bread and all that it evokes, I laid eyes on a tapered baguette and pulled it toward me. I pressed down on the lightly browned crust to hear it crackle.
- [Italian Dining on the Big Island](https://mlisstravels.com/published-articles/big-island-italian-style) - Move over luau pig on the Island of Hawaii, Pueo’s Osteria Italian restaurant is on the radar more than the spouting volcano. An Italian Atmosphere in a small Hawaiian village Tucked away in an older Hawaiian style courtyard, Pueo's evokes the feeling of being in Tuscany. Reminiscent of a villa, with soft yellows, muted green
- [Sandwich is not a PB&J Sandwich](https://mlisstravels.com/postsfromtheroad/northamerica/sandwich-and-not-pbj) - Sandwich and not PB&J ©2012 "M'Liss A Hinshaw If you thought Sandwich, Massachusetts was the birthplace of sandwiches in America, you might be surprised to learn it is the home of historic glass manufacturing factories. Cape Cod and Glass Along the scenic Cape Cod coast is the Boston and Sandwich Glass Company museum in
- [High Tide Dining-a Splash for Success](https://mlisstravels.com/published-articles/high-tide-dining-a-splashy-success) - The Marine Room in La Jolla It's fun to watch the beauty of high tides sitting on the beach, and entirely a different view while dining in an exquisite restaurant. The Marine Room, uniquely positioned in the endless ocean waves of La Jolla, CA, offers seasonal brunch and dinner timed to the peak tide schedule.
- [Dolls and Desserts](https://mlisstravels.com/postsfromtheroad/dolls-and-desserts) - Strawberries are plentiful this season, sweet and juicy. I made shortcake biscuits for traditional strawberry shortcake. Its an easy recipe from Sally's Baking Addiction and is delicious. Must have whipped cream, of course! Do you remember the Strawberry Shortcake doll? Raggedy Ann is the popular rag doll from the early 1900's. She was created with
- [Bread and Records from the Past](https://mlisstravels.com/postsfromtheroad/bread-and-records-from-the-past) - The good ole days of department store restaurants is a lost treasure. This old box from May Co reminded me of lunching in The Mission Room in the Mission Valley store. Driving through Mission Valley, you can still see where the restaurant had been with the windows facing the freeway. Their strawberry pie was famous
- [Balsamic Vinegar Heaven, Modena, Italy](https://mlisstravels.com/postsfromtheroad/europe/modena-italy-balsamic-vinegar-heaven) - A food lover learning balsamic’s tasty lineage. I visited one of the many countryside balsamic vinegar producers while in the UNESCO World Heritage Site of Modena, Italy. In Sorbara, I tasted lively and 10- to 50-year-old aged balsamic varietals while balsamic producer Guido Paltrinieri and his family of Acetaia Paltrinieri Balsamico exuberantly explained the traditional
- [Tombstone, Arizona](https://mlisstravels.com/postsfromtheroad/northamerica/tombstone) - Gunshots rang out on October 26, 1881, and men laid dead at the OK Corral. It was forever known as the famous Old West shootout. Gun slinging characters slowly swagger down the boot-worn wooden sidewalks of Tombstone, Arizona. Tipped cowboy hats and plenty of gun twirling make this old Western town come alive. Women dressed
- [Kebler Pass, Colorado-Fall is Coming](https://mlisstravels.com/postsfromtheroad/northamerica/kebler-pass-colorado) - Colorado Color Sunday and full of vibrant gold and amber leaves shimmered in the sunlight as I drove through the Colorado mountains. The Drive up the Mountain I saw working coal mines in Bowie, Colorado, with stacks of black coal piled high as I entered Kebler Pass through the Gunnison National Forest, near Paionia. The
- [Philly's Murals and Mosaics](https://mlisstravels.com/postsfromtheroad/northamerica/murals-and-mosaics-in-philly) - Odd shaped blue, red and yellow colored glass cut into different formations and creative painted murals liven up murky walls in Philadelphia, Pennsylvania. The usually nondescript walls lining Philly’s alleyways reflect years of wear and tear in these desolate-looking narrow spaces. But throughout the city, many such walls have been transformed into bright and lively
- [Spring and Sweet Baking](https://mlisstravels.com/postsfromtheroad/spring-and-sweet-baking) - My post about breads and cookies for spring is a bit late, but still worth a read. In fact, the baked goods can be made year round! Challah bread always seemed intimidating to make when I first began baking bread. In 1986, a friend wrote this detailed recipe and reminded me it wasn't difficult to
- [Ushuaia, Argentina: Near the Bottom of the World](https://mlisstravels.com/postsfromtheroad/southamerica/ushuaia-argentina-the-end-of-the-world) - The Southernmost part of the world Swimming and paddling in the cool waters, the white tuxedoed chests of the Gentoo and Magellan penguins are comfortable near the southernmost part of the world, Ushuaia, Argentina. Near Antarctica Ushuaia, the capital of Argentina’s Tierra del Fuego province, is nestled on a bay between the Andes Mountains and
- [Chilean Seafood in Puerto Montt, Chile](https://mlisstravels.com/postsfromtheroad/southamerica/puerto-montt-chile-fresh-seafood) - Flapping fish tails, coiled seaweed and octopus from the Chilean coastal town of Puerto Montt will soon become part of our gastronomical lunch. The Pan American Highway At the southern end of the Pan American Highway – with 30,000+ miles from the top of Alaska to this scenic town – we departed the cruise
- [Snoopy, Pillsbury and M&M's](https://mlisstravels.com/postsfromtheroad/snoopy-pillsbury-and-mms) - Going back to the 70's with Snoopy and Woodstock telephone and carrot cake. I remember the discussions about the original carrot cake recipe and if you added crushed pineapple that was just not right. My hand-me-down recipe is simple with flour, sugar, eggs, oil, grated carrots and cinnamon. And the cream cheese frosting is the
- [Near Rome-Visit Zagarolo, Italy](https://mlisstravels.com/postsfromtheroad/europe/zagarolo-italy) - An Italian Village Worth a Visit Zagarolo, Italy, an Italian village nestled in a wine region just above Rome, is yet to be discovered by tourists. Leaving the historic city of Rome was difficult, but once I traveled east by train for 30 minutes to the town of Zagarolo, I felt back in old Roman
- [An Old World City is Budapest, Hungary](https://mlisstravels.com/published-articles/budapest-hungary-an-old-world-city) - I Immediately Felt in the Old World When We Landed Arriving on the tarmac at the Budapest airport, I walk down the steps of the airplane to an awaiting bus. It’s a wintry grey day and people are wearing heavy long coats and big fur hats. They’re speaking with strong Hungarian accents and I don’t
- [Avocados in Kona, Hawaii-Really?](https://mlisstravels.com/published-articles/avocados-in-kona-hawaii) - An avocado festival – in Hawaii? I just had to give it a try. While my plane landed on the Big Island, I’d almost finished reading the airline magazine when the headline “5th Annual Avocado Festival” caught my eye. I nudged my husband and told him that Hawaii had avocados and even an avocado
- [Istanbul Spice Market Was a Cook's Dream](https://mlisstravels.com/postsfromtheroad/europe/istanbul-spice-market) - Making my way through crowds of people slowly walking, talking on cell phones and holding shopping bags, I found the mounds of spices in the marketplace in Istanbul, Turkey. I'd arrived to buy various spices in this legendary market known as the Egyptian Market, which conjured up stories of ancient spice routes. With centuries of bustling
- [Filoli Gardens, Northern California](https://mlisstravels.com/published-articles/filoli-gardens-california) - Tulips in Filoli Gardens The Beauty of Filori Gardens With the fragrance of wisteria in the air, one million daffodils in full bloom show brightly in meadows near the Santa Cruz Mountains. At Filoli Gardens, forty-eight varieties of daffodils – including 65,000 golden dawns grace the low-lying meadow between the mansion estate and the
- [Salem, Massachusetts is a City to Visit](https://mlisstravels.com/published-articles/391) - One of my favorite shows as a child, Bewitched Statue of Bewitched's Elizabeth Montgomery The woman bumped into me and the first thing I noticed was the five-pointed pentagram on her necklace. I was in Salem, Massachusetts, home of the famous witch trials, and now I was face to face with an interesting person. The
- [Stop for nostalgia and beef along Freeway 5](https://mlisstravels.com/published-articles/stop-for-nostalgia-and-beef-along-i-5) - Lunchbox collection will spark memories, and Harris Ranch is a meat-lover’s dream By M’Liss Hinshaw 12:01 a.m., June 5, 2011 Zipping along the monotonous drive between Los Angeles and the Bay Area on Interstate 5 are two places to make a stop, one loaded with nostalgic lunchboxes and one with mouthwatering-quality beef helping to
- [Easy Access to the Tijuana Airport Using the Cross Border Xpress](https://mlisstravels.com/published-articles/cross-border-xpress-easy-access-to-the-tijuana-airport) - Departing from the U.S. border, in-between San Diego’s Otay Mesa and San Ysidro ports of entry, the privately-owned crossing is an enclosed bridge spanning both countries. Flying out of Tijuana has become quick and easy. Tijuana has been known for less expensive flights to vacation spots in Mexico, but rather a hassle to get to
- [Right in the City, a Family Garden Nursery in San Diego](https://mlisstravels.com/published-articles/a-fun-and-free-family-garden-nursery-in-san-diego) - Nature and Sunshine for the Family is located less than 10 miles from San Diego International Airport. City Farmers Nursery is free and a fun adventure for the family. The garden nursery in the heart of San Diego has been on the rustic property for over 45 years and started from the ground up by
- [The Sweet Signature in St. Louis is Gooey Butter Cake](https://mlisstravels.com/published-articles/gooey-butter-cake-is-the-sweet-signature-of-st-louis) - A Few Famous Things in St. Louis The 600 ft arch, baseball and beer are a few of the things which come to mind about St. Louis. And barbeque ribs for the St. Louis style ribs. But how about Gooey Butter Cake? Yes, it’s a St. Louis tradition with deep roots in this Midwestern town.
- [Christmas Markets on the River Cruise](https://mlisstravels.com/published-articles/christmas-market-fits-cruise-itinerary-nicely) - Christmas Markets on the Danube River I watched the petite woman carefully pick her steps on the snowplowed cobblestone streets, as we quickly rounded the corner of a centuries-old building. Her long scarf blew in the wind and she smiled with anticipation of what lay ahead in the Christmas Market in Passau, Germany. She had
- [Baking Saved His Life – and Then Brought Him Love](https://mlisstravels.com/published-articles/baking-saved-his-life-and-later-brought-him-love) - Please note-Ernie's International Pastry Shop has permanently closed. I could hardly get past the first bite in the slice of handmade apple strudel. The flaky dough was layered with sadness and yet hope. Ernie’s International Pastry Shop, located in Incline Village of North Lake Tahoe, Nevada, was hidden behind the outdoor restaurants in the
- [Barbie and Midge Dolls Eating During Quarantine](https://mlisstravels.com/postsfromtheroad/barbie-and-midge-dolls-eating-during-quarantine) - Vintage dolls Midge and Tammy wanted a vacation away from Barbie and Ken so they packed 7 layer cookies (Magic Bars) in their luggage to take as snacks. The flight to Hawaii was canceled and now they will just have to wait like the rest of us! I used to make the recipe often with
- [Italian Style Dining on Big Island](https://mlisstravels.com/published-articles/big-island-italian-style-2) - Move over poi and luau pig. On the Island of Hawaii, Pueo’s Osteria is on the radar more than the spouting volcano. Neatly tucked away in an older Hawaiian style courtyard, the villa-like surroundings, with soft yellows and a muted green stone wall, feels like Tuscany. It’s quite an authentic Italian atmosphere and we didn’t
- [South Point on the Big Island, Hawaii](https://mlisstravels.com/published-articles/south-point-on-the-big-island) - The Southern Most Part of the USA If you want to get into a lively discussion with a fellow traveler, ask where the southernmost part of the USA is located. Many areas in the USA claim this special recognition, but at 19 degrees latitude, South Point beach on the Big Island takes the pineapple. Known
- [Craft Spirits in San Diego](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/san-diegos-craft-spirits) - Distilleries Brewing in Town Step aside craft beers; there are some new spirits in town. Rum, vodka, gin and moonshine have all become a part of the San Diego scene as local distilleries brew up small batches for the cosmopolitan crowd. To introduce diners to these indie craft brands, Solare Ristorante in Liberty Station
- [The Mission Inn, a Storied History in Riverside Calif](https://mlisstravels.com/published-articles/the-mission-inn-riverside-calif) - Well Known In It's Heyday I had heard about the magical holiday displays at The Mission Inn and they were a must see, but I visited in the middle of the summer to get a look at the inn. How It All Began Riverside, California, was home to a colony of healthy people who tried
- [California's Nelson's Restaurant: Homage to 'Sea Hunt' TV Series](https://mlisstravels.com/postsfromtheroad/northamerica/californias-nelsons-restaurant-homage-to-sea-hunt-tv-series) - Sea Hunt The TV Series Mike Nelson, the hero from the old Sea Hunt TV series (1958-61), starring Lloyd Bridges, has a restaurant fittingly named in his honor. In the show, Nelson was a former US Navy frogman called to assist with dangerous underwater situations needing his skilled assistance. He fought off aggressors doing dastardly
- [Hawaiian Style Mixed Plate](https://mlisstravels.com/published-articles/mixed-plate-hawaii-style-2) - Workers Bring Lunch to the Fields "Mixed plate dining" is a term often used in Hawaii, and the meaning is historical and interesting. Going back to the 1800’s, sugar was the top crop on the island of Maui. Whaling days were gone and immigrant workers arrived to work the plantation fields. Japanese, Korean, Chinese and
- [Lawry's Prime Rib: The Taste Is in the Silver Cart](https://mlisstravels.com/published-articles/beverly-hills-lawrys-prime-rib-the-taste-is-in-the-silver-cart) - Spinning Salad and Silver Cart I was excited for the dining experience with a spinning salad as dressing was poured from high above and the bowl spun in a mesmeric rotation. I tried to finish my salad until being distracted by the silver cart brought tableside and loaded with slow roasted prime rib roasts. Classic
- [Summer Music at Cape Rey in Carlsbad, California](https://mlisstravels.com/published-articles/summer-music-in-swing-at-cape-rey-in-carlsbad-california) - Singing Around The Pool Surely this is paradise, listening to a cool band while the sun sets over the pristine Carlsbad beach with cocktail in hand. Cape Rey Resort’s summer concert series is in full swing and the last Thursday of each month good vibes are belted out around the pool. The upbeat essence of
- [Big Island Poke Contest and Preserving Hawaiian Culture](https://mlisstravels.com/published-articles/big-island-poke-contest-preserves-hawaiian-culture) - Poke, Hawaiians will tell you, is pronounced Po-kay, ending with an “e” and not pronounced as if its spelled poki. With that in mind, I was ready for the annual poke competition in Waikoloa, Big Island, and an event of the Hawai’i Island Festival. I made my way past a royal guardsman of the Queen’s
- [Newport Beach, California's Pacific Wine and Food Classic](https://mlisstravels.com/postsfromtheroad/northamerica/tasting-newport-beach-californias-pacific-wine-and-food-classic) - The calm water and delightful location Light and airy with a heavenly taste and drink that stole my heart at the Pacific Wine and Food Classic in Newport Beach this past August 19. Oh yes, there was plenty of wine and food, but these beauties put the event in a new dimension. Walking over the
- [Santa Barbara and the Santa Ynez Valley-So Much to Offer](https://mlisstravels.com/postsfromtheroad/northamerica/santa-barbara-and-the-santa-ynez-valley) - Beaches, wine joints and modern lodging only begin to describe Santa Barbara, California. Formerly a haven for surfers and touted for its perfect blend of Spanish Mission Style architecture, today there’s a renewed interest with this “American Riviera” situated in Malibu’s backyard. The mellow community along California’s Central Coast with many palatial homes overlooking the
- [Carlsbad, California - Oh, Christmas Tree!](https://mlisstravels.com/published-articles/in-carlsbad-california-oh-christmas-tree) - A Winning Team Creates Christmas Magic Just wait until Santa’s elves show off the magnificent nine-foot tall decorated tree at the Park Hyatt Aviara in Carlsbad, in the north part of San Diego County. The human elves are busily stacking, piping and contouring gingerbread, chocolate, and sugar icicles to make the fantasy tree. These three
- [Temecula Valley Wineries Come of Age](https://mlisstravels.com/published-articles/southern-californias-temecula-valley-wineries-come-of-age) - Located an hour north of San Diego and a few minutes more than that south of Los Angeles, Temecula Valley wine country just keeps getting better, with mature vineyards and beautiful places to enjoy. On my recent visit, I was impressed by how much the area had grown since my visit 20 years ago. Upscale wineries that
- [M'Liss on Facebook](https://mlisstravels.com/postsfromtheroad/mliss-on-facebook) - Mr Teddy During this time of not traveling or dining out, I'll be making old time recipes and pairing with old time characters for a sweet adventure. Mr. Teddy likes the embroidery which says "in the cookie of life friends are the chocolate chips. So true! Little Red Riding Hood Oh Grandma, what big eyes
- [River Cruising Through The Netherlands and Belgium](https://mlisstravels.com/postsfromtheroad/europe/river-cruising-through-the-netherlands-and-belgium) - I saw the AMA Waterways ship moored early at the dock in Amsterdam and stepped on board. It was just the beginning of sailing for 7 days with tulip and chocolate anticipation. Seven days ahead of river cruising and I was ready to partake of as much as possible, and why not? It was vacation
- [Match Made in Heaven: Italian Wines and Foodie Finds](https://mlisstravels.com/postsfromtheroad/match-made-in-heaven-italian-wines-and-foodie-finds) - Please enjoy this guest post written by Noreen Kompanik and make sure to check her site http://whatsinyoursuitcase.com/ for more posts and articles. Match Made in Heaven: Italian Wines and Foodie Finds When a group of writers and photographers get together on a quarterly basis in Southern California, it’s food and wine that’s at the heart
- [Cruise History](https://mlisstravels.com/postsfromtheroad/cruise-history) - This is a listing of the cruises I have been on. Alaska Norwegian cruise line (NCL) Holland America (HAL) Celebrity Baltic Azamara Club Cruises British Isles Azamara Club Cruises New England Fall Foliage Norwegian cruise line (NCL) Regent Seven Seas Norway Fjords Azamara Club Cruises Pacific Coastal Celebrity Cruise Line Panama Canal Royal Caribbean
- [Old World Budapest](https://mlisstravels.com/postsfromtheroad/old-world-budapest) - Looking out the window while landing in Budapest airport, I watch buses take people from the tarmac to the airport terminal. Is this like London's Heathrow where passengers are bussed across tarmacs? We walked down the short flight of stairs from the plane to the tarmac and walk into a transportation bus. Many people are ready for
- [The Real Lebkuchen](https://mlisstravels.com/postsfromtheroad/the-real-lebkuchen) - The debate has raged for centuries over the origin of the German cookie Lebkuchen and which one is the real deal. Nuremberg, Germany is thought to be the birth place of the "biscuit" and there are many varieties to choose from. The authentic cookie resembles a brick with a few almonds baked into the top.
- [Phil's Fish Market, Moss Landing, California](https://mlisstravels.com/postsfromtheroad/northamerica/phils-fish-market) - Catch this! If you’re on a constant search like I am for tasty cioppino, head to Phil’s Fish Market in Moss Landing, Monterey County, for delicious seafood using old-world family recipes. Phil’s Fish Market, in the heart of an enriched marine area with sport fishing and a wetland preserve, is a scenic side trip from
- [Piran, Slovenia](https://mlisstravels.com/postsfromtheroad/europe/piran-slovenia) - Majestic and beautiful blue waters of the Adriatic Sea splash into the unassuming and picturesque coastal town of Piran, Slovenia. This aged European town on Slovenia’s small coastline has its own seaside Mediterranean like character, quiet and relaxed rather than nearby Trieste or Venice, Italy. Vehicles park just outside the town square and buses bring
- [Slovenia](https://mlisstravels.com/postsfromtheroad/europe/slovenia) - The discovery of a hand written family tree led me to the “old country” of Old Yugoslavia, now Slovenia, where my great grandfather emigrated from in the late 1880’s. Metlika, Slovenia, in the Bela Krajina region and known for vineyards, wine making and sheep breeding is a mere 2 miles from Croatia. I chose to
- [Huli Sue's Waimea](https://mlisstravels.com/postsfromtheroad/huli-sues-waimea) - Our friends Rick and Lynn from San Diego relocated near Waimea on 10 acres of grassy pasture and just flew in their horses and dogs and now they are all together. We walked on their property and petted MacGinnis the beautiful retriever dog and took off for lunch to Huli Sue's. Huli Sue's is a rustic and
- [Discovering Family Roots and Wine In Slovenia](https://mlisstravels.com/published-articles/discovering-family-roots-and-wine-in-slovenia)
- [Empanada Cooking in Buenos Aires](https://mlisstravels.com/postsfromtheroad/empanada-cooking-in-buenos-aires) - Fold the circles of dough over the delicious mixture of meat, raisins and corn and the secret is in crimping the edges of the dough. Teresita teaches the hands on empanada making class from her homey kitchen in the outskirts of Buenos Aires, Argentina. Teresita describes each detail of making an empanada from scratch from
- [Is This The Real Boston Creme Pie](https://mlisstravels.com/postsfromtheroad/is-this-the-real-boston-creme-pie) - Which one is the real Boston Crème Pie? I always assumed Boston crème pie was a yellow layer cake with custard in the middle and a thick chocolate glaze covering the entire cake. When I was a kid it was a treat to buy one at our local supermarket because this cake was no ordinary
- [Boston's North End](https://mlisstravels.com/postsfromtheroad/bostons-north-end) - Time for dinner and we're headed to the famous Italian section of Boston known as the North End. Oh, there are many historical things to see such as Paul Revere's house but I'm going for a true Italian dinner and then a special dessert. Dinner at Lucia has down home good food swimming in olive
- [Minnesota Tater Tot Headquarters](https://mlisstravels.com/postsfromtheroad/minnesota-tater-tot-headquarters) - I hadn't eaten tater tot potatoes since I was a kid and back then it was a big deal to buy a bag of the frozen rolled hash browns and dunk them in ketchup which was a wonderful deviation from mashed potatoes. Tater tots are big, really big in Minnesota! I dined in Bulldog NE
- [I met Santa in Finland!](https://mlisstravels.com/postsfromtheroad/i-met-santa-in-finland) - I knew Finland was a small country but there was Santa waiting for me as I entered the port of Helsinki. I even had my picture taken with him. In the open market, I saw cans of reindeer meat and frozen reindeer meat so I hope Santa has some transportation this Christmas! The market also
- [Tallinn, Estonia](https://mlisstravels.com/postsfromtheroad/tallinn-estonia) - Where?? When I mention Estonia people say, where? is that a country? Oh yes and a darling country it is. A shuttle bus took me from the ship about a mile to the little center of town where I immediately browsed many booths with women selling hand knitted socks, hats and sweaters. Oh, too heavy and
- [Scissors and soup in Frankfurt](https://mlisstravels.com/postsfromtheroad/scissors-and-soup-in-frankfurt) - A good night's sleep after a long day's journey and I'm ready for the day to unfold. I ate a hearty breakfast of bread, cheese, meats and beautiful coffee cake. The Christmas markets were a short walk down a busy intersection with department stores and then I spotted red and white chateau buildings decorated
- [Locked hearts along the Rhine](https://mlisstravels.com/postsfromtheroad/locked-hearts-along-the-rhine) - The train ride from Frankfurt to Cologne was along the scenic Rhine river where the cruise ships bring many eager tourists to see the towns and here I was taking it in from the train. Now I see why the Rhine river cruises are so popular. The river flows with a strong current and looks very
- [Ferries and Bart in San Francisco](https://mlisstravels.com/postsfromtheroad/ferries-and-bart-in-san-francisco) - Heading up to San Francisco to attend the Bay Area Travel Writers meeting, I decided I would be adventurous and take different transportation systems into the city and across the bay to Sausalito. The morning started off great when I was able to get on an earlier Southwest flight and arrived in San Francisco at 9:30 AM.
- [The freshest fish on Island](https://mlisstravels.com/postsfromtheroad/the-freshest-fish-on-island) - 20 miles north is the fishing town of Kawaihae harbor and little fish houses sell the freshest seafood meals. Around noon the fishermen bring in their catch from several hours of fishing and today's fish was mahi mahi. The boys resisted buying a whole fish (thank goodness) but the fillet they brought back was ready to barbq
- [Neighborhood eateries in Honolulu](https://mlisstravels.com/postsfromtheroad/neighborhood-eateries-in-honolulu) - My friend pulled out her list of highly rated and inexpensive restaurants near Waikiki and we headed to Pioneer Saloon on Monsarrat Ave near Diamond Head. This residential area is like North Park in San Diego where the authentic and fun dining happens among the locals. Pioneer Saloon is not a saloon or western by
- [I visit NYC to eat-a lot](https://mlisstravels.com/postsfromtheroad/i-visit-nyc-to-eat-a-lot) - Every few years I have to come to New York City to eat really good food. I can only handle fish tacos in San Diego for so long and then I crave pizza and pastrami. My first night I had true NY pizza with ricotta cheese at Mariella where the man throwing the pizzas in
- [Bbq in Harlem](https://mlisstravels.com/postsfromtheroad/bbq-in-harlem) - Harlem is home to good restaurants on 125th st and my foodie friend recommended Dinosauer's BBQ (Dino's for short) under the Riverside Dr bridge and overlooking Edgewater, New Jersey. And its across the street from the famous Cotton Club. The Riverside Dr bridge caught my eye with its massive steel structure and I thought it was
- [Steam clock in Vancouver, BC](https://mlisstravels.com/postsfromtheroad/steam-clock-in-vancouver-bc-2) - A beautiful and sunny day in Gastown, Vancouver, BC with stops into Canada's famous Roger's Chocolates, and a maple leaf store stocked with maple syrups on bustling Water Street. A steam clock which looks old and really isn't, chimes on the quarter-hour and steam pours from the top keeping the clock running smoothly. This area used to
- [Vintage theatre in Coronado brings back a classic era](https://mlisstravels.com/published-articles/examiner-com/vintage-theatre-in-coronado-brings-back-a-classic-era) - This old theater which had been a mainstay on the famous Orange Avenue since 1947 in the beautiful seaside town of Coronado recently underwent a massive remodel to bring the theater back to life. The Vintage Cinemas group bought the shuttered and decayed place and thoughtfully invested a tremendous amount of work into refurbishing it
- [Strawberry fields forever in Carlsbad](https://mlisstravels.com/published-articles/examiner-com/strawberry-fields-forever-in-calrsbad) - Picking your own freshly grown strawberries is family fun and refreshing in the U Pick strawberry fields of Carlsbad, Ca. Big red and juicy strawberries hang gracefully from the vibrant green plants, dangling in the farm fields waiting to be picked under the bright sun. This popular north county attraction is open April through
- [Donating my 10th gallon of blood.  The hat is given in honor of such an occasion.](https://mlisstravels.com/postsfromtheroad/donating-my-10th-gallon-of-blood-the-hat-is-given-in-honor-of-such-an-occasion)
- [Chocolate and bear in Estonia](https://mlisstravels.com/published-articles/699) - Estonia, a small country on the Baltic Sea is independent, thriving and full of chocolate. This tiny country, a tad bigger than the state of Maryland, is located near its former oppressor, Russia, and modern Finland. Enjoying political independence for twenty years, the medieval capitol of Tallinn is a port of call for Baltic cruises
- [Chris' new panama hat in Honolulu](https://mlisstravels.com/postsfromtheroad/chris-new-panama-hat-in-honolulu) - A Panama style hat made in Ecuador of Toquilla straw, a great find at Straw Garden in Honolulu, part of Panama Hat Line.
- [Fabulous chocolate store](https://mlisstravels.com/postsfromtheroad/fabulous-chocolate-store) - Departing the Wash DC metro and walking up Connecticut Avenue, I happened to spot a delicious store, Chocolate and Chocolate and peeked inside. Then, I looked at all their international and domestic chocolates and bought malted milk balls for me and dark chocolate almond bark for hubby. I spoke with the owner who has written
- [Visiting the Vanilla Farm on the Big Island of Hawaii](https://mlisstravels.com/published-articles/visiting-the-vanilla-farm-on-the-big-island-of-hawaii) - Vanilla teas, fresh salad with vanilla bean balsamic dressing and vanilla pound cake were beautifully presented to the visitors enjoying lunch at the Hawaiian Vanilla Company. Tucked into the hills of Paauilo, Hawaii, is The Hawaiian Vanilla Company, 37 miles from Hilo on the Big Island of Hawaii. It’s the only commercial vanilla farm in
- [Strawberries in Nemi, Italy](https://mlisstravels.com/postsfromtheroad/strawberries-in-nemi-italy) - Any type of custard I like. In the Medieval village of Nemi, on top a hill with 2,000 residents is the capitol for mini strawberries, sweet and tiny. There are several bakeries that sell the custard tarts with strawberries and each business makes their own custard for the filling. They all are delicious and its
- [Sparkling fresh water and women at the source](https://mlisstravels.com/postsfromtheroad/sparkling-fresh-water-and-women-at-the-source) - Filling their bottles with fresh water from the source and talking about their latest adventures, problems and life, these women in Palestrina, Italy are friendly with me as I take their picture wishing I had similar gathering in USA.
- [Istanbul's Spice Market](https://mlisstravels.com/postsfromtheroad/istanbuls-spice-market) - Hearing much about the famous spice market in Istanbul, we took a taxi from our hotel to the center of town and walked along the big open area until the tiny shops started appearing before us. Suddenly it was wall to wall people and we found an engaging man selling his spices and he lured us
- [Cooking in Aeolos, Greece](https://mlisstravels.com/postsfromtheroad/cooking-in-aeolos-greece) - Overlooking the blue waters and caldera outside of Santorini, Greece is Taverna Aeolos run by owner Litsa and her husband of a mere 43 years, Bibi. Litsa believes cooking is a way to show her love and friendship and uses ingredients from the island to prepare lots of food for her guests. Our first course was bread made
- [The wonders of Ephesus old city](https://mlisstravels.com/postsfromtheroad/the-wonders-of-ephesus-old-city) - It truly was a step back in time, thousands of years ago, with the vibrant town of Ephesus, Turkey. The ruins tell the story, market places and houses for the rich, library and amphitheatre where St. Paul spoke and concerts performed. A therapeutic hospital where organs have been excavated and the huge library rivaling Alexandria's
- [Ephesus, Turkey](https://mlisstravels.com/postsfromtheroad/ephesus-turkey) - Visiting the House of the Virgin Mary was a moving experience and its believed to be the home where Mary lived her last days in Ephesus. St. John also stayed there before he was beheaded. This is a pilgrimage site and an Italian Mass was being said next to the house making the visit reflective
- [The "Mighty Mo"](https://mlisstravels.com/postsfromtheroad/the-mighty-mo) - It's my mom's 85th birthday soon and since she had always wanted to see the surrender deck on the USS Missouri, we went to visit the famous battleship at Pearl Harbor, Honolulu, Hawaii. We visited Pearl Harbor and the USS Arizona Memorial over 10 years ago and now there is an expansive Pearl Harbor visitors
- [Dave's Plate and Coffee Shack, Waikoloa Village, Hawaii](https://mlisstravels.com/postsfromtheroad/daves-place-waikoloa-village-hawaii) - I had heard about this place on my previous visits to the Big Island but never made it there to eat. Having recently read about Dave's Place on many review sites and noting high ratings for the food, we went early to try the breakfast. The outside is "rustic" and inside the restaurant is simple and homey.
- [The best potato chips](https://mlisstravels.com/postsfromtheroad/the-best-potato-chips) - It may be true big brand commercial potato chips are addicting but when I found Kona Chips on a previous trip, I had to buy them on each returning trip to Hawaii. South of Kona and near Capt Cook is the family factory and storefront where the potato chips, chips dusted with furikake Japanese seasoning and
- [Princeville, Hawaii has delicious restaurants](https://mlisstravels.com/postsfromtheroad/princeville-hawaii-has-delicious-restaurants) - My first time to the North shore of Kauai and the restaurants in this area are upscale, beautiful scenery and all price ranges. The Tavern, a restaurant by Roy Yamaguchi, is in a gorgeous building overlooking a world class golf course. Happy Hour is a great time to try reasonably priced drinks and appetizers as the
- [Peaceful and spicy cuisine](https://mlisstravels.com/postsfromtheroad/peaceful-and-spicy-cuisine) - I'll admit to watching food shows and making lists of places to try while on the road. I would experience great eats throughout the year if I could. While in Vancouver, Canada, I had the opportunity to eat at one such place that I saw on Guy's show. Peaceful Restaurant on West Broadway is known
- [First time eating Ethiopian food](https://mlisstravels.com/postsfromtheroad/first-time-eating-ethiopian-food) - Ethiopian food has alot going on and beautifully served on a huge platter with many delicious choices. Harambe restaurant was recommended by our relatives while visiting in Vancouver, BC and after taking a few buses to get there, it was worth it. One platter was all vegetarian and the other platter had a few
- [Best Gelato and even Italy says so!](https://mlisstravels.com/postsfromtheroad/best-gelato-and-even-italy-says-so) - Downtown Vancouver, clean and spotless city with wonderful Asian restaurants, boosts an award winning gelateria located near the harbor. I heard about this place when I asked at the hotel where to get some ice cream. Ice cream, lady, the best gelato in the world is just down the street! I found Bella Gelateria with
- [Blue Dragon restaurant in Boston](https://mlisstravels.com/postsfromtheroad/blue-dragon-restaurant-in-boston) - Boston's Fort Point is being redeveloped from a grey area to a place with modern and trendy restaurants. Being a follower of Ming Tsai, we tried his new pub style restaurant, Blue Dragon for lunch. First we had to decide which drinks to order. I like whiskey and ordered the Year of the Pig made
- [105 Years Old and Full of Hawaiian Spirit at Teshima's Restaurant](https://mlisstravels.com/published-articles/105-years-old-and-full-of-hawaiian-spirit-at-teshimas-restaurant) - Her soft hand held mine as she warmly greeted me in her home, above her landmark restaurant. Mary Teshima is 105 years old and up until recently, greeted customers in her namesake Teshima’s restaurant where her great grandchildren now run the business. Near Kona, Hawaii, she has provided gracious service for tourists and locals for
- [Discovering Philly's South Side](https://mlisstravels.com/postsfromtheroad/discovering-phillys-south-side) - My friend wanted me to experience the old Italian section of Philadelphia and she drove us there which isn't far from downtown Philly. She had to drive because there isn't public transportation to go there. South Street, 8th and 9th St, are so worth visiting. Rows of butcher shops, some only selling turkey, meats and
- [A Palace, Dying Pope and Forgotten Painting](https://mlisstravels.com/postsfromtheroad/europe/a-palace-dying-pope-and-forgotten-painting) - In a darkly lit room and barely noticeable above the arched doorway inside an old Italian palace is a painting with a 400 year old story still being told. Just outside of Rome and on the hillside beyond the fortified walls of the village of Zagarolo, is the former Colonna palace where the Pope’s commission
- [Salumi, sausage and strawberries in Nemi, Italy](https://mlisstravels.com/published-articles/salumi-sausage-and-strawberries-in-nemi-italy) - Walking arm in arm, two elderly women, with coiffured silver hair and wearing tan winter coats, ambled their way up the steep cobblestone street, periodically stopping to peer inside the little shops. It’s the bustle of a busy Saturday afternoon where young and old are gathered sipping espresso, eating ice cream and talking with one
- [Special desserts at Not Just Desserts](https://mlisstravels.com/postsfromtheroad/special-desserts-at-not-just-desserts) - This business has closed French trained chef Kate Wagner left NYC after 9-11 and her desserts have been a true expression of her baking compassion. She makes some items without flour or egg such as rich chocolate pecan pie, cranberry torte and cookies and cream cheesecake. I asked the energetic and smiling Kate how was she able to
- [Dallmann Confections makes decadent chocolates](https://mlisstravels.com/published-articles/dallmann-confections-makes-decadent-chocolates) - Dallmann’s Confections, an independent chocolatier, is well known for dark chocolate caramel squares with fleur de sel and handmade Mozartkugel sweet treats. Owner, Isabella Valencia, originally from St. Gilgen, Austria, was raised in her family’s pastry shop in the small village which pays homage to Mozart. She has proudly kept the handmade traditions passed on from generations and
- [San Diego's North Park eatery](https://mlisstravels.com/postsfromtheroad/san-diegos-north-park-eatery) - This restaurant has closed North Park, a thriving community in San Diego, known for neighborhoods and older houses, has a lively restaurant scene catering to many different tastes. Chef Gordon decided to think beyond the profits and designed a menu with no artificial ingredients or fillers at his restaurant, Urban Solace. He has a loyal
- [No gambling on food in Vegas](https://mlisstravels.com/postsfromtheroad/no-gambling-on-food-in-vegas) - Please note-Serendipity has permanently closed. I hadn't been to Las Vegas in years and recently had opportunities to go twice and eat great food rather than gamble, shows or glitz. My friend recommended Serendipity and of course, we had to share a chocolate, chocolate sundae. The quality of the ice cream was very good with a deep rich
- [Sashimi and sushi](https://mlisstravels.com/postsfromtheroad/sashimi-and-sushi) - Please note-Monstera has permanently closed Sure, it's Hawaii full of fresh fish but how its prepared makes the difference. Hyatt Maui 's Japengo restaurant has Sushi Chef Kaz who made us a sashimi chef's plate and the pieces of fish were large and peaked with flavor. The sushi bar is a fun place to sit and watch
- [Challah Bread](https://mlisstravels.com/postsfromtheroad/challah-bread) - This is the perfect time of year to make my revised challah bread recipe. This bread is a timeless tradition. Adapted from Jean Hewitt’s Golden Braids recipe 1/3 cup lukewarm water 1 tablespoon yeast 1 tablespoon brown sugar ¼ cup butter ½ cup lukewarm water 1 ½ tablespoons oil ¼ cup brown sugar 1
- [Maker's Mark is a fun place to visit](https://mlisstravels.com/postsfromtheroad/makers-mark-is-a-fun-place-to-visit) - I have wanted to visit the Maker's Mark distillery in Loretto, Kentucky because I'm a big fan of the whisky and finally had the opportunity to do so on a beautiful day. Driving on small roads which seemed to go forever, as well as lush green meadows, the distillery finally appeared. Staff are very friendly and give tours
- [Toe tappin Sunday brunch](https://mlisstravels.com/postsfromtheroad/toe-tappin-sunday-brunch) - Please note-this restaurant has permanently closed Urban Solace in the North Park neighborhood has a very popular Sunday brunch with live bluegrass music each week. Not only is their food free of artificial ingredients, its downhome cooking with an upscale flair. Service is friendly and cocktails unique. This is a fun environment and a good
- [Utterly delicious frozen custard in Virginia](https://mlisstravels.com/postsfromtheroad/utterly-delicious-frozen-custard-in-virginia) - Please note-this shop is permanently closed East Coast is known for frozen custard and Nielsen's in Vienna, Virginia has been long established on historic Church St. It's made with an egg custard base and is thick and creamy because air is not whipped into it like traditional ice cream. Cream and other natural ingredients make
- [July is ice cream month and we set out to prove it!](https://mlisstravels.com/postsfromtheroad/july-is-ice-cream-month-and-we-set-out-to-prove-it) - What could make my 14 year old nephew more happy than eating ice cream all over the city! We made a list of ice cream stores with the criteria they had to make the ice cream in house. All were independently owned and welcomed customers while attending to guests eager to try lots of flavors.
- [Upscale dining with my favorite ribeye](https://mlisstravels.com/postsfromtheroad/upscale-dining-with-my-favorite-ribeye) - Please note Donovan's Steakhouse has permanently closed I can't help it, I order the rib eye steak every time I dine at Donovan's Steakhouse but this time I stepped out of my comfort zone. I ordered an Australian rack of lamb and so glad I did. Beautifully presented, it was tender, juicy and mildly flavorful. Mild flavor
- [Chicken pot pies to crow about](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/chicken-pot-pies-to-crow-about) - Nothing is quite so satisfying to me as a baked chicken pot pie, opening it with a fork to let the insides run out and the pastry crust collapse. Soothing and timeless comfort food! Since 1938 the Chicken Pie Shop on El Cajon Blvd, San Diego, has been rolling out dough and preparing the filling
- [Soul Food in San Diego](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/soul-food-in-san-diego) - Felix's has closed this location and the location at 3613 Ocean Ranch Rd, Oceanside, Ca serves very good southern food. Felix's BBQ with Soul on Euclid Ave near freeway 94, big and colorful restaurant serving breakfast, lunch, dinner and Jazz. Jumbo shrimp coated in Felix's special blend was very flavorful and crispy and the cocktail
- [Charming Charleston, South Carolina](https://mlisstravels.com/postsfromtheroad/charming-charleston-south-carolina) - Please note-the restaurant has permanently closed Charleston, South Carolina filled with charming houses, a coastal setting and scrumptious foods. Southern foods, as I’ve been told, are even better when made with 2 sticks of butter! One can’t eat in the south without a plate of shrimp and grits. Because of the many cultural influences over
- [Baja flavors next to Petco Park](https://mlisstravels.com/postsfromtheroad/baja-flavors-next-to-petco-park) - Please note-Comun Kitchen has permanently closed Lunch at San Diego’s East Village restaurant, Comun Kitchen and Tavern was as exciting as the food. Special Chef Chad White just happened to be grilling fresh corn for his savory elote appetizer and we struck up a conversation while he worked over a hot flame. Chef Chad believes
- [Smokin BBQ in PB](https://mlisstravels.com/postsfromtheroad/smokin-bbq-in-pb) - Real smoking and upscale BBQ recently opened in Pacific Beach and Chef Rick fuels the fires with hickory and oak wood at Iron Pig Alehouse. His Texas roots come out with his hands in the kitchen making most everything from scratch. The chicken wings are brined, seasoned and flash fried for a juicy wing. Sliced
- [Spicy and lively South African food](https://mlisstravels.com/postsfromtheroad/spicy-and-lively-south-african-food) - Please note-Cape Town Pub has permanently closed Cape Town Pub on Miramar Rd, San Diego, serves tasty and authentic food just like dining in South Africa. San Diego has a big South African population and the restaurant makes them feel right at home. Peri Peri spicy sauce made with chili peppers, meat pies filled
- [Yes, I will eat cake!](https://mlisstravels.com/postsfromtheroad/yes-i-will-eat-cake) - Please Note-Grove Pastry Shop has permanently closed I happily remember my first whipped cream cake and have devoured many of the luscious layered cakes filled with custard and raspberry in thirty something years. Grove Pastry Shop is the shining star in Lemon Grove for baking creamy cakes, buttery pastries and yeasty breads. Owner Teresa Johnson
- [5 old time places in San Diego to eat comfort food](https://mlisstravels.com/published-articles/5-old-time-places-in-san-diego-to-eat-comfort-food) - Please note-Adam's Steak N' Eggs has permanently closed Adam’s Steak N’ Eggs has been in Mission Valley since I was a kid and the row of hotels and motels on each side hasn't changed over forty years. Known for breakfast steaks and egg combos, the screw drivers and Bloody Marys are also eye openers. A lumberjack
- [Sausages and Meats, all things bacon](https://mlisstravels.com/postsfromtheroad/sausages-and-meats-all-things-bacon) - Please note- this restaurant is permanently closed. Sausages and Meats (S&M) recently opened in San Diego with house made bacon like honey sriracha and this BLT has garlic rosemary parmesan bacon with mozzarella cheese. They also have exotic sausages like kangaroo and wild boar. Thai Mi Up is chicken sausage, slaw, sriracha mayo and cilantro.
- [Under my wing in Glasgow](https://mlisstravels.com/postsfromtheroad/under-my-wing-in-glasgow) - We docked in Greenock, Scotland and I took the train to Glasgow to meet special friend Sheila O'Connor. Sheila used to live in Calif and took me under her wing as a new travel writer and then moved back home to Glasgow. We got caught up over breakfast at The Counting House, an old bank.
- [Hamburger rather than haggis](https://mlisstravels.com/postsfromtheroad/2063) - Darn, Permanently closed The Purple Turtle,Invergordon, serves a very filling burger made with fine Scottish Dornoch beef with homemade fries and onion rings. Michael cooked my burger lunch for me which sounded more appealing than Cockburn's haggis, homemade mash and buttery neeps! Free wi-fi too. #thepurpleturtle
- [Chef Plascenia comes to San Diego](https://mlisstravels.com/postsfromtheroad/chef-plascenia-comes-to-san-diego) - Please note-Bracero has closed Romesco Mex Med Bistro in Bonita has Baja famous Chef Javier Plascencia at the helm. If you're in the mood for Baja Mexican food its here or Italian Mediterranean food, it's here also. Beef cheek tacos, ahi tuna tostada, lasagna layered and topped with home made rustic sauce. The Tamarindo margarita
- [Pasta too pretty to eat](https://mlisstravels.com/postsfromtheroad/pasta-too-pretty-to-eat) - Please note-this restaurant has permanently closed If I made pasta, I'd like it to turn out like this at Bottega Americano at Park and Island, San Diego. And this clever pizza made with pistachio pesto, cauliflower panna, goat cheese, mozzarella and kale was fabulously delicious. Just in time, Pastry Chef Reggie was piping the desserts
- [French pastries come to San Diego](https://mlisstravels.com/postsfromtheroad/french-pastries-come-to-san-diego) - A sweet way to end the afternoon at Le Parfait Patisserie and Boulangerie 555 G St, San Diego Le Parfait Paris I feel like I'm in Paris.
- [Up the hill down home cooking](https://mlisstravels.com/postsfromtheroad/2233) - Please note-these businesses have permanently closed In an industrial area on Kaewe St directly off highway 30 are 2 grass roots little places with super food and hard to find if you're hungry. Once spotting Lahaina Car Wash, Sweet Aloha Baking Company stocks fresh cinnamon rolls baked daily and ready for purchase on their cart
- [Life in Wailuku is very good](https://mlisstravels.com/postsfromtheroad/life-in-wailuku-is-very-good) - A delightful day in Wailuku visiting long time friends Sean and Hannah Housman. Sean's mom was our beloved friend Kim Housman-Boye. Sean is pastor at Calvary Chapel Central Maui and his family added twin boys in May (yay, I'm Auntie M'Liss) Sean and Hannah said something about not getting much sleep these days! Daughters Lucy and Lila
- [Healthy dining options in Lahaina](https://mlisstravels.com/postsfromtheroad/healthy-dining-options-in-lahaina) - Please note-Maui Sugar Shop has permanently closed Two significant establishments serving healthy, flavorful foods and concentrating on organic and no GMO's is Mala Ocean Tavern and Maui Sugar Shop. Mala reminded me of PB's World Famous restaurant, rustic and woody on the ocean's edge. The Asian fried chicken is not typical fried chicken but cooked
- [Disney in Glendale](https://mlisstravels.com/postsfromtheroad/disney-in-glendale) - Before the days of paparazzi chasing celebrities, a British/Scottish pub in Glendale was the drop in pub for Mary Pickford, Tom Mix, John Wayne and Walt Disney. Tam O’Shanter, opened in 1922, was originally owned by Lawrence Frank and Walter Van de Kamp (the bakery with blue windmills on the packages). Walt Disney patronized there
- [Lawry's restaurant is never out of style](https://mlisstravels.com/postsfromtheroad/lawrys-quality-prime-rib-and-presentation-year-after-year) - Lawry’s Prime Rib, on La Cienega Blvd, Beverly Hills, created by the owners of Tam O’Shanter restaurant, opened in 1938. This is where valet parking and doggie bags had their start. The female servers wear pressed uniforms, big bows and head pieces to compliment the men wearing vests and master carvers with tall toque pleated
- [A winery tucked away in LA](https://mlisstravels.com/postsfromtheroad/a-winery-tucked-away-in-la) - Who knew in an area bordered by train tracks, overhead electrical wires and a UPS distribution center is the oldest producing winery in Los Angeles. Far from the usual idyllic and scenic wineries, San Antonio Winery is 1 mile from Union train station on Lamar St. Once I found the parking lot and saw the
- [Tastes like custard and then there's a really fresh pear](https://mlisstravels.com/postsfromtheroad/tastes-like-custard-and-then-theres-a-really-fresh-pear) - It tastes like smooth custard but it’s from the sea. My first Asian pear that didn’t taste like a dried piece of jicama. Catalina Offshore Products and Specialty Produce are 2 winning businesses serving San Diego with ultimate freshness. Both are independently owned and what started as grass roots became 5 star for chefs and
- [Old Trieste restaurant unchanged in 50 years](https://mlisstravels.com/postsfromtheroad/old-trieste-restaurant-unchanged-in-50-years) - Please note-Old Trieste has permanently closed Old Trieste on Morena Blvd has been a landmark Italian restaurant for 52 years. Owner Larry was raised in the restaurant and shared the history with me. When his dad bought the place it was a bar, the Satellite Room. He pointed to the wood paneled walls and said
- [Gaslamp thrives with Battle of the Bands](https://mlisstravels.com/postsfromtheroad/gaslamp-thrives-with-battle-of-the-bands) - Please note-Blue Point has permanently closed San Diego is home to the Poinsettia Bowl a most entertaining event is the Battle of the Bands. Boise State and Northern Illinois University marched and played band instruments up and down 5th Avenue in Gaslamp until they met at the crucial intersection of 5th and Market. People crowded
- [Chicken soup and donuts, a comforting combo](https://mlisstravels.com/postsfromtheroad/chicken-soup-and-donuts-a-comforting-combo) - The chicken soup is something to cluck about! Lourdes Mexican Food on S. Escondido Blvd is known for house made chicken soup with healing broth, big chunks of chicken, rice and many more savory ingredients. It's a comfort remedy and warms the soul on a chilly day. Lourdes Mexican Food 650 S. Escondido Blvd, Escondido
- [Sausages keep on giving in the deli](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/sausages-keep-on-giving-in-the-deli) - Tip Top Meats, a well-known Deli and butcher shop in Carlsbad, opened in 1967 with owner John Haedrich making sausages and slicing meats. He’s 87 years old and to this day he adds a pinch of this and a pinch of that in his sausages. He still cuts meat by hand as a trained master
- [Listening and eating in Little Italy](https://mlisstravels.com/postsfromtheroad/listening-and-eating-in-little-italy) - Please note- this restaurant has permanently closed I was captivated by listening to the Italians speak as well as eyeing all the food in Pan Bon on Kettner Blvd, Little Italy. Breakfast, lunch and dinner are freshly made by the Italians from Verona (Romeo and Juliet’s town) with open kitchens to watch the scrumptious
- [Cheese cave on Goldfinch](https://mlisstravels.com/postsfromtheroad/cheese-cave-on-goldfinch) - Please Note-this restaurant has permanently closed Who doesn't like really good cheese? Inside the cheese cave at The Patio on Goldfinch cheeses age, honeycomb from France sits and preserved fruits await their turn. The restaurant has tranquil atmosphere with a garden wall in the back and streams of light coming through the ceiling. I want
- [Orlando is much more than theme parks](https://mlisstravels.com/postsfromtheroad/orlando-is-much-more-than-theme-parks) - Please note-The Rusty Spoon has permanently closed. Gastropubs and restaurants have made their mark in Orlando and it's all due to chefs willing to be edgy with the best ingredients. The Ravenous Pig is highly acclaimed in Winter Park, Fl as is sister restaurant, Cask and Larder in the Orlando airport. Owner/chefs James and Julie
- [Tranquil setting for Mexican food](https://mlisstravels.com/postsfromtheroad/tranquil-setting-for-mexican-food) - Please note-the Escondido location has closed but other locations are in Encinitas and Carlsbad Isn't it nice to dine in a restaurant that is quiet and peaceful? Hacienda de Vega, Escondido, offers outside patio seating with tranquil water and gardens. The menu is traditional Mexican food, with layers of spices and flavors, quite different than
- [Salted caramel and chocolate, love to the palate](https://mlisstravels.com/postsfromtheroad/salted-caramel-and-chocolate-love-to-the-palate) - Buttery and caramel tasting to the right degree. Le Caramel Company makes thousands of batches of caramels, caramel sauce and chocolate sauce using beautiful copper pots in El Cajon. Husband and wife Christen and Vincent originally from Europe, studied caramel making from France’s leading candy maker, Mr. Palix. Their top seller, the salted caramel cream
- [It's time for Southwest Mexican food](https://mlisstravels.com/postsfromtheroad/its-time-for-southwest-mexican-food) - I needed to eat some authentic Mexican and Southwestern foods and began driving toward Arizona and New Mexico. First stop was in Yuma with pots of simmering Chile Verde and Chile Colorado on the stove. Francisco Duron owner of Duron's El Zarape Grill is proud he makes it all from scratch by grilling chiles and
- [Burger Week was good and juicy](https://mlisstravels.com/postsfromtheroad/burger-week-was-good-and-juicy) - Please note-Craft and Sea has permanently closed. San Diego's annual burger week was a big temptation of burgers and fries. With many restaurants participating, I narrowed it down to three independent burger joints. First on the list was Cali "O" Burgers in Hillcrest. I looked over the menu and realized La Jolla and Fallbrook are
- [Cookies and a Bakery You Can't Miss](https://mlisstravels.com/postsfromtheroad/cookies-and-a-bakery-you-cant-miss) - Please note-T-Rex cookies is changing locations and www.trexcookie.com has updated information. Did someone say it's National Cookie Day? Here it is, the best cookie in America according to Time Out publication. In 2016 Tina Rexing's sea salt caramel chocolate chip won best cookie and she even makes them in 5lb shapes for weddings. She showed
- [A few of my favorite holiday treats](https://mlisstravels.com/postsfromtheroad/a-few-of-my-favorite-holiday-treats) - Please note-Village Mill Bakery has permanently closed. Where to find a Christmas yule log in San Diego? Arely French Bakery and Cafe in Clairemont Square. Usually referred to as Buche de Noel without much decoration (except for merguine mushrooms), Arely's decorates according to customers requests. And the fillings can be mocha, raspberry chocolate, tiramisu, chocolate mousse
- [Traditional and must have foods in New Orleans](https://mlisstravels.com/postsfromtheroad/traditional-and-must-have-foods-in-new-orleans) - Please note-Morning Call has permanently closed. Mother's Restaurant has been an institution for casual dining in New Orleans since 1938 and was on our list to visit. When we arrived at NOLA in the early afternoon, I noticed no lines in front of the restaurant, so it was the right time to eat a late
- [Pasta made fresh and ready to go, except...](https://mlisstravels.com/postsfromtheroad/pasta-made-fresh-and-ready-to-go-except) - Note- After my visit, Mamma Lina's closed because Chick retired. It saddens me when old time businesses close and time marches on, but it's still a story worth sharing. I'm not sure which I loved more, meeting Mamma Lina's 92 year old owner Checchino or eating my meatball sandwich and watching pasta being made! Chick
- [We visited the Bronx and Arthur Avenue](https://mlisstravels.com/postsfromtheroad/we-visited-the-bronx-and-arthur-avenue) - My friend and I decided to take the subway to the Bronx and then walk to Arthur Avenue. Arthur Avenue is the "other" Italian section in NYC and the last time we were in New York, someone told us it was too dangerous to go to the Bronx. This time we were determined to go.
- [The Creative Sweets of the Holidays](https://mlisstravels.com/postsfromtheroad/the-creative-sweets-of-the-holidays) - Please note-Cardamom Bakery has closed but watch for Joanne's bakery items at Matteo 3015 Juniper St, San Diego. Time for the holidays with food and decor. One of our favorites is the elaborate Holiday Chocolate Display at the Park Hyatt Aviara in Carlsbad. It has become a traditional event for us and this year's "Santa's
- [Kitchens For Good Cooks Up Change](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/kitchens-for-good-cooks-up-change) - My article was published in the Food Wine Travel Magazine winter 2020 issue. Unfortunately, single articles cannot be downloaded, so this is the best copy for my site. If you'd like to move the slide to page 72 you'll find the article. Thanks for understanding. https://issuu.com/foodwinetravelmagazine/docs/fwtwinterpdf
- [Chula Vista and Bonita, CA filled with hidden treasures](https://mlisstravels.com/postsfromtheroad/chula-vista-and-bonita-ca-filled-with-hidden-treasures) - The Living Coast Discovery Center in Chula Vista is a fun adventure for all ages and nearly all the exhibits represent local wildlife and marshland habitats. Easy and accessible walking trails and bird watching are a few of the activities in our own backyard. Did you know there's about 150 turtles in the bordering bay?
- [Orange County Held My Attention With Sweets, Fish and Meat](https://mlisstravels.com/postsfromtheroad/orange-county-held-my-attention-with-sweets-fish-and-meat) - First stop on our SoCal Orange County road trip was, what else but a bakery. Sweet Lili's Bakery is right off freeway 5 in Laguna Hills and if you watch Fox 5 with Shally, Lili is her mom. Lili has been turning out Persian desserts and flatbreads for many years. I spotted a cream filled
- [Pechanga More Than a Casino-Come Experience it All!](https://mlisstravels.com/postsfromtheroad/pechanga-more-than-a-casino-come-experience-it-all) - Let’s go on an adventure in Temecula, my travel writer friends proclaimed. We decided on lunch and a tour at Pechanga Resort and Casino as guests of Pechanga. Pechanga was easy to drive to since it’s conveniently located off the 15 Freeway and Temecula Parkway. Once entering the resort and casino, there is a parking
- [Finding new treats and a new friend on Big Island, Hawaii](https://mlisstravels.com/postsfromtheroad/finding-new-treats-and-a-new-friend-on-big-island-hawaii) - One of our favorite restaurants on the Big Island, Hawaii, is Mai Grille by Chef Allen Hess. The restaurant is the "Home of Bacon" cured in-house. We invited a woman sitting by herself to join us and learned Arianna was from Sicily, Italy. Arianna is working on her PhD in bioengineering and was on Hawaii
- [Our food adventure in Wailea, Maui](https://mlisstravels.com/postsfromtheroad/our-food-adventure-in-wailea-maui) - Where to find very fresh fish in Maui? Miso Phat! In 2016 the restaurant was featured on Guy's Diners, Drive ins and Dives. I was able to take a picture of owner Joy and two great sushi chefs with Guy's signature on the wall behind them. I ate the TNT roll-shrimp tempura, crab and ahi
- [Santa Fe Serving Historical Cookies and Wines](https://mlisstravels.com/postsfromtheroad/santa-fe-serving-historical-cookies-and-wines) - Santa Fe, New Mexico was the site for the 2019 International Food, Wine and Travel Writers Conference and I attended the conference to network with colleagues, plus, eat and drink in Santa Fe. The official cookie of New Mexico is Biscochitos and usually made for special occasions with recipes handed down in families. They are
- [Xiamen, China-Scallion Pancakes and Grapefruits](https://mlisstravels.com/postsfromtheroad/xiamen-china-scallion-pancakes-and-grapefruits) - Xiamen, China is a port city across from Taiwan and it reminded me of Singapore with lush trees and long strolling avenues. As I walked through shops along the port, I spotted the fried scallion pancakes prepared by a nice family. I was excited to eat a pancake since I was intrigued about them from
- [Chinese Food And Singing In Dalian, China](https://mlisstravels.com/postsfromtheroad/chinese-food-and-singing-in-dalian-china) - Looking for Chinese food in Dalian, China, I spotted this restaurant and said let's try it! Soon the local lunch crowd came in and no one spoke English to help me figure out the menu. Just order, Chris decisively said. Our two noodle bowls were flavorful and as people have told me, food here is
- [Kobe Beef Dining Was a Feast For the Senses](https://mlisstravels.com/postsfromtheroad/kobe-beef-dining-was-a-feast-for-the-senses) - Kobe beef dining is not the tepanyaki show like we have in the US. The preparation is methodical and there is no showing off with meat cleavers and showmanship joking. After we were seated at the counter in front of the big stainless cook top, the chef began preparing the meal. Mouriya Honten restaurant serves
- [Siphon Coffee Japanese Style](https://mlisstravels.com/postsfromtheroad/siphon-coffee-japanese-style) - On a windy day in Kobe, Japan, I went into Evian Coffee Shop to find out how coffee brewed the siphon way is prepared and tasted. I sat at the counter and watched this precise vacuum coffee method which was quiet with no annoying bells and whistles going off. The coffee was hot and strong
- [Hiroshima Memorial Site](https://mlisstravels.com/postsfromtheroad/hiroshima-memorial-site) - Hiroshima, Japan and the somber afternoon in the Peace Memorial Park and viewing the Atomic Bomb Dome. The park is designed for reflection as a memorial to the many who lost their lives.
- [Elegant Dining In The Park Hyatt Tokyo](https://mlisstravels.com/postsfromtheroad/elegant-dining-in-the-park-hyatt-tokyo) - Our hotel had an Asian motif restaurant offering dinner with a sophisticated decor and soft lighting. Just peering inside drew us in. Kozue restaurant inside the The Park Hyatt Tokyo, offered a sleek ambiance for fine dining. Female servers wore full length kimonos and arranged multiple table settings in perfect order. Just to watch our
- [Our Trip To Asia Began In Style](https://mlisstravels.com/postsfromtheroad/our-trip-to-asia-began-in-style) - After months of planning, we were on our way to Tokyo on Japan Airlines for a two week cruise to visit Japan, China and Hong Kong. It's true about Asian Airlines giving the best service. The crew on this flight were very welcoming and efficient with boarding passengers quickly. Once I stepped onto the plane,
- [A Side Street in Tokyo Where the Locals Shop and Eat](https://mlisstravels.com/postsfromtheroad/a-side-street-in-tokyo-where-the-locals-shop-and-eat) - We've been watching the Japanese series "Midnight Diner" on Netflix and it's entertaining and addicting to watch. The show is centered in an Izakaya, a small casual eatery with colorful characters. I ventured onto Fudo-dori street with small restaurants and stores which very much look like the show's setting. I met Kawakamy who has cooked
- [You're Never Too Old For San Francisco](https://mlisstravels.com/postsfromtheroad/youre-never-too-old-for-san-francisco) - Mom proved at 91 years old, she's not too old to fly to San Francisco, especially when it was to see her grandkids! Our adventure began with buying mom's favorite coffee at Graffeo Coffee Roasters on Columbus Avenue. The Italian company began in 1934 and Luciano keeps the family business brewing bean by bean. Don't
- [Bavaria in the State of Washington](https://mlisstravels.com/postsfromtheroad/bavaria-in-the-state-of-washington) - 2 hours north of Seattle, Washington is the German Bavarian town of Leavenworth. I felt like I was back in Southern Germany with the ornate details on the buildings and interior German designs. Colorful paintings just like in Bavaria are ever present on the chalet buildings and blooming flower boxes reminded me of the alps.
- [Female Chefs Expertly Work Their Craft](https://mlisstravels.com/postsfromtheroad/female-chefs-expertly-work-their-craft) - I don't know what I was impressed with more, eating at Bankers Hill Bar and Restaurant or meeting co-owner Terryl Garve. Terryl started Cafe 222 downtown in 1992 and you might remember the billboards with her wearing a pumpkin waffle as a hat. She's been a trend setter with food and restaurants even when San Diego
- [Lions, Tigers and Ranch Dressing](https://mlisstravels.com/postsfromtheroad/lions-tigers-and-ranch-dressing) - Near Alpine off hwy 79 is Lions Tigers and Bears sanctuary for exotic animals and big cats. My grand niece (she wants to be a vet) and I spent the morning on a walking tour seeing Meatball the rescued bear, Cherry Bomb the grizzly and Maverick the tiger. There are lots of rescued animals on
- [Pancakes and Donuts Bring Fond Memories](https://mlisstravels.com/postsfromtheroad/pancakes-and-donuts-bring-fond-memories) - Many years ago, my good friend Nancy Ryan (Nancy Knox back then) introduced me to the Swedish pancakes with lingonberry butter, German pancakes and cheese blintzes at The Pancake House in El Cajon. Over the years, we'd meet for breakfast to eat the pancakes and catch up with each other lives. We even brought our
- [Learning how to Pack Smarter From an Expert](https://mlisstravels.com/postsfromtheroad/learning-how-to-pack-smarter-from-an-expert) - I am a terrible packer and when I found out about the Pack Like A Pro seminar at Index Urban in Hillcrest, I signed up. You might remember this luggage store as John's 5th Ave, a locally owned and family run store for 60 years. The seminar was taught by Briggs and Riley luggage company
- [Three weeks of splendid travels ends with a fish dinner](https://mlisstravels.com/postsfromtheroad/three-weeks-of-splendid-travels-ends-with-a-fish-dinner) - Our last night in Lisbon and we decided to have dinner at the highly acclaimed Leao D 'Ouro. The restaurant is a historic restaurant since 1842 and located in the bustling shopping area of Baixa. On the way, I asked our uber driver if the meat was good there since I had eaten plenty of
- [Lunch and wine in Lisbon-a distinctly authentic meal](https://mlisstravels.com/postsfromtheroad/lunch-and-wine-in-lisbon-a-distinctly-authentic-meal) - After our walking tour around Lisbon, my tour guide Pat Madeira and I needed a traditional lunch and headed to neighborhood restaurant, Esquina Da Bica. We ordered a trio of croquettes (meat, veal and cuttlefish), fish fritters, rice with tomatoes and tempura green beans. Plus good Portuguese wine. Pat pointed out the filling mixture for
- [Dried Cod and Cherry Liqueur-Lisbon Style](https://mlisstravels.com/postsfromtheroad/dried-cod-and-cherry-liqueur-lisbon-style) - Continuing on my walk through central Lisbon, my tour guide took me to a dried cod shop. Cod is big in Portugal and some claim it's the national dish. I was told there's 1001 recipes for using dried cod but everyone's mother has a secret recipe which makes it 1002 recipes! Owner of the shop,
- [Colorful Lisbon Inside and Outside](https://mlisstravels.com/postsfromtheroad/colorful-lisbon-inside-and-outside) - I spent the day traveling around Lisbon, Portugal using the Metro and my tour guide, Pat, (lisbonwithpats.com) told me you can tour the metro stations all day and see colorful tiles and art work. She was right, each step and turn had different tiles in shapes and colors which added to the beauty of this
- [Golden foodie awards deserving of red carpet treatment](https://mlisstravels.com/published-articles/golden-foodie-awards-deserving-of-red-carpet-treatment-2) - In the top observances for awards, there are the well-known Oscars and Emmy’s, with the Golden Foodie awards close behind. What are the Golden Foodie awards, you ask? The awards began 4 years ago as a way to honor hard working chefs, superior restaurants and those who add their talents to make the Orange County
- [Welcome to Lisbon!](https://mlisstravels.com/postsfromtheroad/welcome-to-lisbon) - Hello Lisbon, Portugal. This 1.5 mile suspension bridge looks like the Golden Gate Bridge, right? If it weren't' for the famous Christ the King monument on the hill, I'd think I was in San Francisco. We arranged a half day tour with Simply Transfer and Tour and Andre picked us up at the Lisbon cruise
- [Pineapples and tea grown in the Azores; and creamy cheeses are worth the visit.](https://mlisstravels.com/postsfromtheroad/pineapples-and-tea-grown-in-the-azores-and-creamy-cheeses-are-worth-the-visit) - A while back, I had the pleasure of meeting a dignitary from The Azores, Portugal. When I told him I had a cruise stopping there, he immediately wrote down the products produced on the islands. Pineapples, a tea plantation and wines from Sao Miguel island. Ponta Delgada is the main city on the island and
- [Horta, the Azores](https://mlisstravels.com/postsfromtheroad/horta-the-azores) - Horta, Portugal, on the island of Faial, Portugal. It's the volcanic islands of the Azores, 900 miles from the coast of Portugal. No shortage of cheese or wines here along with other local products to sustain the island. They say you haven't visited Horta until you've been to Peter Cafe Sport. It's a 100
- [Sailing away from NYC to Bermuda](https://mlisstravels.com/postsfromtheroad/sailing-away-from-nyc-to-bermuda) - Sail away from New York crossing the Atlantic to Portugal on the Azamara Journey with 700 passengers. How fascinating it is to pass the Empire State building and Statue of Liberty with picture post card views. Always a beautiful view to behold. After two days, we docked in Hamilton, Bermuda and I was ready to
- [A Cape Cod Bakery and NYC Banana Pudding](https://mlisstravels.com/postsfromtheroad/a-cape-cod-bakery-and-nyc-banana-pudding) - Aromas of butter swirled inside French bakery Maison Villatte, in Falmouth, MA on Cape Cod. A busy morning and I waited patiently in the long line. Since it was the start of spring, shops were reopening for the upcoming sunny season and repeat customers were picking out their favorites from the pastries and breads.
- [Martha's Vineyard with Oysters and Ice Cream](https://mlisstravels.com/postsfromtheroad/marthas-vineyard-with-oysters-and-ice-cream) - The way to Martha's Vineyard is by ferry and we always get a reservation ahead of time for our car and passengers. And it's not cheap, about $150 round trip. Once on the island, we finally got to meet grand nephew Cecil and it's true, he's very cute and smart! Strolling on Main Street, we
- [Vermont-Cake and Covered Bridges](https://mlisstravels.com/postsfromtheroad/vermont-cake-and-covered-bridges) - Our drive to King Arthur Flour in Norwich, Vermont was a dream come true for bakers like me. How I love their flours and other items for supreme baking! I use their online baking recipes and my sourdough breads come out so delicious. The company is employee owned and maybe sometime I'll take one of
- [Three weeks of adventures and many places to visit, here we go](https://mlisstravels.com/postsfromtheroad/three-weeks-of-adventures-and-many-places-to-visit-here-we-go) - Another adventure begins! We couldn't wait to met new grand nephew, Cecil Oliver Hinshaw on Martha's Vineyard. And of course, there were plenty of side trips...and a transatlantic cruise. So off we went with many miles to cover and first stop was Boston. After our plane landed and we checked into the hotel, we headed
- [Time To Try New Bakeries](https://mlisstravels.com/postsfromtheroad/time-to-try-new-bakeries) - O'Brien's Boulangerie in Poway is just what is needed in-between freeway 15 and hwy 67. The Escobar family has been baking breads for 30 years, mostly wholesale, and it's new location also offers pastries, breakfast and lunch. You can watch bread being made and order a very buttery palmier cookie like I did. My turkey
- [Big Island, Hawaii-Coffee and Chantilly Cake](https://mlisstravels.com/postsfromtheroad/big-island-hawaii-coffee-and-chantilly-cake) - Anytime is coffee time, and I discovered the Kona Mountain Coffee store on the Big Island. The coffee is 100% grown and hand picked on the family's Kona farm, then roasted in the store. I met the owner Bill Dwyer and his daughter Heather, and they are committed to producing the smoothest coffees. Chocolate candies
- [Big Jake and Randy Serving Big Island Style BBQ](https://mlisstravels.com/postsfromtheroad/big-jake-and-randy-serving-big-island-style-bbq) - BBQ at the roadside stand Big Jake's in Honaunau, south of Capt Cook, Big Island, Hawaii. It's all about the barbecue ribs, meats and chicken cooked over keawe wood by Jake. Jake was raised on the island, cooked in many established kitchens and is a certified bbq pit master. You know its good bbq when
- [Honolulu Baby-How I Love Their Foods](https://mlisstravels.com/postsfromtheroad/honolulu-baby-how-i-love-their-foods) - Every few years, I like to go to Honolulu and eat favorite foods just like the locals do every day. Known for long wait times in Waikiki, Eggs 'n Things, the check in person at the restaurant on Saratoga Road, told my cousin Ann and me that the wait would be an hour. Happily, the
- [A Quick Trip to Las Vegas with Winning Food](https://mlisstravels.com/postsfromtheroad/a-quick-trip-to-las-vegas-with-winning-food) - Driving on the 15 freeway to Las Vegas, I saw billboards past Barstow advertising Eddie World with the best restrooms, freshly made foods and housemade ice cream. You can't miss the 65 ft ice cream sundae in Yermo, Ca where Eddie World is located. So we stopped for a quick break because it brought back
- [More Genuine Mexican Food in San Diego](https://mlisstravels.com/postsfromtheroad/more-genuine-mexican-food-in-san-diego) - Chilaquiles with or without a fried egg? I must have the egg with a runny yolk to drizzle over, but Chris' mom, Norma wanted her dish without an egg. Talavera Azul in Chula Vista, Calif is very well known for their varieties of chilaquiles. The traditional dish (not to be confused with nachos) is made
- [Carlsbad-"The Village by the Sea"](https://mlisstravels.com/postsfromtheroad/carlsbad-the-village-by-the-sea) - To think Carlsbad used to be a stop off point between LA and San Diego before modern roads existed. Usually, I zip by this coastal city while driving on the freeway, and when the opportunity came to take a walking tour with Carlsbad Food Tours I got excited. Our guide took us to an old
- [Tiny Carmel packed with Goodness](https://mlisstravels.com/postsfromtheroad/tiny-carmel-packed-with-goodness) - Some people come to look at the most stunning ocean views in Carmel, which I did, but then I found the bakery. Carmel Bakery has been baking breads and desserts for over 100 years in the village of Carmel-by-the-Sea. I bought a freshly made pretzel for the road and a slice of raspberry layered Napoleon.
- [Rustic Dining in Old Fashion Settings](https://mlisstravels.com/postsfromtheroad/rustic-dining-in-old-fashion-settings) - Pull off hwy 101 in Nipomo (near Santa Maria) and on a side street is the legendary Jocko's Steakhouse. Old time dining which is more about the food than the ambiance. Aubrey cooked all the meats and chicken to perfection over red oak and flare ups didn't interfere with his timing of flipping and searing.
- [A Drive to the Los Angeles area for lunch and cherry pie](https://mlisstravels.com/postsfromtheroad/a-drive-to-the-los-angeles-area-for-lunch-and-cherry-pie) - Let's drive to Carmel and see the Big Sur area, I said, but certain stops along the route are a must. First stop was for Vietnamese food in Orange County. I had heard the food was very good in Little Saigon, near Westminister, but narrowing down the choices was difficult. In my constant search for
- [Old San Diego with the New Rising Up](https://mlisstravels.com/postsfromtheroad/old-san-diego-with-the-new-rising-up) - Oh how much my native San Diego has changed in downtown with new high rise structures in front of old buildings. Whenever I travel people always say how they love to visit our city. So I say to my local friends, get out there and experience it and don't take it for granted. I soaked
- [The Wine Artist-team building in Irvine](https://mlisstravels.com/postsfromtheroad/the-wine-artist-team-building-in-irvine) - When my International Food, Wine and Travel Writers held their annual regional meeting in Irvine, I hopped the train from San Diego for a fun filled day. Little did I know, our host MJ Hong, owner of The Wine Artist, had cooked up an adventurous afternoon of New Orleans food including hot beignets. This peeked
- [Barcelona, full of color and tapas](https://mlisstravels.com/postsfromtheroad/barcelona-full-of-color-and-tapas) - Make sure to look at the street lights, said the narrator on the Hop on Hop off bus along Las Ramblas street in Barcelona, so I did. Next, make sure to visit the market, so I did and wow so colorful! The man selling Jamon hams was an expert slicing samples with his large knife.
- [Valencia, Spain for Paella](https://mlisstravels.com/postsfromtheroad/valencia-spain-for-paella) - In Valencia, Spain, Paella is very serious cooking. I found a local restaurant to try for authentic paella and asked a Valencia tourist information officer his opinion. He took a good long look at the pictures of cooked paella at Alqueria del Pou restaurant and deemed it the real deal! We started with a pitcher
- [Palma de Mallorca History and Chocolate](https://mlisstravels.com/postsfromtheroad/palma-de-mallorca-history-and-chocolate) - Palma de Mallorca, Spain is a beautiful seaside town and rich in history. Father Junipero Serra grew up here and left on his journey to start the missions in California and is remembered with his statue. Being from San Diego, I'm familiar with his legacy. One thing I remembered about Spain from a previous trip,
- [The Sweetness of Nice, France](https://mlisstravels.com/postsfromtheroad/the-sweetness-of-nice-france) - How could I walk around the streets in Nice and not check on the foods! I spotted Serge Serain Chocolatier patisserie shop with a mid morning rush and people standing in line. Ah, the pastries must be good here or they offer strong espresso with a buttery croissant. I walked inside and was immediately captivated
- [Nice, France and the Lovely Promenade](https://mlisstravels.com/postsfromtheroad/nice-france-and-the-lovely-promenade) - The elegance of Nice, France. People strolled through the streets while walking the dog and appeared to be part of an artist's canvas. I found this shop which captivated me with special sugars for crepes, flavored salts, dried potpourri and many lovely items I just couldn't live without. How I wish there was a Girofle
- [Wine Tasting in Wonderful Tuscany](https://mlisstravels.com/postsfromtheroad/wine-tasting-in-wonderful-tuscany) - The weather was perfect for wine tasting in Tuscany in the foothills of Pisa, Italy. On the way there in the motor coach, our tour guide explained the minerals and sea breezes make for some very good wines in this region. This was my opportunity to taste Sangiovese wine since I usually drink California Cab
- [Tasty Tuscan Tomatoes and Wine](https://mlisstravels.com/postsfromtheroad/tasty-tuscan-tomatoes-and-wine) - A new awakening about tomatoes in Tuscany, Italy. Many people know of San Marzano tomatoes from Sicily and these beauties from Mediterranea Belfiore are delicious in their own way. Papa Donato began his farming in the 50's and mamma Renza and the three daughters now oversee the farm. The Perfect Peel tomatoes are harvested for
- [Port of Rome and Salami](https://mlisstravels.com/postsfromtheroad/port-of-rome-and-salami) - After leaving Naples, the rain storm across Europe became worse. We docked outside of Rome and due to rough seas and high wind, spent an extra day in the port of Civitavecchia. I braved the winds and found the market in town joining the locals shopping for cheese, bread, meats and pomegranates. The focaccia bread
- [Naples-Espresso and Neapolitan Pizza](https://mlisstravels.com/postsfromtheroad/naples-espresso-and-neapolitan-pizza) - Salvatore, our tour guide in Naples, drove us to Gambrinus coffee house in central Naples, near the Royal Palace. The Italian style building is a famous meeting place for International officials and Pope Francis made a visit here. It's full of activity inside and I watched the never ending production of making espressos. The espresso
- [Taormina-Cannoli and Arancini Abounds](https://mlisstravels.com/postsfromtheroad/taormina-cannoli-and-arancini-abounds) - Oh cannoli in Taormina, Sicily. As we docked in the port I snapped this picture of the setting moon and the Mt Etna volcano. Then I was on the search for cannoli. I happened into a shop selling cannoli with cream and pistachio. Pablo graciously had his picture taken with me as I held the
- [Siracusa, a Sicilian Treasured Port](https://mlisstravels.com/postsfromtheroad/siracusa-a-sicilian-treasured-port) - Siracusa (Syracuse) Sicily, Italy, situated on the Ionian Sea and is full of ancient ruins. Pagan temples, Christian churches, old Jewish quarter, Byzantine times and the temple dedicated to Athena from the 4th BC. An archaeological and historical adventure. The Ortygia Market in Siracusa has a reputation as one of the best food markets. People
- [Malta is Marvelous](https://mlisstravels.com/postsfromtheroad/malta-is-marvelous) - Malta is a most interesting UNESCO world heritage site and surrounded by centuries of walled fortresses. Our cruise ship docked in Valletta and we hired Karlito's Way private tour company to delve into this tiny island. The long history about being conquered by the Romans, Moors, French and the British is seen throughout the country.
- [Day visit in Crete, food, honey and shoes](https://mlisstravels.com/postsfromtheroad/day-visit-in-crete-food-honey-and-shoes) - While walking through the village of Chania, Crete, I talked to George who was sipping coffee and eating a sesame roll. He seemed like the unofficial diplomat of the area and was proudly born on this island. Soon he introduced me to the people working at Melini Cafe and suggested I buy a cheese breakfast
- [Ancient site and tastes in Athens](https://mlisstravels.com/postsfromtheroad/ancient-site-and-tastes-in-athens) - Lunch at the Plaka, Athens Greece. Streets are lined with Tavernas with people enjoying sitting outside, talking, smoking and listening to music. And the food, simple and satisfying, like a Greek salad filled with fresh cucumbers, tomatoes and feta cheese. The meal was surprisingly reasonable and never goes out of style. Even seen at a
- [Wickenburg, AZ has Surprising Sweet Treats](https://mlisstravels.com/postsfromtheroad/wickenburg-az-has-surprising-sweet-treats) - Wickenburg, Arizona home of the world's team roping competition! But we were here to visit our niece and her family. We loaded the kids in the car and headed to Chaparral Homemade Ice Cream store where ice cream and bakery goods are made on premises. The kids loved the mint chocolate chip, cherry vanilla and
- [Fine Dining at Manhattan La Jolla](https://mlisstravels.com/postsfromtheroad/fine-dining-at-manhattan-la-jolla) - There's a reason for the experience of fine dining. It satisfies the need to be waited on with style and to make you feel special. Manhattan of La Jolla is such a place. Located in the Empress Hotel in the village of La Jolla, white linen tablecloths signaled the start of a nice evening. We
- [Brooklyn's Polish Section-a Must Visit](https://mlisstravels.com/postsfromtheroad/brooklyns-polish-section-a-must-visit) - Polish spoken here, along with poppy seed bread and sausages. Greenpoint, Brooklyn, home to Polish immigrants, has a large community of Polish residents who frequent community restaurants and bakeries. I listened to people order in their Polish language in each bakery and meat market I popped into. A few even helped me to decide which
- [Here's why I come to eat in Greenwich Village](https://mlisstravels.com/postsfromtheroad/heres-why-i-come-to-eat-in-greenwich-village) - Walking around Greenwich Village and the West Village is always full of authentic New York sightseeing. Each block holds their own specialties with shoe and clothing stores, plus food! A favorite of mine is Pasticceria Rocco on Bleecker St for their scrumptious lobster rolls. I also indulged on this flaky Italian pastry filled with cannoli
- [Chelsea Market and the Food Network](https://mlisstravels.com/postsfromtheroad/chelsea-market-and-the-food-network) - The famous Chelsea Market takes up a city block in Manhattan and used to be home to the Nabisco Biscuit Company. Oreo cookies were invented here. Now it has many eateries and shops plus the Food Network is housed upstairs. I tried to get into the Food Network offices but security is tight! I decided
- [Sherman's Deli is legendary in Palm Springs](https://mlisstravels.com/postsfromtheroad/shermans-deli-is-legendary-in-palm-springs) - Sherman's Deli & Bakery in Palm Springs is a legendary NY style delicatessen. Back in the day, Sherman Harris has served celebrities and notables who visited the desert. When I mentioned the deli to old time Los Angeles transplants, they regaled me with stories from their youth about eating in the deli. Sherman has since
- [Celebrating our Mom's in San Diego](https://mlisstravels.com/postsfromtheroad/celebrating-our-moms-in-san-diego) - No matter your age, on a hot summer day Dairy Queen is the place to be. The DQ in Lakeside was the first one in the county opening in 1958 and Chris' mom Norma has been coming here for 60 years! Grandson Brian remembers after school treats and together they saluted ice cream and sweet
- [Vietnamese and Mexican bakeries on El Cajon Blvd](https://mlisstravels.com/postsfromtheroad/vietnamese-and-mexican-bakeries-on-el-cajon-blvd) - Tucked away in a small center near Hoover High School on El Cajon Blvd is Paris Bakery. It's not full of fancy eclairs or madeleines, but what they do have is freshly baked baguettes, raisin sweet rolls and croissants. Hong Nguyen and daughter Khanh Le open the shop at 5am and early risers buy croissants
- [French Food In Style For San Diego](https://mlisstravels.com/postsfromtheroad/french-food-in-style-for-san-diego) - French food popularity comes and goes. I'm pleased to say two pillars of French cuisine were dining delights when I visited, each serving in their own time honored style. The first one is nice for dinner or weekend brunch and the second place is good for quick breakfast and lunch. Et Voila! French Bistro on
- [Always Hamburger time in San Diego](https://mlisstravels.com/postsfromtheroad/always-hamburger-time-in-san-diego) - I'm happy to say The Hamburger Factory in Poway is still serving delicious Patty Melts, Reubens and salads after many years of being located in Old Poway Park. A noticeable step back into the old west is the feeling while looking at all the memorabilia throughout the restaurant. The menu is full of American food
- [Listen to my Big Blend Radio Interview on page 71](https://mlisstravels.com/postsfromtheroad/listen-to-my-big-blend-radio-interview-on-page-71) - https://issuu.com/bigblendmagazines/docs/blendradio_tvmagazinejul-aug2018?e=14625773/62863072
- [Southern Biscuits are Irresistible](https://mlisstravels.com/postsfromtheroad/southern-biscuits-are-irresistible) - On my Charleston food list was Callie's Hot Little Biscuit shop for southern biscuits. I found the charming shop on Upper King St and was lured in by the aromas of butter and temptations from the oven. I noticed an employee was making biscuits by rolling the rectangular shaped dough with a rolling pin and
- [Memphis BBQ and Fried Chicken](https://mlisstravels.com/postsfromtheroad/memphis-bbq-and-fried-chicken) - So many barbecue places in Memphis and the town is known for many varieties of distinct rubs and sauces. After much research about bbq restaurants, we met old time friends Mike and Renee at Germantown Commissary in Germantown, Tenn. The restaurant came highly recommended and the building used to be a former country store which
- [Peanuts and Sweet Tea on the Back Roads of South Carolina](https://mlisstravels.com/postsfromtheroad/peanuts-and-sweet-tea-on-the-back-roads-of-south-carolina) - Our drive from Savannah to Charleston became a time of fun explorations rather than zipping along the fast Interstate from point A to B. The rambling country roads were full of picturesque scenery with lazy green meadows which seemed endless. Coming from dry California, the grass seemed very green and inviting to us. We made
- [Key Lime Pie is Famous in Florida](https://mlisstravels.com/postsfromtheroad/key-lime-pie-is-famous-in-florida) - Welcome to Florida where key lime pie is a must! Sweet and tart with a graham cracker crust is what you'll find all over the state. I swung by Donut Hole Café in Destin, Florida which offers more than donut holes. It was a Sunday morning and people were lined up for breakfast. I found
- [National Donut Day and Mary's Donuts is ready for the crowd](https://mlisstravels.com/postsfromtheroad/national-donut-day-and-marys-donuts-is-ready-for-the-crowd) - It's tomorrow but I got a jump on it before the lines get too long. National Donut Day is June 1 and Mary's Donuts in Santee and Lakeside are gearing up for the big day. Mary's has a loyal following because they make donuts by hand and sure to be fresh. The dough is raised
- [Ribs and Toasted Ravioli in St Louis, it's Tradition and Delicious](https://mlisstravels.com/postsfromtheroad/ribs-and-toasted-ravioli-in-st-louis-its-tradition-and-delicious) - BBQ in St Louis, how could we not try it! Bogart's Smokehouse, near downtown is where we had our Uber driver take us after many positive recommendations. Usually there is a long line, but our timing was right and we walked right in. Chris ordered ribs and the meat fell off the bones which would
- [St. Louis and the much debated Gooey Butter Cake](https://mlisstravels.com/postsfromtheroad/st-louis-and-the-much-debated-gooey-butter-cake) - We'll find out which bakery has the "original" Gooey Butter Cake in St Louis. It's a hot topic in that city, so I made this Old St. Louis Bakery Style Recipe from Chris Leuther's Collection to get started with my difficult research! Wait and see! When we arrived at our St. Louis hotel, I told
- [Decorated Easter Goodies Had Me Hopping](https://mlisstravels.com/postsfromtheroad/decorated-easter-goodies-had-me-hopping) - I always have a soft spot for Easter decorations and traditions. It's spring and life is renewed! Azucar, Cuban Style Patisserie in Ocean Beach, makes beautiful pastries like the Little Havana with dulce de leche filling and tiramisu topped with a bunny. And the decorated butter cookies were divine. Pastry Chef Vivian Hernandez-Jackson also makes
- [A Hearty Breakfast in Santee](https://mlisstravels.com/postsfromtheroad/a-hearty-breakfast-in-santee) - This local Santee restaurant has been serving breakfast and lunch since 1994, and we have had many good breakfast omelettes and pancakes over the years. We used to go to the old location on the other end of town until the entire corner made room for houses. The restaurant moved into a new building on
- [Awash Ethiopian Restaurant, San Diego's Favorite](https://mlisstravels.com/postsfromtheroad/awash-ethiopian-restaurant-san-diegos-favorite) - No utensils are needed at Awash Ethiopian Restaurant because Injera bread is used to scoop the food to eat. This round sourdough bread is made with mostly teff grains and other ancient flours. The dough ferments for 2 days and once cooked is spongy and light. Awash is a main river in Ethiopia which flows
- [3 of San Diego's Genuine Mexican Restaurants](https://mlisstravels.com/postsfromtheroad/3-of-san-diegos-genuine-mexican-restaurants) - Tequila and Mole, it’s very real at Cantina Mayahuel in Normal Heights, San Diego. With mole served only on Tuesdays and Fridays, this restaurant has been on my radar. This is not a typical San Diego Mexican restaurant, if you know what I mean. Lots of rustic wood, a huge tequila bar and no hanging
- [A Taco and a Cupcake Food Truck in Austin](https://mlisstravels.com/postsfromtheroad/a-taco-and-a-cupcake-food-truck-in-austin) - What is this Veracruz All Natural trailer in a gravel lot? I walked behind the chain link fence and noticed people waiting for some time and I began talking with Austin native Wes. He had ridden his bike to pick up the famous Migas taco and gave me the scoop about Verzacruz. The owners are
- [A taste of barbecue in Austin](https://mlisstravels.com/postsfromtheroad/a-taste-of-barbecue-in-austin) - Finally, we made it to BBQ heaven in Austin! With so many choices, we came to Terry Black's Barbecue and I met co-owner Mark Black. Mark and his twin brother were raised in Texas and bbq is in their genes. I learned moist brisket is juicer than lean cut and all the meats have a
- [Mexican treats and German food in San Antonio](https://mlisstravels.com/postsfromtheroad/mexican-treats-and-german-food-in-san-antonio) - I never had a Pan Dulce as buttery and sweet as those baked at La Panaderia. I watched through the open kitchen as the staff used eggs and butter and then carefully folded, shaped and rolled the dough to go into the sleek oven for baking. The pan dulce conchas are ever popular and have
- [A bit of history and hats off to San Antonio](https://mlisstravels.com/postsfromtheroad/a-bit-of-history-and-hats-off-to-san-antonio) - Next to the Alamo is a fabulous Victorian hotel, The Menger. You could spend hours looking at the antique furniture, pictures of by gone eras and Carrie Nation's hatchet. It was in the bar where Teddy Roosevelt gathered his Rough Riders. Talk about a living history to transport you back in time! I found it
- [Exploring Old Texas in San Antonio](https://mlisstravels.com/postsfromtheroad/exploring-old-texas-in-san-antonio) - We knew it was time to check out Texas and started with San Antonio, rich in history and deep roots with Tex-Mex food. The River Walk is a famous city park and our hotel overlooked the colorful restaurants sitting along each side of the river. Known as a big tourist attraction in San Antonio, boats
- [Kesling's Kitchen in Borrego Springs is a Modern Eatery](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/keslings-kitchen-in-borrego-springs-is-a-modern-eatery) - And the modern comes to Borrego! Kesling's Kitchen opened in the Borrego Art Institute and a wood fire pizza oven was brought from Healdsburg. At 600 degrees, Chef Tom makes flat breads, thin crust pizza from scratch and uses produce from the backyard garden. Pamela oversees the catering and Maria Lopez made the salted caramel
- [Borrego Springs is a classic town to visit](https://mlisstravels.com/postsfromtheroad/borrego-springs-is-a-classic-town-to-visit) - After hearing about the refurbished La Casa Del Zorro Resort in Borrego Springs, my curiosity brought me to the storied hotel. The grounds are beautiful and well kept with swimming pools everywhere I turned. Well-known San Diego newspaper entrepreneur, James Copley bought the property in 1960 and it became the place in the desert for
- [Cookbooks Benefit Semper Fi Fund](https://mlisstravels.com/postsfromtheroad/cookbooks-benefit-semper-fi-fund) - I love to bake and when I heard about the cookbooks to benefit the Semper Fi Fund, I had to get on board. I went to my local USS Midway Museum in San Diego and headed to the JetShop gift store to find the book. Soon I found “Family Cookbook-Recipes from Marines, Families and Friends”
- [A Full Day of Exploring Carlsbad, Ca](https://mlisstravels.com/postsfromtheroad/a-full-day-of-exploring-carlsbad-ca) - The Gem Institute of America in Carlsbad is a fabulous place to visit. The free tours are full of gem and science information, intrigue and history. This is mainly a teaching facility to learn how to grade diamonds, test synthetic gems and research gemstones. Students come from throughout the world to the campus and graduate
- [Minneapolis Icons Not To Be Missed](https://mlisstravels.com/postsfromtheroad/minneapolis-icons-not-to-be-missed) - Sausages! Kramarczuk's has all the Eastern European favorites in NE Minneapolis. Since 1954, the Ukrainian family has been serving cabbage rolls, sauerkraut, German potato salad and borscht. So many old time foods, sausages, bakery and deli items and I loaded up my luggage to bring home as much as I could. I was really excited
- [Exploring bakeries and lakes in Minneapolis](https://mlisstravels.com/postsfromtheroad/exploring-bakeries-and-lakes-in-minneapolis) - Dan Swenson-Klatt owns Butter Bakery and showed us his 2 best sellers, an eclair and a biscuit. His locally sourced bakery uses all butter and the proof is in the goods! The Biscuits were recognized as Minnesota's special biscuit on the Travel Channel, a proud claim to fame. He told me they are made with
- [Juicy Lucy burger made Minneapolis famous](https://mlisstravels.com/postsfromtheroad/juicy-lucy-burger-made-minneapolis-famous) - A native Minnesotan told me I had to eat a "Jucy Lucy" and Matt's Bar and Grill was recommended. Just what is a Juicy Lucy and why is it famous? Places in Minneapolis began making the burger by stuffing a hamburger patty with cheese in the center and hand sealing the patty. Matt's is one
- [Global Market in Minneapolis offers International flair and apples](https://mlisstravels.com/postsfromtheroad/global-market-in-minneapolis-offers-international-flair-and-apples) - This old Sears and Roebuck's building has rebounded for the community and became Midtown Global Market on E. Lake St. Inside are markets and restaurants such as Moroccan Flavors. Owner Raja stirred her aromatic hot dishes and then poured me a cup of mint tea which was unlike any mint tea I've had. Then I
- [Ingebretsen's in Minneapolis is a Scandinavian treasure](https://mlisstravels.com/postsfromtheroad/ingebretsens-in-minneapolis-is-a-scandinavian-treasure) - Since I was headed to Minneapolis, my friend who grew up there, gave me a list of places to visit and of course, eat. Ingebretsen's is all things Scandinavian since 1921. I arrived on a Saturday morning and people were lined up at the meat counter. They bought big amounts of Swedish meatball mix and
- [Santa Rosa and learning about wine](https://mlisstravels.com/postsfromtheroad/santa-rosa-and-learning-about-wine) - Recently, I visited Santa Rosa at the annual wine blogger's conference for my first wine conference. I don't know much about wines, so I'm learning how to spell and correctly pronounce Sauvignon and Pinot Noir. I hope to describe wines as fruity, dry, buttery and robust. The days were full of learning and tasting many
- [Matt's Big Breakfast in Phoenix Airport worth the trip](https://mlisstravels.com/postsfromtheroad/matts-big-breakfast-in-phoenix-airport-worth-the-trip) - When airline employees and airport police recommend a restaurant, it must be good. Matt's Big Breakfast in Phoenix airport was just as delicious as it was described. I had a two hour layover and quickly found Matt's. The line was long but with people in a hurry to catch a plane, it didn't take
- [Importance of Mentoring, Passing on Valuable Lessons](https://mlisstravels.com/published-articles/importance-of-mentoring-passing-on-valuable-lessons) - This is an article written by a friend of mine; retired Sergeant, San Diego County Sheriff’s Department and, Food/Travel Writer, M’liss Hinshaw. It is a great example of mentoring, featuring 2 San Diego Chefs. Do we mentor in correctional food service? You bet your sweet petunia we do! One of the great benefits of belonging
- [Girard Gourmet's Fashionable Cookies](https://mlisstravels.com/postsfromtheroad/girard-gourmets-fashionable-cookies) - Thanksgiving is here! #AD Girard Gourmet Bakery and Deli on Girard Ave, La Jolla, decorates cookies according to the seasons and these fall cookies have been gobbling in the case. Chef/Owner Francois Goedhuys was born in Belgium and learned his pastry skills throughout Europe. He and his wife Diana, opened their specialty bistro over 25
- [Sinning and chicken fried steak](https://mlisstravels.com/postsfromtheroad/sinning-and-chicken-fried-steak) - When I heard about cinnamon roll pancakes at The Trails Eatery, I had to go. But these are named Sin-a-mon Roll pancakes for a reason! Cinnamon throughout and cream cheese frosting. After a bite, I decided it may be even better than a traditional cinnamon roll. The other standout rumored about, is the Chicken Fried
- [Old Time BBQ for 70 Years Packs Them In](https://mlisstravels.com/postsfromtheroad/old-time-bbq-for-70-years-packs-them-in) - Just how many years have we been coming to The Barbecue Pit on Fletcher Parkway, El Cajon? Countless! The Browning Family keeps the restaurant smokin' with oak wood and old time employees, like Doug who has been slicing meat for 38 years. The Barbecue Pit is old school where you walk up and place
- [Long Live The Beach Boys Music](https://mlisstravels.com/postsfromtheroad/long-live-the-beach-boys-music) - "My little surfer girl" it's 1963 and The Beach Boys produced the wildly popular Surfer Girl song. This historical landmark is where Brian, Carl and Dennis Wilson lived in Hawthorne, Ca near the SoCal beach communities and made surfing music iconic. The monument portrays the cover of their famous Surfer Girl album. The family
- [Go Bananas in the Banana Museum](https://mlisstravels.com/postsfromtheroad/go-bananas-in-the-banana-museum) - I went bananas at the International Banana Museum near the Salton Sea and Coachella Valley! Who knew there was a museum devoted to bananas? And I couldn't wait to visit since I love the yellow skinned fruit. Fred Garbutt is the man behind all things bananas and his wife Kym enjoys telling the story how
- [I scream for San Francisco Bi-Rite Ice Cream](https://mlisstravels.com/postsfromtheroad/i-scream-for-san-francisco-bi-rite-ice-cream) - It's all that creamy goodness and more at Bi-Rite Creamery near Mission Delores in San Francisco. Bi-Rite Market opened in 1940 and in 2006, pastry chefs Anne and Kris started the ice cream shop right across the street. They bake decadent treats and add them to their organic ice creams, making for dazzling choices.
- [Salami and Desserts Bring Me to North Beach, San Francisco](https://mlisstravels.com/postsfromtheroad/salami-and-desserts-bring-me-to-north-beach-san-francisco) - Each trip to San Francisco, I find my way to the Italian section of San Francisco known as North Beach. The steep streets and narrow buildings have a real feel of the early days in this section of the city where Italians settled and opened restaurants. Molinari Deli is a century old salami making company
- [Tadich Grill-San Francisco's old school dining](https://mlisstravels.com/postsfromtheroad/tadich-grill-san-franciscos-old-school-dining) - Tadich Grill on California St in "the city" is an institution for "old school" and classic San Francisco dining. Claiming to be California's oldest restaurant since 1849, it was founded by Croatians and is owned by third generation family members. The restaurant is long and narrow with a dark wood, hanging milk glass lighting, old
- [Trains save the hassle of driving and offer many options](https://mlisstravels.com/postsfromtheroad/trains-save-the-hassle-of-driving-and-offer-many-options) - Oasis Adult Learning offers intriguing classes such as exploring destinations by train. Former Amtrak employee Dennis Sullivan gave tips for using Amtrak trains, the Coaster, Sprinter, Metrolink, light rail and how they connect for travel. Mr. Sullivan rattled off train numbers and time schedules to LA, Seattle and Chicago. So many possibilities! I could tell
- [A Cool Behind The Scenes Tour of San Diego's International Airport](https://mlisstravels.com/postsfromtheroad/a-cool-behind-the-scenes-tour-of-san-diegos-international-airport) - Did you know San Diego International Airport gives free tours throughout the year? I signed up and put on my walking shoes to take part in the Terminal to Tarmac Tour. A small group of us met our tour guide who is an airport authority program manager, Sjohnna Knack, and boarded a shuttle bus from
- [A container of butter cookies and I'm happy on US 395](https://mlisstravels.com/postsfromtheroad/a-container-of-butter-cookies-and-im-happy-on-us-395) - No trip on US 395 would be complete without a stop at Schat's Bakery in Bishop. I remember being introduced to Sheepherder's Bread back in the time of Wonder and Weber's bread and realizing, wow, I didn't know bread could taste so good. The bakery has expanded over the years and includes a deli for
- [Red Hut, my favorite waffle shop in Lake Tahoe](https://mlisstravels.com/postsfromtheroad/red-hut-my-favorite-waffle-shop-in-lake-tahoe) - Many years ago when I visited South Lake Tahoe, the Red Hut Waffle Shop packed in the hungry skiers (and a few gamblers) and I'm glad to say it's still here. The original waffle shop is tiny and packed with red seats and lively customers at the counter and in small booths. Lake Tahoe is
- [Visiting friends makes food taste much better](https://mlisstravels.com/postsfromtheroad/visiting-friends-makes-food-taste-much-better) - A day of catching up and sharing a fabulous Italian meal with old time friends Bud and Stephanie Simpson. Sweet Stephanie was a former co-worker with Chris in San Diego before moving to Idaho, and she introduced us to a favorite restaurant, Cristina's in Sun Valley, Idaho. Our meals were excellent with soups and pasta
- [Beautiful Yellowstone Valley and Scumptious Restaurant](https://mlisstravels.com/postsfromtheroad/beautiful-yellowstone-valley-and-scumptious-restaurant) - Yellowstone Valley Lodge is in the valley, 40 miles from the National Park with a tranquil river right outside the beautiful cabins. Located in Livingston, Montana, the rustic but refined private cabins are a stones throw from the Yellowstone River. Sitting on the deck outside the room, I took my time to gaze at the
- [Chico Hot Springs, a needed watering hole](https://mlisstravels.com/postsfromtheroad/chico-hot-springs-a-needed-watering-hole) - It's the middle of June and 45 degrees with rain and snow in Yellowstone. Rather than attempt the cold and crowded National park, we decided on a day trip to Chico Hot Springs. The hot springs are located in Pray, Montana, in Paradise Valley, about 40 miles north of Yellowstone. The complex is bigger than
- [Here's where my baking flour lives](https://mlisstravels.com/postsfromtheroad/heres-where-my-baking-flour-lives) - While planning a road trip to Yellowstone, we decided to drive through parts of Montana and stop in Bozeman. And not too far out of the way lies Wheat Montana Farms in Three Forks, MT. I needed to stop here because I'm fond of making bread with Wheat Montana flour and was excited to visit
- [Chicago style pizza is a toss up in San Diego](https://mlisstravels.com/postsfromtheroad/chicago-style-pizza-is-a-toss-up-in-san-diego) - Is Chicago style pizza really better? I guess it tastes different if you're in Chicago, but the adventure to try different pizzas and a sandwich started at Chicago Pizza Company on Prospect Avenue in Santee. Orders take a long time to prepare because food isn't premade and no fast food is used. The sausage and
- [Chefs turn up the heat to assist future chefs](https://mlisstravels.com/postsfromtheroad/chefs-turn-up-the-heat-to-assist-future-chefs) - San Diego has become a food city with well known chefs who spread the love. Not only do they run restaurants and have packed schedules, they reach out to the community to help others. They remember their early days in the culinary world and strive to assist culinary students reach their goals. Attending the annual
- [Aloha Spirit in Pacific Beach](https://mlisstravels.com/postsfromtheroad/aloha-spirit-in-pacific-beach) - Sweet aloha spirit with owner Leilani in her Leilani's Cafe on Cass St, Pacific Beach. Leilani's food is made just like her Hilo family cooked in her old Hawaii days. Not only is the restaurant turning out meals, Leilani's Attic next door sells hula gear and all things Hawaiian to take home, like
- [Julian and Apple Pie](https://mlisstravels.com/postsfromtheroad/julian-and-apple-pie) - We took a drive to the back country and explored where we camped as kids at Oakzanita camp ground in Descanso. Now it's a Thousand Trails property with cabins and RV sites but the pool is still the same. Oh the hours of fun we had in the pool! A group of families from the
- [San Diego Magazine 65 years of rolling off the press](https://mlisstravels.com/postsfromtheroad/san-diego-magazine-65-years-of-rolling-off-the-press) - San Diego Magazine is the longest running independent city magazine in the USA. Publishing since 1948, and this picture of Del Mar was posted in the lobby to celebrate their 65th anniversary. If you want to explore the old days, come to the office and flip through volumes of issues for a trip down San
- [Hob Nob Hill is a Classic Restaurant in Banker's Hill](https://mlisstravels.com/postsfromtheroad/hob-nob-hill-is-a-classic-restaurant-in-bankers-hill) - Hob Nob Hill in Banker's Hill since 1944. The restaurant offers classic American comfort food and the menu reads from days gone by with favorite items. I always liked the little freshly baked breads and coffee cake topped with white icing and hearty meals. Corned beef is cured in house and hollandaise sauce is hand
- [Local Vietnamese dinner with a new appreciation](https://mlisstravels.com/postsfromtheroad/local-vietnamese-dinner-with-a-new-appreciation) - Feeling like Vietnamese food since visiting Vietnam a few months ago, we headed for Phuong Trang on Convoy St. We've dined here for years, but now we chose our food from a different point of view. The family started serving Vietnamese dishes in a small place in 1988 and its grown to a large restaurant
- [Incredible Cheesecake where creamy is tops](https://mlisstravels.com/postsfromtheroad/incredible-cheesecake-where-creamy-is-tops) - Niece Cailey requested cheesecake for her 19th birthday. I know, Incredible Cheesecake Company on Adams Ave. They have been making prized cheesecakes for over 30 years. I remember when TV star Merv Griffin ordered from them and the chocolate loaded cheesecake is appropriately named Merv Griffin. My first cheesecake from this company was a white
- [It's the white cheese sauce and maybe the salsa](https://mlisstravels.com/postsfromtheroad/its-the-white-cheese-sauce-and-maybe-the-salsa) - Many Mexican restaurants ranging from little taco stands to upscale dining serve Mexican food in San Diego. It's the one meal locals and tourists expect to eat in this border town. People have their favorites for the classic dishes of enchiladas, chile rellenos and tacos. Endless hours over cold margaritas are spent discussing the best
- [My Maui Dining Favorites](https://mlisstravels.com/postsfromtheroad/my-maui-dining-favorites) - First stop on Maui from the airport is Star Noodle. Fine Asian/Fusion and always freshly prepared. Vietnamese crepe, Kalbi short rib and steamed pork buns. One of my regular restaurants when visiting Maui and I haven't found another crepe like this, which brings me back to Maui. Time after time, I've passed Frida's Mexican Beach
- [Mac Nuts and Ice Cream on the Big Island, Hawaii](https://mlisstravels.com/postsfromtheroad/mac-nuts-and-ice-cream-on-the-big-island-hawaii) - Back in the 70's, Hamakua Macadamia Nut Co. owner Richard decided Hawaiian Macadamia nuts needed to continue to grow on the island and limit the importation of nuts. His business, Hamakua Mac Nut Farm, processes and sells 100% Hawaiian nuts. The visitor center is full of flavored nuts, popcorn, chocolate and coffee-all nutty and packaged
- [Michelin rated Summer Pavilion Fine Dining](https://mlisstravels.com/postsfromtheroad/michelin-rated-summer-pavilion-fine-dining) - Our goal on this Asia trip was to eat street food and experience highly rated restaurants. Singapore, where our cruise began, held a special dining experience and worthy of its praise. Summer Pavilion, a Michelin rated restaurant, is located in the luxury Ritz-Carlton Millenia Hotel. Steaming Lychee Oolong elegantly served from a beautiful tea pot was smooth and
- [Let them eat cake in Alsace, France](https://mlisstravels.com/postsfromtheroad/let-them-eat-cake-in-alsace-france) - Crossing the Rhine River, which along the way divides the countries of Germany and France, is the popular wine growing area of Alsace, France. Well known white wines such as Rieslings and Gewurztraminer are produced in this area because of the conducive climate and soil. And, some of the vineyards on the hillside are still cultivated
- [Learning Vietnamese Cooking](https://mlisstravels.com/postsfromtheroad/learning-vietnamese-cooking) - Hoi An, Vietnam, has become a culinary destination. Just outside of Danang, restaurants and local markets provide plenty of Vietnamese food, fish and dining choices. We walked over the bridge and on cobblestoned streets until our group reached Ms Vy's Restaurant and Cooking School. It is a two story building with a beautiful restaurant downstairs with stations for dumplings,
- [S'mores as the sun sets on Coronado's beach](https://mlisstravels.com/postsfromtheroad/smores-as-the-sun-sets-on-coronados-beach) - The perfect ending to a beautiful time in Coronado, S'mores on the beach at sunset. Hotel del Coronado hand makes colorful marshmallows in different flavors and adds gingersnaps to the basket of graham crackers. Lots of chocolate to choose from to melt on top of the marshmallows. Can life get any better in Southern California!
- [Dinner prepared from Bangkok Market](https://mlisstravels.com/postsfromtheroad/dinner-prepared-from-bangkok-market) - We arrived in Thailand through a very busy working river. The shoreline was dotted with colorful Buddhist temples, old shanties and floating fishing boats. I thought to myself, this is just what I have seen in pictures and I'm slowly cruising past it. Once docked in Klong Toey, a port in Bangkok, a small group of people (including us) soon left on
- [Iwo Jima Commemorative Event, Camp Pendleton, Ca](https://mlisstravels.com/postsfromtheroad/iwo-jima-commemorative-event-camp-pendleton-ca) - In February 2017, we were privileged to attend the commemorative banquet for the 72nd Anniversary of the Marine’s Landing on Iwo Jima at Camp Pendleton, Oceanside, Ca. Our friend, Bill Behana, Master Sgt, USMC Ret, was 19 years old when he landed with the 5th Division. Bill has kept the tribute going for those who lost
- [A & W Root Beer Floats on Rt. 66](https://mlisstravels.com/postsfromtheroad/a-w-root-beer-floats-on-rt-66) - Old time A&W root beer brings back memories of the best root beer ice cream floats! Rt 66, Holbrook, Arizona has an original A&W menu and speaker box inside Farr Service and A&W walk up window restaurant. First, we got gas from very old style gas pumps and you don't pay until after pumping. Once
- [Hong Kong is Fascinating](https://mlisstravels.com/postsfromtheroad/hong-kong-is-fascinating) - Our cruise ended in Hong Kong and the majestic harbor was our lovely view during our stay. We stayed in the Kowloon district because it offered old sightings of Hong Kong with tailor shops promising to make a new suit in two days and watch stores selling Rolex's duty free. After unpacking, it was time to search
- [Vietnam-the past and future](https://mlisstravels.com/postsfromtheroad/vietnam-the-past-and-future) - Cruising into Ha Long Bay, Vietnam, the limestone formations are quite a sight to behold. They are majestic looking and one of those wonders of the world, like Stonehenge. Our Capt made sure we had exceptional views by going slow while approaching the many formations for optimal picture taking opportunities. Many passengers chose the excursion to explore the
- [Rickshaw rides and massages in Hoi An, Vietnam](https://mlisstravels.com/postsfromtheroad/rickshaw-rides-and-massages-in-hoi-an-vietnam) - Not my usual post about food (next time), but we really got "local" in Hoi An, Vietnam! Chris had an exciting rickshaw ride and I had a massage and later threading of the eyebrows. His rickshaw ride was $5 and I saw him parade around the corner as if he was the King. I was enjoying
- [Historic Saigon Post Office](https://mlisstravels.com/postsfromtheroad/historic-saigon-post-office) - The Saigon Central Post Office in what is now called Ho Chi Minh City, is full of unusual activity compared to Post Offices I visit. The outside of the post office appears gracefully designed and inside it is worth a long look. Colonial style with high ceilings, yellow and green colors and old wooden phone
- [Pho, Coffee and Frog Legs in Ho Chi Minh City](https://mlisstravels.com/postsfromtheroad/pho-coffee-and-frog-legs-in-ho-chi-mihn-city) - To visit a Vietnamese food market and restaurant like a local, we hired a local. Turns out it was the right thing to do. Who else could show us the legit places and also a safe restaurant to eat Pho (soup). Ho Chi Minh (Saigon) is full of crazy traffic and that's the only way to
- [Our First time to Southeast Asia Flies Right](https://mlisstravels.com/postsfromtheroad/our-first-time-to-southeast-asia-flies-right) - Our Happy New Year began as we stepped onboard Korean Air's huge Airbus 380 plane and were escorted to our business class seats on the second level. I was in awe seeing the entire second floor of the plane configured with all business class seats. The flight attendants gave us a warm welcome and I pulled out the
- [Fosters Freeze-an Allied Garden's Landmark](https://mlisstravels.com/postsfromtheroad/fosters-freeze-an-allied-gardens-landmark) - Fosters Freeze is celebrating their 70th anniversary and in my old neighborhood, Fosters has been on Waring Rd in Allied Gardens nearly 50 years. Many memories of friends and I walking to Fosters for hamburgers, fries and shakes as a fun place to hang out. Good old fashioned and satisfying American food. The hot fudge
- [Germany's Brandy and Pancakes](https://mlisstravels.com/postsfromtheroad/germanys-brandy-and-pancakes) - Rudesheim, Germany is home to wines and smooth Asbach brandy. The making of Rudesheimer Coffee is to heat the brandy by using a flame, pour in coffee and top with lots of pure whipped cream and chocolate sprinkles. Kamila skillfully made the drinks which gave me a good night's sleep!
- [Santa Barbara-a destination calling for a visit](https://mlisstravels.com/postsfromtheroad/santa-barbara-a-destination-calling-for-a-visit) - Beaches, wine, contemporary food and modern hotels only begin to describe Santa Barbara, California. Known in the past for being a surfing city with palatial homes overlooking the Pacific Ocean, the “American Riviera” is inviting to vacationers. Usually I drive right by this town on Hwy 101 which is 2 hours North of Los
- [Barbacoa and cactus in City Heights, San Diego](https://mlisstravels.com/postsfromtheroad/barbacoa-and-cactus-in-city-heights-san-diego) - Rosario and her daughter Rodnia realized San Diego needed their Mexican style of cooking and opened El Borrego in North Park 12 years ago. The restaurant is known for Guerrero style Barbacoa which is marinated lamb and so popular, 1,000 lbs are consumed a month. Of course, handmade tortillas, beans and rice complement the dish.
- [The Sonoran hot dog makes Tucson famous](https://mlisstravels.com/postsfromtheroad/the-sonoran-hot-dog-makes-tucson-famous) - Around Tucson there is a certain hot dog everyone knows about. Like the secret handshake, I got the scoop about the “famous” Sonoran hot dog. Hands down from all my reliable sources, I was told to only eat them at the original location of El Guero Canelo on S. 12th St, Tucson. When Chris heard
- [Carry on Chris Kimball!](https://mlisstravels.com/postsfromtheroad/carry-on-chris-kimball) - The live show with Christopher Kimball is about to start. We've been following him from his former enterprises America's Test Kitchen and Cook's Illustrated. He recently started Milk Street Kitchen and the man famous for cooking and wearing a bow tie will be speaking soon. I dared my Chris to ask him a cooking question!
- [Glad I made a U Turn for Blue Adobe Santa Fe Grille](https://mlisstravels.com/postsfromtheroad/glad-i-made-a-u-turn-for-blue-adobe-santa-fe-grille) - I asked people in the know where to dine near Mesa, Az and responses were mixed. While driving down Country Club Dr I spotted the Blue Adobe Santa Fe Grille and told Chris to turn around, I found the place to eat. What a find it was. They get hatch and red chiles from New
- [The Mission Inn  Southern California's Exotic Hotel](https://mlisstravels.com/published-articles/the-mission-inn-southern-californias-exotic-hotel) - https://issuu.com/fwtmagazine2/docs/2016fallfwt/76
- [Mediterraneo Bistro in Alpine where momma makes the sauces](https://mlisstravels.com/postsfromtheroad/mediterraneo-bistro-in-alpine-where-momma-makes-the-sauces) - It's true, a quality Southern Italian restaurant in Alpine! Mediterraneo has been in the Alpine Creek Shopping Center for over 20 years and the new owners, Vincenzo and AnnaMaria Croce, have livened it up with authentic Sicilian cooking. AnnaMaria's mother has been cooking in Italian restaurants for 50 years and she comes in the morning
- [Swiss trained baker in Santee making special cakes](https://mlisstravels.com/postsfromtheroad/swiss-trained-baker-in-santee-making-special-cakes) - When a pastry chef tells me he graduated from culinary school in Switzerland, I stand at attention. Chef Carl Zeitsen and his wife Melina (also a baker) own Eccentric International Chefs Bakery in Santee and make exquisite wedding cakes and cakes for all occasions. Chef Zeitsen’s resume includes making desserts at resorts in Monte Carlo,
- [Pasta and cakes in Point Loma](https://mlisstravels.com/postsfromtheroad/pasta-and-cakes-in-point-loma) - Vince Giacalone, began his first restaurant in 1965 and then bought a little lot on Voltaire Street in 1973, and today the Venetian Pt Loma still serves superb Italian food. The restaurant has expanded over the years by buying the next door dry cleaners and liquor store, plus tastefully modernizing the interior. Vince retired in
- [The Mission Inn in Riverside, layered with unusual architecture](https://mlisstravels.com/postsfromtheroad/the-mission-inn-in-riverside-layered-with-unusual-architecture) - Now I know how the orange industry started in Southern California and its relevance to The Mission Inn. In the late 1880’s a group of people started their own colony in Riverside and found success growing orange trees from two grafts which were provided by the US Dept of Agriculture. The area grew like gangbusters
- [Cali Comfort, bloody Mary with candied bacon...and wings](https://mlisstravels.com/postsfromtheroad/cali-comfort-bloody-mary-with-candied-bacon-and-wings) - Where do you take a 16 year old grand nephew for wings? Cali Comfort for Low 'n Slow bbq in Spring Valley, of course! Brad exclaimed these were the best wings ever, while he dipped into all the different sauces and gobbled each wing. Being an adult, I opted for a pulled pork sandwich and
- [Clint Eastwood and the Sardine Factory](https://mlisstravels.com/postsfromtheroad/clint-eastwood-and-the-sardine-factory) - It’s not only a quaint 48 year old restaurant near Cannery Row, Monterey, the Sardine Factory has history we can relate to. In 1971, young actor Clint Eastwood directed his first film, Play Misty for Me in the restaurant’s bar and that’s the fateful night Clint acting as a DJ met Evelyn, the stalker. Who
- [Maine lobster in west coast beauty](https://mlisstravels.com/postsfromtheroad/maine-lobster-in-west-coast-beauty) - On the suggestion of a traveling food adventurer we just had to try Sam's Chowder House in Half Moon Bay. Of course, a friday has the lunch crowd, so we sat at the bar. After a thrist quenching bloody mary, the order was in for the 2 items not to miss, New England clam chowder and
- [Bree'osh Cafe, the French flair in Santa Barbara](https://mlisstravels.com/postsfromtheroad/breeosh-cafe-the-french-flair-in-santa-barbara) - Driving on scenic Hwy 101 to the bay area and I began to smell butter and lo and behold turned into Bree'osh Cafe Montecito, Santa Barbara. French couple Pierre and Nelly opened their cafe 9 months ago to rave reviews for the varieties of brioche and sandwiches. I bought an almond creme pastry and Nelly,
- [Village Kitchen and Pie Shoppe, Carlsbad](https://mlisstravels.com/postsfromtheroad/village-kitchen-and-pie-shoppe-carlsbad) - Do you want white, wheat, rye, sourdough toast or cinnamon roll? Yes, a cinnamon roll made in house at Village Kitchen and Pie Shoppe on Tamarack Ave, Carlsbad. The potato pancake is festive green because the parsley, garlic and onions are pureed and added to the potatoes. Add scrambled eggs, a biscuit and gravy and
- [Flipping pancakes and serving huge omelettes](https://mlisstravels.com/postsfromtheroad/flipping-pancakes-and-serving-huge-omelettes) - It is still as good as years ago! Family House of Pancakes, a legendary restaurant in Chula Vista since 1964, makes no bones about serving huge platters of food. My first experience with hash browns spilling over the plate was too many years ago to count and after a recent visit, it hasn’t changed one
- [50 loyal years of donuts and ice cream in Vista, Ca](https://mlisstravels.com/postsfromtheroad/50-loyal-years-of-donuts-and-ice-cream-in-vista-ca) - Ice cream and donuts, perfect for a hot day in Vista. Peppertree Corner, 50 years’ worth of family goodness reaching out to the community and making people smile. Danny’s Donuts, rises to the top with the all-time favorites of apple Betty and glazed blueberry donuts. Allie and Cesar bought the shop two years ago after the
- [Sculptures and sweetness in Palm Desert](https://mlisstravels.com/postsfromtheroad/sculptures-and-sweetness-in-palm-desert) - The City of Palm Desert does have hot weather but they also have an innovative art in public places program with 150 artworks throughout the city. The park at the Civic Center has some dramatic sculptures and here are a few. Except for the birds, which are real. The Holocaust Memorial is breathtaking and reflective.
- [Idyllwild comes of age](https://mlisstravels.com/postsfromtheroad/idyllwild-comes-of-age) - We hadn't been to Idyllwild in many years, so it was time to check it out. A new upscale lodge rivals any 5 star in NYC which made for a most pleasant visit. The Grand Idyllwild Lodge was built craftsman style by Brad and the interior designed by his wife,Jacki. Not only was the scenery
- [Smoked brisket in El Cajon, Ca](https://mlisstravels.com/postsfromtheroad/smoked-brisket-in-el-cajon-ca) - Izzy’s Café, known for their Southern Smokehouse BBQ in El Cajon keeps popping up on the radar. I’ve driven by this corner café for many years without giving it much thought, that is, until people continually raved about the brisket. Okay, it’s near Second and Broadway (an intersection just to get through) but deserved a
- [East Coast "gravy" on the West Coast](https://mlisstravels.com/postsfromtheroad/east-coast-gravy-on-the-west-coast) - Spirito's Italian Diner was featured on Food Network's Diners, Drive-ins and Dives so I had to give it a try since I crave east coast foods. Michael Spirito makes mean "gravy" just like in New Jersey and gravy to the east coast is red sauce to us on the west coast. Guy Fieri featured the
- [So many dates, one by one](https://mlisstravels.com/postsfromtheroad/so-many-dates-one-by-one) - Coachella Valley grows 40 million pounds of dates a year, and I discovered there is much more to dates than the dried box from the store. Shields Date Garden in Indio sells varieties of dates, a lovely cafe and the famous date shake. They know a bit about dates since being in business since 1924.
- [General George S. Patton Museum](https://mlisstravels.com/postsfromtheroad/general-george-s-patton-museum) - One hour east of Palm Springs is the General George S. Patton Memorial Museum. Right off I-10 at Chiriaco Summit, the building is full of Gen. Patton’s history, war plans and a video about the General. The museum sits on the property known as Camp Young, which had been chosen by Gen Patton for soldiers
- [Reminiscing on Old Hwy 80](https://mlisstravels.com/postsfromtheroad/reminiscing-on-old-hwy-80) - Old Hwy 80 as I know it in San Diego, ends about 2700 miles away on Tybee Island, Georgia. In California, US 80 has been declared an historic highway and well it should. Since the 1920's it has transported people to and from rural areas and this travel allowed people to reach new territories. One
- [Savannah's culture in our lives](https://mlisstravels.com/postsfromtheroad/savannahs-culture-in-our-lives) - Before Title IX and many social movements to allow girls into sports and other activities, there was Girl Scouts. I stumbled on GS founder's Juliette Gordon Low's birth place in Savannah and had to pay tribute to this woman who had a part in my life as a Girl Scout. I still have the handbook
- [No Kid Hungry sweet success](https://mlisstravels.com/postsfromtheroad/no-kid-hungry-sweet-success) - Pastry chefs in San Diego rised to the occasion with fund raiser, No Kid Hungry. 13 chefs which is a bakers dozen, donated their creative desserts to help raise money for this charity. San Diego food writer Erin Jackson came up with this sweet filled first annual Bake Me Some Love event and I can't
- [Hornblower cruise is a scenic way to see the bay](https://mlisstravels.com/postsfromtheroad/hornblower-cruise-is-a-scenic-way-to-see-the-bay) - Right on San Diego bay is this luxurious Hornblower yacht and Sunday brunch was fabulous with delicious food the minute stepping on board. Lots of champagne and coffee with great service and many beautiful views of the harbor which matched postcard pictures. Carving station with juicy
- [Southern charm and style in Charleston, SC](https://mlisstravels.com/postsfromtheroad/southern-charm-and-style-in-charleston-sc) - Southern style in Charleston, SC with spring in the air and summer hats ready for sale. Over 300 years old with cobblestoned streets and lots of history, it's a beautiful city to visit that never goes out of style. ‪ Goorin Brothers hats are quality hats with a big following for the latest style and colors.
- [The sea in a glass from the fabulous view](https://mlisstravels.com/postsfromtheroad/the-sea-in-a-glass-from-the-fabulous-view) - This is sea in a glass and better tasting. George's at the Cove has more than gorgeous views of the ocean, the Sea drink with mango, lime and chile infused tequila is topped with a saline cube and suspended seaweed. And here's an idea for a holiday side dish, beautiful ribbon carrots, almond granola and
- [Hotel Del Coronado is so majestic](https://mlisstravels.com/postsfromtheroad/hotel-del-coronado-is-so-majestic) - Oh, so loved by photographers, the majestic Hotel Del Coronado has a rich history in Coronado since 1888. If this California and National Historic Landmark could talk, we'd hear some colorful tales about movie stars and dignitaries. ‪ Just to walk through the lobby is an experience to take in the classic old style and
- [Celebrating 60 years at Disneyland with a cupcake](https://mlisstravels.com/postsfromtheroad/celebrating-60-years-at-disneyland-with-a-cupcake) - 60 years ago at Disneyland and now I'm back to enjoy the Diamond Celebration. Disney Executive Chef John State told me about the special cupcake for the Diamond anniversary and I have to say, it was delicious with lemon cake, raspberry filling and cream cheese frosting. No matter how old you get, Disneyland is always
- [Southernmost part of the USA is pretty and delicious](https://mlisstravels.com/postsfromtheroad/southernmost-part-of-the-usa-is-pretty-and-delicious) - On the way to the “Southernmost” part of the USA (19 degrees latitude) is South Point beach with a scenic look out and informational plaques about the beginning settlers of this strategic area on the Big lsland. Portuguese sugar workers made their native sweetbread back in the day and it’s still so popular, Nearby, Punalu'u
- [History in the bar](https://mlisstravels.com/postsfromtheroad/history-in-the-bar) - It never ceases to amaze me what I learn about San Diego’s history now that I have a better appreciation of its past. Newly opened Courtyard by Marriott at 6th and J St has rooftop bar, The Nolen, on the 14th floor with captivating views. Of course, sunsets are beautiful but there is more than
- [Kona Chips, my favorite potato chips](https://mlisstravels.com/postsfromtheroad/kona-chips-my-favorite-potato-chips) - My favorite potato chips are Kona Chips, made on the island of Hawaii and near Captain Cook. The mom and pop company began making the chips in the back yard and once retired, the new owner moved to a building and kept the chips as the best on the island. It’s the extra thick slices
- [Chocolate grown in Hawaii!](https://mlisstravels.com/postsfromtheroad/chocolate-grown-in-hawaii) - Chocolate, grown and made in Hawaii and off to Kona we went to explore the Original Hawaiian Chocolate Factory. Over 1400 cacao trees bear vibrant pods and are harvested every 2 weeks. Through a detailed process, and much done by hand, the beans are dried in the sun to develop flavors. After tempering, chocolate is
- [Big eats on the Big Island](https://mlisstravels.com/postsfromtheroad/big-eats-on-the-big-island) - Hawaiian Style Café in Waimea dishes up large plates of Hawaiian food while the regulars order their favorite meals sitting at the counter. It's been written about in nearly every travel magazine and is an off the beaten tracks experience. Keoki and Ron do serious cooking in the small kitchen and homey food is the
- [Mission Bay, Tidal restaurant becomes of age](https://mlisstravels.com/postsfromtheroad/mission-bay-tidal-restaurant-becomes-of-age) - My memories served me well from the 1960’s of BBQing hot dogs on the shores of Mission Bay, near Vacation Village and running around the property’s imposing observation tower. It’s now Paradise Point Resort and Spa and the imposing observation tower from 50 years ago years is still in place. The modern restaurant, Tidal, is
- [Fine dining in ILMulino New York (Las Vegas)](https://mlisstravels.com/postsfromtheroad/fine-dining-in-ilmulino-new-york-las-vegas) - It’s quite a treat to dine in a fine restaurant with waiters wearing tuxedos and providing superb service. IL Mulino New York in Caesar’s Forum is such a place. Once escorted to our white linen table, we were presented with a partial wheel of Parmesan cheese. Skillfully yielding a cheese knife, slabs were placed on
- [A true bakery find in Las Vegas](https://mlisstravels.com/postsfromtheroad/a-true-bakery-find-in-las-vegas) - Of course, I just happened to find a bakery on S. Rainbow Blvd in Las Vegas. Drago Sisters Bakery makes everything in their big kitchen and two of the sisters were busy baking and putting finishing touches on beautiful cakes. I just had to buy a Tres Leches cupcake and éclair and happy to say
- [Good times with friends and Thai food](https://mlisstravels.com/postsfromtheroad/good-times-with-friends-and-thai-food) - Have you ever met someone for the first time and became instant friends? That’s what happened 5 years ago on a South America cruise when I met Linda from Philly. She’s a foodie and loves to travel, and I’m hanging out with her in Las Vegas. Last night we had dinner at Lotus of Siam,
- [Seafood and dessert in Bonita,Ca](https://mlisstravels.com/postsfromtheroad/seafood-and-dessert-in-bonitaca) - Baja style seafood and European pastries in Bonita and dangerously close to each other. TJ Oyster Bar on Bonita Rd, fresh and original, like these smoked tuna fries which were every bit as good as carne asada fries. Empapelado, fish filet simmering in onions, tomatoes, olives and savoy juices. Easy to taste the homemade goodness.
- [Swedish Royal Bakery mixes up healthy desserts](https://mlisstravels.com/postsfromtheroad/swedish-royal-bakery-mixes-up-healthy-desserts) - Swedish Royal Bakery in Poway, just what gluten free friends were looking for when a sweet bite was calling. Gluten free, egg free, sugar free, the owner is very accommodating with requests to make cakes and cookies for specific health concerns. He's owned the bakery one year and has a devoted following for many of the
- [Donuts and love in the bakery](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/donuts-and-love-in-the-bakery) - Ask any North County person where to buy a great donut and they will tell you VG Donut and Bakery in Cardiff. This family run business is three generations strong and has a sweet love story (besides couples ordering wedding cakes). The Mettee family opened the original donut shop in 1969 and then their son
- [Salami and strawberries in hilly Nemi, Italy](https://mlisstravels.com/published-articles/salami-and-strawberries-in-hilly-nemi-italy) - http://issuu.com/fwtmagazine2/docs/fwtwinter2015/7
- [Pumpkin waffles and rum French toast](https://mlisstravels.com/postsfromtheroad/pumpkin-waffles-and-rum-french-toast) - Café 222, 2nd and Island, was a trend setter with inspirational breakfasts years ago and became famous for owner Terryl Gavre's pumpkin waffle. I still have the recipe as it was featured in magazines and who could forget the famous ad with the waffle on Terryl's head. The restaurant keeps making great food and
- [Embarcadero Holiday Bowl parade; a grand success](https://mlisstravels.com/postsfromtheroad/embarcadero-holiday-bowl-parade-a-grand-success) - Clowns, big balloons, drum majors and racing wiener dogs assembled along Harbor Drive in front of the County Administration Building hyper ready for the 25th annual Port of San Diego Holiday Bowl Parade. Loud cannons were fired from a tall ship, the Californian, adding even more excitement to the crowd. I spoke with many happy
- [Mister A's fine dining with fabulous views](https://mlisstravels.com/postsfromtheroad/2436) - Each holiday season, I anticipate driving through Banker’s Hill and seeing Mister A’s adorned with colorful lights symbolizing this special time of year. It’s a standout, seen for miles and distinctive from the gorgeous views of the city. Near 5th and Laurel, underground parking and taking an elevator to the 12th floor. Mr. A’s restaurant
- [The last evening on Martha's Vineyard](https://mlisstravels.com/postsfromtheroad/the-last-evening-on-marthas-vineyard) - A special way to enjoy our last night with nieces and nephew on Martha's Vineyard. Tart cranberry fudge at Murdick's Fudge shop along with hot caramel corn which was addicting. And dinner in Atria's brick cellar, we all had different burgers including meat and no meat burgers. Very fun combos for sharing. Sunny and 50
- [Friendship and bread for over 30 years](https://mlisstravels.com/postsfromtheroad/friendship-and-bread-for-over-30-years) - Rita has baked bread and desserts in her A&L Bakery, East Boston for 37 years. She's from Avellino, Italy near Naples, and her friend Nina is also from the same Italian area. They became best friends in their Boston neighborhood and after 30 plus years, still go to church together. Nina stopped in to buy
- [Guy was right about Italian Express Pizzeria](https://mlisstravels.com/postsfromtheroad/guy-was-right-about-italian-express-pizzeria) - East Boston is a melting pot with many ethnic groups, restaurants and a surprising stunning view of Boston harbor from Piers Park. Italian Express Pizzeria is a small neighborhood restaurant made famous by Food Network’s Guy Fieri of Diners, Drive-Ins and Dives. It’s the authentic Italian food that brought Guy here not once but twice.
- [Knowledgeable and friendly cast from America's Test Kitchen](https://mlisstravels.com/postsfromtheroad/knowledgeable-and-friendly-cast-from-americas-test-kitchen) - MMM, umm, I had to ask the America’s Test Kitchen cast if that’s a planned response or instinctive after tasting a cooked dish on their show and exclaiming “mmm”. Usually it’s spontaneous but sometimes the director shouts for them to give a louder MMM! I love when they taste a dish after showing each step
- [Julia Child's legacy lives on](https://mlisstravels.com/postsfromtheroad/julia-childs-legacy-lives-on) - She hesitated to knock the crumbs out of both Madeleine baking pans. But, her New York publisher was yelling at her to remake the madeleine recipe or the recipe book couldn’t go to print. You see, the pans had belonged to Julia Child and were a keepsake. Chef Gale Gand, washed the pans, made the
- [Cheesy sandwiches making me melt](https://mlisstravels.com/postsfromtheroad/cheesy-sandwiches-making-me-melt) - Who doesn’t like a grilled cheese sandwich! I never knew there were so many creative ways to make them until I watched cheese expert Laura Werlin make a cheese, chips and guacamole grilled cheese from her recipes. Laura has the best tips to make the perfect and tasty cheesy oozy insides with a toasted outside.
- [Remembering a legendary man](https://mlisstravels.com/postsfromtheroad/remembering-a-legendary-man) - What better place to pay tribute to our departed and greatly admired Chief/Sheriff Bill Kolender than at his favorite deli, D.Z. Akin’s. He often spoke about eating here and the owners, the Akin’s, were dear to him. Over a colossal sandwich, I talked with server Jennifer Peacock who waited on him many, many times. Jennifer
- [Anniversary blessing at Saffron](https://mlisstravels.com/postsfromtheroad/anniversary-blessing-at-saffron) - Su-Mei Yu, chef and owner of Saffron Restaurant on India St, opened her restaurant 30 years ago in 1985. She has written cookbooks, hosted a show on PBS and appeared on national TV shows explaining Thai cooking. Her walls are full of photos of Su-Mei standing with Julia Child, Diane Sawyer, Martha Stewart and Emeril
- [The Grove Steakhouse in Viejas Casino](https://mlisstravels.com/postsfromtheroad/the-grove-steakhouse-in-viejas-casino) - It's like walking into a high end steak house in Las Vegas but it's in Alpine. The Grove Steakhouse in the Viejas Casino is a AAA 4 Diamond restaurant. Gorgeously designed and comfortably inviting, I didn't even know I was in a casino. Executive Chef Yadira Perez was raised in Puerto Rico and attended Johnson
- [Rudford's and JFK](https://mlisstravels.com/postsfromtheroad/rudfords-and-jfk) - The big blue R attached to the Rudford’s restaurant name at 2900 El Cajon Blvd, always catches my eye. Now in its 66th year, the older established North Park residents sit at the counter for lunch and at 2 a.m. a different group will be at the counter, but all eating from the same menu.
- [CBS and Du-par's at 3rd and Fairfax](https://mlisstravels.com/postsfromtheroad/cbs-and-du-pars-at-3rd-and-fairfax) - My wonderful and loving Uncle Joe Yoklavich worked at CBS Television City starting out sweeping floors and retired as an assistant director. He is not with us anymore, but in Feb 1969, he sent me a picture of the heartthrob singer, Glen Campbell because he knew I was a typical teenager who loved his music.
- [Hard Rock, hip and interesting too](https://mlisstravels.com/postsfromtheroad/hard-rock-hip-and-interesting-too) - Such a fun opportunity to tour the Hard Rock Hotel in the Gaslamp area and I came away impressed. A vibe manager keeps 52 music zones throughout the hotel singing along, guests choose type of music for their room and Fender guitars are supplied for the idle rock star ready to spring out in a
- [The real French dip sandwich is in L.A.](https://mlisstravels.com/postsfromtheroad/the-real-french-dip-sandwich-is-in-l-a) - Ask anyone who knows LA where to get a good sandwich and they will tell you Philippe's, home of the original French dipped sandwich. Rosario has happily worked here for 40 years and her cheery face is as fresh as the day she started. Opened since 1908 and serving meals from 6 a.m. to 10 p.m.
- [Sea Hunt surfaced at Nelson's Restaurant](https://mlisstravels.com/postsfromtheroad/sea-hunt-surfaced-at-nelsons-restaurant) - Do you remember the old Sea Hunt TV series with Lloyd Bridges playing Mike Nelson? In the show, Nelson was a former US Navy Frogman and called to assist with dangerous underwater situations needing his special assistance. Some of the show was filmed at Marineland of the Pacific (Rancho Palos Verdes) which is long gone
- [French food near the bay](https://mlisstravels.com/postsfromtheroad/french-food-near-the-bay) - Chez Loma, opened in Coronado 1974 and continues to serve classic French food using time honored recipes. Located in the 1889 Carey-Hizar House, it’s a Coronado historical landmark and has an airy Cape Cod feel to it. Our server, Sabrina, has worked here for 10 years and is a 3rd generation Coronado resident. She is
- [Honoring Hawaii and special people](https://mlisstravels.com/postsfromtheroad/honoring-hawaii-and-special-people) - The Hawaii Food and Wine Festival spotlights sustainable foods on the islands and showcases their foods to make Hawaii a culinary destination not just a beautiful location. Chef Roy Yamaguchi (Roy's) has a passion for educating culinary students and the festival places students next to a well known chef since not all students can go
- [How can I not buy from him](https://mlisstravels.com/postsfromtheroad/how-can-i-not-buy-from-him) - But wait, there's more! Ron Popeil, the inventor of it slices, it dices is in Maui for the food and wine festival. Veg-o-Matic, Chop-o-Matic and pocket fisherman, remember your mom buying them? He was the king of info commercials starting in the 1950's for his company, Ronco. His rotisserie &BBQ sold over 8 mil in
- [Chef Drago brings an Italian flair to Hawaii](https://mlisstravels.com/postsfromtheroad/chef-drago-brings-an-italian-flair-to-hawaii) - The 5th annual Hawaii Food and Wine Festival is happening this weekend in Maui and award winning Italian Chef Celestino Drago arrived ready to make his special creations which are based on his Italian influences. His grandmother in Sicily taught him cooking traditions and this event will be top notch with Chef Drago. ‪#‎ifwtwa‬ ‪#‎celestinodrago‬
- [Historic hotel with a story to tell](https://mlisstravels.com/postsfromtheroad/historic-hotel-with-a-story-to-tell) - The old Pickwick Hotel, on First and Broadway, downtown San Diego, many of us remember it during its dark times when it fell into financial problems but looking back, you may be a bit surprised. A radio station was housed there in 1928 with twin radio towers and the station changed its call sign to
- [Mouthwatering with ocean views](https://mlisstravels.com/postsfromtheroad/mouthwatering-with-ocean-views) - What could spark the senses more than an ocean view of La Jolla and savory foods to enrich the experience. Catania Coastal Italian restaurant with a sweeping view of Girard Ave and the ocean, serves unusual layered flavors in the most usual foods. Thick crostini holding up grilled peaches and prosciutto with ricotta, honey, thyme
- [Seafood on Scott Street](https://mlisstravels.com/postsfromtheroad/seafood-on-scott-street) - I recently heard about Mitch's Seafood on Scott St, Pt Loma and it's reputation for very fresh fish. Today was a beautiful day which made a visit to the seafaring area delightful. I had the chance to talk with owner Mitch Conniff and he used to work the fishing boats and knows of plentiful fishing
- [More naan bread please](https://mlisstravels.com/postsfromtheroad/more-naan-bread-please) - I haven't been to Nepal, but I really like the Himalayan Cuisine Restaurant serving foods of Nepal, India and Tibet. The staff are from Nepal and explain the differences between the menu items which aren't too spicy but more about flavors. Located in La Mesa, the interior is restful and designed to represent their culture.
- [National oyster day at Island Prime](https://mlisstravels.com/postsfromtheroad/national-oyster-day-at-island-prime) - Why not celebrate National Oyster Day at Island Prime! While Chris ate his favorite oysters, I nibbled on Chef Deborah Scott's famous popovers. And what a great view to watch the Beer Can sailboat racing. With the price of the sailboats, shouldn't it be called champagne races? Anyway, a lovely evening in America's Finest City.
- [Visiting Stanford Campus and cousins](https://mlisstravels.com/postsfromtheroad/visiting-stanford-campus-and-cousins) - First time to Stanford University to visit niece Emma Gee and we walked through the quad area to see the Stanford Memorial Church. Co-founder Jane Stanford had the mosaics imported from Italy and the church was built to honor their only child who died of typhoid in 1884. The church suffered damages in the major
- [This event took the pancake!](https://mlisstravels.com/postsfromtheroad/this-event-took-the-pancake) - This event took the cake, or pancake! Chefs donated their time to cook breakfast and raise money for the organization, Just Call Us Volunteers. They make sure homeless children, families and veterans get healthy meals. Every year they make and serve the last meal at the Veterans Stand Down. San Diego has a great group
- [Isle of Skye](https://mlisstravels.com/postsfromtheroad/isle-of-skye) - Isle of Skye, Scotland, where the MacLeod Clan ruled for 800 years and has been memorialized with a Scotch whisky in their mighty name. Their Dunvegan Castle and Gardens had moats and bridges and brings to mind knights in shining armor. Remains of the MacLeod cemetery are evident while traveling north through Loch Bracadale, Glen
- [Stonehenge of Scotland](https://mlisstravels.com/postsfromtheroad/stonehenge-of-scotland) - Isle of Lewis, Scotland, where the Callanish standing stones have been erect for 4,500 years. There are many unconfirmed theories about the origin of the stones and it’s surmised the circular shape mark the lunar stages. One stone may even have a face on it. It’s cold and windy on this moor and it’s the
- [Feeling royal in the surroundings](https://mlisstravels.com/postsfromtheroad/feeling-royal-in-the-surroundings) - Prestonfield House Edinburgh, has changed from being a monastery hundreds of years ago to a 5 star hotel where Winston Churchill, Margaret Thatcher, Sean Connery and Elton John have dined. It's a house full of old character and quite proper surroundings. Each night is the very entertaining Taste of Scotland Scottish Show with a fabulous dinner
- [Petticoat shortbread and oatcakes](https://mlisstravels.com/postsfromtheroad/petticoat-shortbread-and-oatcakes) - Crossing the Forth Road Bridge over the Firth of Forth and arriving into Fife, is an 18th century mansion where Jenny Thomson lives with her family and holds cooking classes. Jenny ran her own restaurant for 15 years using fresh and seasonal ingredients and after selling her restaurant, began teaching classes in her home. Jenny
- [Fish and chips plus ice cream](https://mlisstravels.com/postsfromtheroad/fish-and-chips-plus-ice-cream) - East Princes Street Gardens, Edinburgh, below the castle is the park where people take leisurely lunches while eating crispy fish and chips from Scott's little walk up cottage booth and enjoy the sunshine on the grass. Graham and Angela serve ice cream with my favorite Cadbury chocolate flakes from their family business, Mitchell's ice cream. I love
- [Belfast and St George's Market](https://mlisstravels.com/postsfromtheroad/belfast-and-st-georges-market) - Belfast, Ireland, home of the Titanic Museum with artifacts and complete stories and treasures about the epic sailing. St. George's Market is full of Irish goodies and happy people. Sam and Bernie McAtamney have been married nearly 50 years and she told me a typical Irishman is never trained! Adrian, Hugh, Paul and Linda sell their specialties
- [Fairies on Isle of Man](https://mlisstravels.com/postsfromtheroad/fairies-on-isle-of-man) - Isle of Man, what is it all about, so intriguing and I found its beauty beyond compare. The island is a combination of Irish, Scottish and British with their own language and political system, yet under the extended arm of Great Britain. There are stone remnants of the Viking invasion standing strong in many areas
- [Kinsale, Ireland full of charm and sweetness](https://mlisstravels.com/postsfromtheroad/kinsale-ireland-full-of-charm-and-sweetness) - The rain was coming down in sheets in County Cork,Ireland but it didn't stop the devoted golfers from getting drenched on the emerald green courses. I, on the other hand, journeyed to Ireland's gourmet capitol, Kinsale. First stop was Kinsale Chocolate Boutique, to buy a macaroon and watch people on the street who are used
- [Finding traditional England](https://mlisstravels.com/postsfromtheroad/finding-traditional-england) - Joe and Joan of Essex are an interesting couple who could tell endless stories about people they have encountered in their careers but stay mum on names. Joe has been a London taxi driver for 28 years and proudly displays his license. He had to complete 3 years of training and learn over 25,000 street names,
- [Home of the meat from the range](https://mlisstravels.com/postsfromtheroad/home-of-the-meat-from-the-range) - In the few shorts months of being open,The Heart and Trotter on El Cajon Blvd is gaining dedicated customers to buy the freshest and highest quality meats. James the owner was cutting up a big piece of meat when we stopped in and posed for this picture. Classes on the how to's are selling out
- [Bacon and burgers a winning combo](https://mlisstravels.com/postsfromtheroad/bacon-and-burgers-a-winning-combo) - Where do you take a 15 year old growing boy for lunch but Slater's 50/50 in Liberty Station. Burgers made with 50% ground bacon and 50% ground beef in umpteen combos were right up his alley. Bacon is king here and the Bloody Mary is made with house made bacon flavored vodka (for adults only).
- [Cooley Museum a best kept secret in North Park](https://mlisstravels.com/postsfromtheroad/cooley-museum-a-best-kept-secret-in-north-park) - Mr. Cooley is proud of his car collection knowing the Smithsonian deems it the best old car display in the USA. You might know Mr. Cooley as Frank the Train man and his train and car collection are under one roof at the J.A. Cooley Museum on Park Blvd. He was raised on Mississippi St
- [MCRD Command Museum](https://mlisstravels.com/postsfromtheroad/mcrd-command-museum) - http://www.corpshistory.org/home.html Grand nephew Brad is visiting for the summer from Lake Havasu and we really enjoyed the Marine Command Museum at MCRD. The historical displays are professional and we even learned about the local names of Gillespie and Pendleton. Col Mike Lee Ret is the museum foundation ex. director and I introduced him to Brad.
- [Dinner in one hand](https://mlisstravels.com/postsfromtheroad/dinner-in-one-hand) - Hollowed out bread filled with pasta and its a meal in one hand. Devine Pastabilites on Midway Dr, San Diego, is carb heaven. The "Torpasta" is quite a concept. An Italian roll emptied, toasted and then filled with Fettuccine Alfredo, spaghetti and meatballs or bow tie pasta with pesto are among the many choices. Even
- [Off the strip, BBQ wins in Las Vegas](https://mlisstravels.com/postsfromtheroad/off-the-strip-bbq-wins-in-las-vegas) - Just had to stop at John Mull's BBQ and Road Kill Grill in North Las Vegas on the way home, after all, it had been featured on Guy Fieri's DDD show. It seemed to be out in nowhere land and through an older residential neighborhood until the dirt lot with lots of cars appeared. People
- [A bit of Switzerland in Utah](https://mlisstravels.com/postsfromtheroad/a-bit-of-switzerland-in-utah) - Midway, Utah and a quick beautiful 20 min drive from Park City, had many dairy farmers from Switzerland back in the day and the lush hills with chateau houses looks like their home country. Each year Swiss Days is held with a parade and activities to celebrate the bountiful harvest. In 1999, John and Marva
- [Pickled peanuts and popcorn](https://mlisstravels.com/postsfromtheroad/pickled-peanuts-and-popcorn) - The rough and tumble silver mining days of past in Park City, Utah has evolved into upscale dining and 2 million dollar homes. I found Handle restaurant to be on the cutting edge of blending flavors and textures unlike any steak house which the wild west is known for. It's the new venture of a
- [Dining and staying near the cliff](https://mlisstravels.com/postsfromtheroad/dining-and-staying-near-the-cliff) - What a find high on the bluff overlooking St George, Utah. 3 years ago owners Tom and Dorothy totally remodeled hotel now named Inn on the Cliff and did the hard labor themselves. As they finished the restaurant, appropriately named Cliffside, they wisely brought in culinary graduate Vance and French trained chef Jared to make gourmet
- [Crepes in El Cajon](https://mlisstravels.com/postsfromtheroad/crepes-in-el-cajon) - Do you remember the original location of The Pancake House in El Cajon? I do, Main and Magnolia, full of dark wood and red booths. That's where I first had their crepes topped with strawberry butter. They moved to 2nd St near Broadway years ago and have many of the same menu items like cheese
- [Cheese and mustard, all that's needed is wine and bread](https://mlisstravels.com/postsfromtheroad/cheese-and-mustard-all-thats-needed-is-wine-and-bread) - Temecula Valley Cheese Co such a find in old town, Temecula, with varieties of mellow and ripe cheeses. The owners have branched out to make their own Sassy Mamas Mustards like Giddy garlic cracked pepper and Pompous Pomegranate mustard which are tasty with Vella Monterey Jack from Sonoma. The lively mustards are made from local Temecula
- [A food packed event to mold new chefs](https://mlisstravels.com/postsfromtheroad/a-food-packed-event-to-mold-new-chefs) - A worthy cause, Chef Celebration, raising money for up and coming chefs and culinary students to attend Greystone Culinary Institute of America, Napa for a week of professional culinary training. Catalina Offshore Products provided loads of fresh seafood, Chef Matt Gordon from Solace restaurants and Sam the Cooking Guy prepared fabulous dishes and lots of
- [Preserving Hawaiian culture in San Diego](https://mlisstravels.com/published-articles/preserving-hawaiian-culture-in-san-diego) - Overlooking the beautiful De Anza Cove, North Mission Bay Park, was the perfect setting for the 5th annual San Diego Ho’olaule’a Hawaiian Cultural Festival. Organized by Jordan and Marla Martin, with contributing partnerships, sponsors and many volunteers, it’s their desire to keep Hawaiian traditions alive and pass them on to the next generation. As the opening ceremonies
- [Looking back in the US Grant Hotel](https://mlisstravels.com/postsfromtheroad/looking-back-in-the-us-grant-hotel) - Distinguished and elegant San Diego landmark, The US Grant Hotel, is a special place for my friend, Joyce. When Joyce was in nurses’ training at Mercy Hospital from 1947-1950, she rode the bus from 5th Ave. to have cottage cheese and pineapple for lunch in the Garden Grill restaurant. Married in 1951, Joyce and her
- [True Italian in Kearny Mesa](https://mlisstravels.com/postsfromtheroad/true-italian-in-kearny-mesa) - Many businesses have changed over the years in Kearny Mesa, and thankfully The Godfather Restaurant on Clairemont Mesa Blvd isn't one of them. Pull open the heavy wooden door into the dimly lit restaurant and soft Frank Sinatra music is playing as the Maitre'D makes you feel welcome, finding the right table for dining. Owner/Chef
- [Remembering the suffering during WWll](https://mlisstravels.com/postsfromtheroad/remembering-the-suffering-during-wwll) - The Battle of Arnhem, and A Bridge Too Far. Airborne museum is in the British Airborne Headquarters, Oosterbeck, Netherlands and has a lot of memorabilia and interactive enactments what it was like during the battle. The British cemetery has twins who died on the same day at age 21. Each year on Sept 17, the
- [Flowers and river cruising, a blooming good time](https://mlisstravels.com/postsfromtheroad/europe/flowers-and-river-cruising-a-blooming-good-time) - Vibrant colored flowers are still blooming in the Netherlands and the best is yet to be seen. Many people associate Holland with springtime tulips and with the late cloudy winter, the abundance of these beauties is just around the corner. There are countless flowering beds in the country of the Netherlands and Keukenhof Gardens is the “Disneyland” for flower
- [Chocolates and wine make a sweet pair](https://mlisstravels.com/published-articles/chocolates-and-wine-make-a-sweet-pair) - Share: Elegant chocolates go smoothly with varietals. I had already spotted their bestselling chocolates, the dark chocolate salted caramels, when the woman at the counter pointed to the spiral staircase and said the seminar was about to begin. I carefully wound around curved steps and saw tables lined with wine glasses and plated chocolates. I
- [Ghent, a beautiful city with Van Hecke's chocolates](https://mlisstravels.com/postsfromtheroad/ghent-a-beautiful-city-with-van-heckes-chocolates) - One step inside Van Hecke's in charming Ghent, Belgium, with the aromas of butter and chocolate floating through the air and I swooned. Florent Van Hecke is 3rd generation chocolatier and baker at the family's shop with a personality as sweet as his store. His son Stephen has learned the trade and was busy making
- [Chocolates, waffles and beer-it's Belgium](https://mlisstravels.com/postsfromtheroad/chocolates-waffles-and-beer-its-belgium) - Antwerp, Belgium-chocolate, waffles and beer. The country does them all well! Health Elixir D'Anvers made with 32 plants and herbs in 37% liqueur used to have a strange taste so it was infused into some chocolates to get all the healthy benefits. Since the Elixir cures horse colic, I figured it could help my cold
- [Plenty of sweets in Amsterdam](https://mlisstravels.com/postsfromtheroad/plenty-of-sweets-in-amsterdam) - Famous Dutch Stroopwafel cookies, made in waffle irons with natural ingredients then precisely split in half and smeared with traditional caramel syrup. Jamila balances these hot sweet treats at the Amsterdam Stroopwafel Museum and people like me buy lots for them now and later with tea.#Stroopwafel Heaven And I couldn't be in Holland without eating
- [Apples and cheese in Holland](https://mlisstravels.com/postsfromtheroad/apples-and-cheese-in-holland) - While walking through the outdoor Albert Cuyp Market looking for bargains, I just had to stop into this rustic café when I read the sign for apple cake and give this Dutch tradition a try. Will and her brother Raoul Etienne have had the café in the family for 85 years and keep the same
- [Rice tables in Amsterdam, still very good after all these years](https://mlisstravels.com/postsfromtheroad/rice-tables-in-amsterdam-still-very-good-after-all-these-years) - I introduced Chris to his first Indonesian rice table at Kantjil & de Tijger restaurant with a super selection of veggies in coconut stock, roasted pork, shrimp steamed in banana leaf, fish skewers, shrimp salad in peanut sauce, eggs topped with spicy coconut sauce and fried sweet potatoes with Javanese palm sugar syrup. Dessert was
- [Best fries ever](https://mlisstravels.com/postsfromtheroad/best-fries-ever) - ‪ Don't dare call these French Fries because they are "frites" and simply the best fries in the Netherlands and Belgium. Of course, served with rich and creamy mayonnaise but there are other toppings as well, even ketchup. It must be the way they are cooked with twice frying at precise temps to make them fluffy
- [Spring time river cruise has it all](https://mlisstravels.com/postsfromtheroad/spring-time-river-cruise-has-it-all) - It will be like returning home to Amawaterways AmaLyra ship leaving Amsterdam March 24, 2015. No more than 150 passengers and plenty of well trained crew for top notch service. The beauty of river cruising is that you're never far from land and don't go out into rough seas. It's as if the old time
- [Malasadas and vanilla top the Big Island](https://mlisstravels.com/postsfromtheroad/malasadas-and-vanilla-top-the-big-island) - The Big Island of Hawaii, overlooking the gorgeous views of the ocean, is the town of Honokaa where famous Tex Drive-in makes Malasadas (Portuguese donuts) served warm with fruit or cream fillings. There are real food items too, but sitting outside looking at the endless ocean and eating malasadas is close to heaven on earth.
- [High tide and elegant food in La Jolla](https://mlisstravels.com/postsfromtheroad/high-tide-and-elegant-food-in-la-jolla) - Its one thing to watch high tides sitting on the beach and it’s entirely another while dining in an exquisite restaurant. The Marine Room, snuggled in the endless ocean waves of La Jolla, offers seasonal brunch timed to the peak tide schedule. Award winning Master Chef of France, Bernard Guillas, is in the kitchen early
- [Bully's local flair never fades](https://mlisstravels.com/postsfromtheroad/bullys-local-flair-never-fades) - It’s known for tender prime rib, juicy steaks, creamy baked potatoes and cheese laden French onion soup. Bully’s Restaurant off hilly Texas St has been in the same roundabout parking lot since 1971 starting from an A&W root beer stand. Remember the days of getting off work and hanging out at a local watering hole?
- [New and fun shell fish experience](https://mlisstravels.com/postsfromtheroad/new-and-fun-shell-fish-experience) - It’s really a clam! The famous Geoduck is a large salt water clam grown mainly in Washington, especially the Puget Sound. Its’ so prominent in the area, Evergreen State College uses it as their mascot! Lance the manager said its 3 years old and goes for $30 a lb. The “siphon” is how the Geoduck
- [Ahi is supreme to me](https://mlisstravels.com/postsfromtheroad/1728) - The Pacific Northwest, besides having lots rain, has bucketfuls of really fresh seafood. A fisherman at heart, Blueacre and Steelhead restaurants owner/Chef Kevin Davis serves a plump crab cake with pure and sweet crab topped with mirliton salad. What’s mirliton? It’s also known as Chayote and cooks up like a summer squash, popular in the
- [Big Kitchen Café a blast from the past](https://mlisstravels.com/postsfromtheroad/big-kitchen-cafe-a-blast-from-the-past) - Before Golden Hill became trendy South Park, there was The Big Kitchen Café. In all the passing years, it hasn't lost its funky, hippy, political character. One look inside and you realize how Whoopi Goldberg fit right in as a dishwasher and waitress in her younger days. The restroom is outside and the furniture is
- [Pastries and passion at Edelweiss bakery](https://mlisstravels.com/postsfromtheroad/pastries-and-passion-at-edelweiss-bakery) - Who can resist Edelweiss Bakery? 32 years in Rancho Bernardo and Mira Mesa, Jerry the owner told me he has no plans to retire because he loves what he does. And, he had a bakery in Connecticut for 17 years before coming west. I'd say he loves his job and his silky smooth pastries prove
- [Nostalgia and history well preserved in star studded  hotel](https://mlisstravels.com/postsfromtheroad/nostalgia-and-history-well-preserved-in-star-studded-hotel) - Turn back the clock to the 1940’s with Bob Hope and Ava Gardner visiting the fabled Lafayette Hotel on old Hwy 80. Legendary Olympic swimmer and Tarzan actor, Johnny Weissmuller is training in the famous pool he designed, while celebrities sip cocktails in surrounding cabanas. The Mississippi Ballroom has a well-known orchestra playing on the
- [Asian foods with a flair in Irvine](https://mlisstravels.com/postsfromtheroad/asian-foods-with-a-flair-in-irvine) - Sure, Will Ferrell is from Irvine and visiting modern global foods and drinks at Diamond Jamboree in Irvine, Ca tempted the palate and satisfied the tummy. #diamondjamboree and #destinationirvine hosted our food and travel writers by offering appealing foods of Taiwan and Korea with a decadent bakery in-between. Chef Hung Taiwanese Noodles restaurant was opened
- [When in Miami, eat Cuban food](https://mlisstravels.com/postsfromtheroad/when-in-miami-eat-cuban-food) - Have to eat Cuban food while in Miami. La Rosa Restaurant was recommended to us and we arrived as Thursday's lunch was starting. The mostly male waiters wearing white long sleeved shirts and black vests, brought fried green plantains in a bowl to our table and they were crispy and light. Special of the day was
- [Jamestown-where British settlers first landed](https://mlisstravels.com/postsfromtheroad/jamestown-where-british-settlers-first-landed) - Why didn’t I learn this in school? I had to come to Jamestown, Virginia to find out the first English settlement was in Jamestown 13 years before The Pilgrims landed. And to add to the confusion, they didn’t come over in the Nina, Pinta and Santa Maria. The ships were the Susan Constant, Godspeed and
- [Boston is so rich in history and food](https://mlisstravels.com/postsfromtheroad/boston-is-so-rich-in-history-and-food) - North End in Boston is full of rich history and keeps the heritage alive with traditional shops and people speaking Italian. Maria’s Pastry Shop has won awards for best cannoli and I really like Mike’s cannoli’s but, I gotta say, the shells were crispy and the creamy ricotta filling is added while you wait. Maria
- [Kennebunk and lobster](https://mlisstravels.com/postsfromtheroad/kennebuck-and-lobster) - I learned there is a difference between Kennebunk and Kennebunkport, both in Maine but two different areas. Don't worry, locals will correct you. In Kennebunk, is an eccentric house named the wedding cake house because of its design. There are many myths about it, but the owner loved Italian building designs and allegedly designed the
- [Can't leave Canada without blueberries and brest cake ](https://mlisstravels.com/postsfromtheroad/cant-leave-canada-without-blueberries-and-brest-cake) - Quebec City, Canada, proudly adheres to its French roots and traditions…humm, that must mean pastries too! My quest honed in on a time honored, crème filled and gloriously silky smooth Gateaux. This celebrated cake has been made for a century to fuel top bicycle racers and is fittingly shaped in a circle to look like
- [Seafood refined at Le Bremner, Montreal](https://mlisstravels.com/postsfromtheroad/seafood-refined-at-le-bremner-montreal) - True to his word, Chuck Hughes’ assistant called saying Chuck made sure we were reserved for dinner tonight at his restaurant, Le Bremner. Chuck is big time, headlining food events with Anthony Bourdain, Anne Burrell, Robert Irvine just to name a few. And I got on his radar. Montreal is old European ambiance and the
- [Sweet and fun day in Montreal, Canada](https://mlisstravels.com/postsfromtheroad/sweet-and-fun-day-in-montreal-canada) - This New England cruise is Chris' trip because he loves cruising. Getting to Montreal, Canada a few days early, I decided to investigate one of the best bakeries in the world, Maison Christian Faure in Old Town, Montreal. Chef Faure was named the best pastry chef of the world and has many awards after serving
- [Up into the Eiffel Tower to dine in Jules Verne ](https://mlisstravels.com/postsfromtheroad/up-into-the-eiffel-tower-to-dine-in-jules-verne) - It isn’t every day I get invited to a birthday luncheon at the famous Jules Verne restaurant in the Eiffel Tower. I delightedly accepted the invitation to celebrate a dear friend’s special occasion. Located 400 ft. up from ground level of this lattice steel work of art, a special elevator with attendant is required to
- [One scoop wouldn't do it](https://mlisstravels.com/postsfromtheroad/one-scoop-wouldnt-do-it) - Just one scoop wouldn’t do it. Berthillon Ice cream is considered one of the best ice creams in France and maybe the world. Located on lle Saint Louis, behind Norte Dame and near the Seine River, it is a sweet place people flock to for many varieties of ice creams. I had the chance to
- [Can there be any better bread than in France?](https://mlisstravels.com/postsfromtheroad/can-there-be-any-better-bread-than-in-france) - What would France be without their famous breads? One could do an entire trip learning about the breads, the process and notably, the awards bakers strive to win. Average consumption is nearly a baguette a day for each person and when it's vacation time in August, by law, certain boulangeries must remain open. Poilane has
- [Chocolate heaven in Paris](https://mlisstravels.com/postsfromtheroad/chocolate-heaven-in-paris) - Looking in the windows of La Maison du Chocolat, the exquisite chocolates and éclairs called to me. Once entering the tiny shop, the colored walls and lighting melted with the confections filled with ganache. No picture taking was allowed inside the store. La Maison is known for éclairs filled with butter cream and one bite
- [French cookware and famous people](https://mlisstravels.com/postsfromtheroad/french-cookware-and-famous-people) - Its hallowed ground and a shrine for cooks, after all, Julia Child made it her go to place when she needed kitchen items. Her picture is prominently displayed and I couldn’t help but have a moment of silence for this legendary person. E. Dehillerin, near the Louvre Museum, has specialized in cookware and every imaginable
- [Gourmet food tour brings it all together](https://mlisstravels.com/postsfromtheroad/gourmet-food-tour-brings-it-all-together) - How could I not take the gourmet walking tour to learn and sample cheese and bread, and a few pastries? Tour guide Caroline Bujeau, said French food is all about fermentation to make the best flavors for bread, wine and cheese. So true. I mingled with cheese mongers in Laurent Dubois Cheese Shop which has
- [chicken liver or green peppercorn gravy, it's good ](https://mlisstravels.com/postsfromtheroad/chicken-liver-or-green-peppercorn-gravy-its-good) - A busy intersection across the street from a Metro line with cars whizzing by continuously honking horns as I sat outside at a bistro table made me realize, I really was in Paris. Le Relais de Venise "Son Entrecote" Le Relais De Venise Son Entrecôte on Boulevard Pereire, has one dinner selection on their menu
- [I came to eat and not buy a Lexus](https://mlisstravels.com/postsfromtheroad/i-came-to-eat-and-not-buy-a-lexus) - Vintana Wine and Dine in the penthouse of Escondido Lexus and has a specular view of Escondido and gorgeous décor inside the restaurant. Executive Chef Deborah Scott is a phenomenal chef with her San Diego restaurants and we are fortunate to have her. Who else can make a grilled cheese sandwich come alive with caramelized nectarines,
- [Good breakfast and good people at Perry's ](https://mlisstravels.com/postsfromtheroad/good-breakfast-and-good-people-at-perrys) - It's the people and the food that makes Perry's Café on Pacific Highway a classic place to have breakfast. Server Christina has worked here for 18 years and Patrick, the grandson of the restaurant owner, keeps it all running smoothly. Chef Jorge makes everyone happy with the best frittatas and Mexican style eggs benedict. Just
- [Independent community and great burgers ](https://mlisstravels.com/postsfromtheroad/independent-community-and-great-burgers) - Hodad's in OB serves a messy and tasty bacon with blue cheese burger in a funky place lined with license plates. This hang out has been THE burger place way before those big named burger joints came into town! And so many people have stories about living in OB when first starting out, just like my parents
- [My 15 minutes of fame!](https://mlisstravels.com/postsfromtheroad/my-15-minutes-of-fame) - When I was selected to be a food judge on the Lifetime Network show, Supermarket Superstars, I was nervous and excited. After signing a confidential form agreeing to pay a huge fine if I divulged about the show and contestants, I was ready for the taping. I was one of 6 judges, all members of the International
- [Elegance in "the City"](https://mlisstravels.com/postsfromtheroad/elegance-in-the-city) - I never get tired of San Francisco, it's always been one of my favorite places to visit and an hour flight which makes it even better. We decided to stay at the Ritz Carlton on Nob Hill to enjoy the club level which had delicious food and drink non stop throughout the day. Stepping off the elevator brought
- [Jazz music with warm churros](https://mlisstravels.com/postsfromtheroad/jazz-music-with-warm-bunuelos) - Dave Scott, a weatherman on local news, is a great jazz musician and performs in places such as Hacienda Casa Blanca in El Cajon, Ca. Owners Cindy and Tony Gomez enjoy the lively atmosphere he brings to their restaurant and combined with the authentic Michoacán food, it's a fun dining time. Helping Dave out is
- [Open air fish market reels in San Diego](https://mlisstravels.com/published-articles/open-air-fish-market-reels-in-san-diego) - Fishing boats and especially tuna seiners, used to line up along the San Diego harbor and as they disappeared, became a memory for those old enough to remember them. Fast forward to today and San Diego is encouraging fishermen to troll the local waters and revive the fishing community it once was. An open air
- [Wholesome food in a garden setting](https://mlisstravels.com/postsfromtheroad/wholesome-food-in-a-garden-setting) - What could be a more perfect weekend than enjoying a homey breakfast in a garden setting and listening to homegrown music! Talk about home grown, it's all here at City Farmers Nursery. Bill has been in nursery and gardening work many, many years and his store has hard to find items and throwbacks to yesteryear. Need beekeeping supplies, it's
- [Cioppino better than on San Francisco wharf](https://mlisstravels.com/postsfromtheroad/cioppino-better-than-on-san-francisco-wharf) - The Fish Market restaurant, in my cioppino tasting opinion, has the best with a savory and rich tomato base loaded with mussels, crab and scallops. I've eaten my share of "fish stew" along the west coast and always come back to the Fish Market, classically served in a stainless casserole pan with handles and wedges of
- [Old style Italian restaurant in Lemon Grove](https://mlisstravels.com/postsfromtheroad/old-style-italian-restaurant-in-lemon-grove) - Generations have been dining on northern Italian style meals in this homey and comfy restaurant because of delicious house made sausage and freshly made spaghetti and lasagna. Brother and sister Marco and Liz Simi, always cooking family recipes until it comes out just right, load the tables with soups, salads and garlic bread. Hardly room left
- [Las Cuatro Milpas or "the green fly"](https://mlisstravels.com/postsfromtheroad/las-cuatro-milpas-or-the-green-fly) - If you come to San Diego and ask where to eat border style Mexican food, you'll be told to go under the Coronado bridge in Barrio Logan and it's name is the green fly. Strange or even scary as it sounds, that's been the nickname at Las Cuatro Milpas restaurant cooking big vats of rice, beans and homemade
- [Beef 'n Bun something to whistle about](https://mlisstravels.com/postsfromtheroad/beef-n-bun-something-to-whistle-about) - Hard to miss on Fletcher Parkway in Fletcher Hills, El Cajon, Calif is a burger place that's been there for over half a century, when the area was somewhat rural and not a full size community as it is today. It's been there all these years because not only do they serve good quality burgers but old fashioned milkshakes
- [Premier sushi in Pacific Beach](https://mlisstravels.com/postsfromtheroad/premier-sushi-in-pacific-beach) - Sushi Ota is pretty famous in San Diego and it can be difficult to get a reservation. Master Sushi Chef Ota has a loyal following and one reason why is because his fish is top notch. One customer, Kimiko Littlefield, has been a devoted customer for 30 years and rather than ordering from the menu, Chef Ota
- [Million dollar view over La Jolla](https://mlisstravels.com/postsfromtheroad/million-dollar-view-over-la-jolla) - George's at the cove on Prospect Street in La Jolla has a spectacular view of the La Jolla cove with breathtaking blue ocean far to La Jolla shores and Scripps pier. Granted its a tourist destination to take in the Mediterranean like setting, but the food is not touristy. The executive chef and team are top notch making fresh and
- [El Indio Mexican Restaurant is a classic](https://mlisstravels.com/postsfromtheroad/el-indio-mexican-restaurant-is-a-classic) - There are hundreds of taco stands and restaurants in San Diego, but one that constantly stands out each time is El Indio in an older established part of town, near the airport. It's the gold standard for authentic Mexican food known to locals for many, many years. Before tortilla chips became popular, El Indio made
- [Fassbender & Rausch Chocolates in Berlin, Germany ](https://mlisstravels.com/postsfromtheroad/fassbender-rausch-chocolates-in-berlin-germany) - A fabled chocolate store showcasing large chocolate statues and lots of delicious chocolates to eat is like a fairy tale come true in Berlin, Germany. Located in an impressive building on the corner near the Gendarmenmarkt, Fassbender and Rausch Chocolatiers is an exquisite experience for those with a sweet tooth. Entering through the ornate doors,
- [Making Music in Carlsbad](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/making-music-in-carlsbad) - Making Music is not only fun but historic at this interactive museum near LEGOLAND California. Nicely done with exhibits and displays showing the history of music and instruments in America's history. Player piano, banjos, cornets and a few making you ask, what instrument is that? Great for kids too with drums and guitars to play while they think
- [A Gem of a Museum](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/a-gem-of-a-museum) - Carlsbad, Ca is the world headquarters for the Gem Institute of America and offers free tours to see up close fascinating stones and precious jewelry not seen anywhere else. Known as GIA, the building has a commanding view of the ocean with an openness that is inviting and pleasant. Docents guide you through two floors of the
- [Is M'Liss short for Melissa-NO!](https://mlisstravels.com/postsfromtheroad/is-mliss-short-for-melissa-no) - Almost everyday, I am asked if M'Liss is my real name, how did I get the name, is it short for Melissa, how is pronounced, why did my mom pick that name? And even my grandmother could not spell it or pronounce it right! The story goes like this, my dad was a life guard
- [Stardust Donuts an Imperial Beach Institution](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/stardust-donuts-an-imperial-beach-institution) - This famous donut shop at an intersection in Imperial Beach, Ca, and on the way to Coronado, is three generations strong and full of the best cinnamon rolls. It's been a family run business and over the years, the older brothers decided it was time to open and close when they wanted to. People ride
- [Soul food cooking with love](https://mlisstravels.com/postsfromtheroad/soul-food-cooking-with-love) - On many recommendations in Montgomery, Alabama, for the #IFWTWAAL conference, I decided to try lunch at Mrs. B's for home cooked food. The old building was bustling with diners eating foods that looked very southern to me from my limited knowledge of soul food. Collard greens, mac n cheese, chicken, sweet potatoes, gravy, cornbread and
- [Country breakfast, the Abbey and President Lincoln](https://mlisstravels.com/postsfromtheroad/country-breakfast-the-abbey-and-president-lincoln) - In Bardstown, Ky which is on the bourbon trail, a restaurant in an old five and dime store serves mighty breakfasts and homemade pies. Mammy's Kitchen offers big slices of country ham, biscuits and red eye gravy. Of course, I had to try the sausage milk gravy too. As we ate breakfast, many of the town's people
- [Kentucky Derby Day In Louisville](https://mlisstravels.com/postsfromtheroad/kentucky-derby-day-in-louisville) - I didn't intentionally arrive into Louisville on Kentucky Derby Day, it just happened that way, and explained why there were no hotels within miles. The airport had red roses throughout and once to our hotel, the guests and staff got excited for the countdown to the big race. Everyone left the front desk and gathered
- [Old time deli cheese shop in La Jolla](https://mlisstravels.com/postsfromtheroad/old-time-deli-cheese-shop-in-la-jolla) - The Cheese Shop on Avenida De La Playa, very close to La Jolla shores, is a landmark of a deli making super tasty sandwiches. It's all fresh here and the roasted pork loin is a favorite among beach goers and tourists who all flock here during the year, rain or shine. I was introduced to
- [Forget the retirement RV, Hyatt Maui has friends and sun winter long](https://mlisstravels.com/published-articles/forget-the-retirement-rv-hyatt-maui-has-friends-and-sun-winter-long) - Hawaiian trade winds gingerly shifted through palm trees as the family welcomed guests at their grandson’s first birthday party. The guests, dressed in aloha attire, are “snowbirds” from the cold east coast but now part of the Hawaiian family. Joe and Sadie Validzich have been staying at the Hyatt Regency in Maui each winter for over twenty
- [Creamy Brownies](https://mlisstravels.com/postsfromtheroad/creamy-brownies) - Inspired by Chocolatier Magazine, I've developed this recipe for spring! Butter an 8x8 pan and preheat oven to 350 degrees. Melt 4 oz bittersweet chocolate and 1 oz unsweetened chocolate in small bowl, cool to room temp In medium bowl, using hand mixer, beat ½ cup unsalted butter. Gradually add ½ cup white
- [Filippi's Pizza Grotto in Little Italy](https://mlisstravels.com/postsfromtheroad/northamerica/my-san-diego/filippis-pizza-grotto-in-little-italy) - This old time Italian restaurant has been a landmark in Little Italy for over 50 years and still going deliciously strong. I've been coming here since I was a young girl and it has a special place in my memories. The food is consistently good with rich red sauce, sausages and my favorite torpedo sandwich, not to mention
- [Scenic view south of San Diego ](https://mlisstravels.com/postsfromtheroad/scenic-view-south-of-san-diego) - This best kept secret in San Diego for biking, surfing and camping is the Silver Strand, located south of San Diego connecting Imperial Beach and Coronado. Away from crowded city beaches, it has the Pacific Ocean on one side and San Diego Bay on the other with scenic photo opportunities. From million dollar homes to
- [Jeremy's near Julian, California](https://mlisstravels.com/postsfromtheroad/jeremys-near-julian-california) - Julian, California in the mountains of San Diego, is known for its old gold mines and juicy homemade apple pies sold along the clapboard western looking Main Street. Just around the bend in Wynola is Jeremy’s on the Hill restaurant featuring local and organic cuisine. Chef Jeremy pair’s regional wines with his bistro menu and
- [Panda taking it easy today at San Diego zoo](https://mlisstravels.com/postsfromtheroad/panda-taking-it-easy-today-at-san-diego-zoo)
- [New Surfing Creations in San Diego](https://mlisstravels.com/postsfromtheroad/northamerica/new-surfing-creations-in-san-diego) - Cardboard, Styrofoam noodles and duct tape, a surfer’s tried and true way to protect their favorite surf board for traveling. Sweating while wrapping the board is just the beginning and thankfully, there’s a better way for this arduous task. I met a young San Diego man with Surf Travel Solutions demonstrating his newly created surf
- [Front Burner helps kitchen staff in time of need](https://mlisstravels.com/postsfromtheroad/northamerica/front-burner-helps-kitchen-staff-in-time-of-need) - Fund raisers routinely call upon restaurants to support a good cause which do so willingly to help their community, but who helps the kitchen worker when needed? Maria Sparks of Cork and Platter Catering said two years ago several eateries in San Diego got together and held a fund raiser for one of their own
- [San Diego's historic police headquarters opening with a new venue](https://mlisstravels.com/postsfromtheroad/northamerica/san-diegos-historic-police-headquarters-opening-with-a-new-venue) - San Diego’s latest addition to the restaurant scene is a well-orchestrated confluence of top eateries in a historical landmark with bygone days beaming from each corner. My interest was piqued when I knew first hand where this was about to happen. The former San Diego Police Department headquarters, designed in a Spanish motif from the
- [On the Waterfront in old San Diego](https://mlisstravels.com/postsfromtheroad/on-the-waterfront-in-old-san-diego) - Generations of fishermen and their families have frequented the Waterfront bar and grill after grueling months at sea and the old pictures on the walls tell the story. Back when San Diego had one of the largest tuna fleets in the world, the Waterfront was the place for catching up with neighbors in the area
- [Funky dining and rolling waves in Pacific Beach, Ca](https://mlisstravels.com/postsfromtheroad/funky-dining-and-rolling-waves-in-pacific-beach-ca) - Rolling waves and gorgeous sunsets are the stunning views from World Famous restaurant in Pacific Beach, Ca. Located within a short distance to kick the sand, World Famous is somewhat dive bar and funky restaurant. Coastal cuisine food is served and their rendition of bloody Mary is Bloody Caliente with a good kick and big
- [Buttery and flaky Date Donut](https://mlisstravels.com/postsfromtheroad/buttery-and-flaky-cronut) - I've been hearing about this sweet delight which looks like a donut and named the cronut where they originated in NYC. It's made much the same way as a croissant with layers of butter and fried to be crispy. The pastry chef at the Hyatt Regency, Indian Wells, Ca, dusted the nuggets with sugar and finely
- [Thrilled to tour Hyatt's kitchens](https://mlisstravels.com/postsfromtheroad/thrilled-to-tour-hyatts-kitchens) - My recent stay at Hyatt Regency, Indian Wells, Ca. was extra special with the opportunity to tour the kitchen, rather kitchens. Pastry Chef Alicia Fernandez showed me how the pastries are made and the individual care taken with each item. She's an "old school" taught chef and found her passion with cakes, tarts, macaroons and truffles. Nearly all
- [Currywurst is not a dog](https://mlisstravels.com/postsfromtheroad/currywurst-is-not-a-dog) - I saw currywurst stands all over Berlin and some in Hamburg, too. Thinking it was a sausage with curry in the dog, I tried them at different locations. The sausage is a basic sausage, the curry is in the tomatoe sauce. The behind the scenes story is, after the war, Herta Heuwer living in Berlin, made a ketsup
- [Visiting Checkpoint Charlie after 37 years](https://mlisstravels.com/postsfromtheroad/visiting-checkpoint-charlie-after-37-years) - In 1976, my brother was stationed with the US Army in Berlin and the family took the opportunity to visit him in Europe. Of course, it was before the wall came down and the area was heavily fordified. We made the mistake of bringing East Marks into East Berlin and the police confiscated all of them.
- [Why It’s Not So Easy to Become a Celebrity Chef](https://mlisstravels.com/postsfromtheroad/northamerica/why-its-not-so-easy-to-become-a-celebrity-chef) - Chef Roy Choi prepares his famous Korean BBQ The multitude of cooking shows on television makes it appear simple to gain celebrity status as a fun, serious, or colorful chef. But there’s much more to it. Culinary schools abound with tuition costs from moderately priced to very expensive. Potential students believe the reputations of the
- [Dallmann's Chocolates old world candy with a modern twist](https://mlisstravels.com/postsfromtheroad/dallmanns-chocolates-old-world-candy-with-a-modern-twist) - Dark chocolate caramel with fleur de sel is the favorite sweet treat at Dallmann’s Confections with handmade Mozartkugel close behind. Originally from the chateau dotted mountains of Austria, Isabella Valenica was raised in her family’s pastry shop in a small village which pays homage to Mozart. Keeping with handmade traditions passed on from generations, she
- [Sustainability and chocolate cake on Oahu](https://mlisstravels.com/postsfromtheroad/sustainability-and-chocolate-cake-on-oahu) - Bishop Museum is not to be missed and its recent remodel has only enhanced this gorgeous building of history and artifacts about the islands. Princess Bernice Pauahi Bishop generously ensured the farm lands went to an agricultural trust and Kamehameha schools use the land in Punalu'u to improve the state's sustainability. Its a welcome mission
- [IFWTWA Hawaiian conference filled with sunshine,super food and lovely people](https://mlisstravels.com/postsfromtheroad/ifwtwa-hawaiian-conference-filled-with-sunshinesuper-food-and-lovely-people) - Hilton Hawaiian Village, our host hotel for the conference, rolled out the red carpet for attendees and filled us with delicious food made by their talented chef and staff. Beautifully displayed on several tables were (among many dishes) Balinese style chicken sate and fresh sushi but the show stopper was the colorful fry pan filled with
- [Taiwanese hot pot meal](https://mlisstravels.com/postsfromtheroad/taiwanese-hot-pot-meal) - Sweet Home Cafe, a Taiwanese hot pot restaurant in Honolulu bustling with locals seriously slurping different combinations steeping in the pots. Located in a small and tucked away strip mall in the Moiliili neighborhood, the restaurant is a fun experience to try many hot broths and add a multitude of meats, vegetables and noodles. After I picked the
- [Celebrity Chefs Morimoto and Tsai Sizzle at Hawaiian Food festival](https://mlisstravels.com/postsfromtheroad/northamerica/celebrity-chefs-morimoto-and-tsai-sizzle-at-hawaiian-food-festival) - Dueling long and sharp knives wielded by two Asian celebrity chefs cut through raw fish, as each chef proclaimed his country was the first in the world of culinary history. Iron Chef Masaharu Morimoto and equally famous Chef Ming Tsai competed on stage in the 2nd Annual Hawaiian Food and Wine Festival in Honolulu, Hawaii.
- [While in Boston eat the famous bean dish](https://mlisstravels.com/postsfromtheroad/while-in-boston-eat-the-famous-bean-dish) - Here we are at the Doubletree Hotel, Boston, across the street from Tuft's University and breakfast is a buffet complete with Boston baked beans. This was a first, having beans at breakfast except for traditional English breakfasts with those beans more like pork and beans. These beans are so good, the right amount of brown sugar, mustard
- [Suitcases and love](https://mlisstravels.com/postsfromtheroad/suitcases-and-love) - My husband cleaned out his old green duffel bag, a heavy canvas one, probably 30 years old and out fell a yellowed piece of paper. I looked at because I am either curious or a snoop. It was the receipt from our honeymoon night 24 years ago! I thought back to how our lives have changed
- [Expect the unexpected when traveling](https://mlisstravels.com/postsfromtheroad/expect-the-unexpected-when-traveling) - Regent's Seven Seas cruise on the Mediterranean has been top notch. Unfortunately, a passenger became ill and after he was airlifted off the ship, the Italian authorities wouldn't let us disembark in Messina, Italy. The staff and crew has worked hard to ensure our health is not compromised and provided updated entertainment as we spent
- [Hotel laundry rooms have changed](https://mlisstravels.com/postsfromtheroad/laundry-rooms-have-changed) - No more hunting for quarters to use laundry room machines, credit or debit in the modern world.
- [Alitalia has earned my respect](https://mlisstravels.com/postsfromtheroad/alitalia-has-earned-my-respect) - My only time flying the Italian airline, Alitalia, years back was not a pleasant experience. With some hesitation I flew them again from JFK to Rome and was greatly impressed with their service, amenities, food and wine. Of course, being in Magnifica (business class) tends to help. The gorgeous leather seats became lie flat beds including
- [charging cell phone on plane](https://mlisstravels.com/postsfromtheroad/charging-cell-phone-on-plane) - Charging my cell phone on the plane is nice and easy.
- [Love Gogo Air Services ](https://mlisstravels.com/postsfromtheroad/love-gogo-air-services) - I'm on an American Airlines flight and connected to the internet using Gogo inflight Internet services. Here I am at 37,000 ft surfing the internet and sending emails, two things I like to do with time on my hands. The Internet service is fast and reliable and Gogo makes it happen easily. Wish I'd thought
- [Orangutan in National Zoo, Washington DC](https://mlisstravels.com/postsfromtheroad/orangutan-wash-dc-zoo) - Glad I moved just in time as the fury animal trapezed overhead and decided to relieve himself!
- [AA-weather related or slow down?](https://mlisstravels.com/postsfromtheroad/aa-weather-related-or-slow-down) - The trip all planned to take my elderly mother and brother from the west coast to the east coast on American Airlines and AA's work slow down started this week. Our original flight to JFK kept getting delayed first told because of weather and secondly could it have been caused by the employees calling in sick? There
- [Japanese bride and groom](https://mlisstravels.com/postsfromtheroad/japanese-bride-and-groom) - Coming out of the Halekulani Hotel in Waikiki, this bride and groom caught my eye. So beautiful and happy!
- [Presidio San Francisco](https://mlisstravels.com/postsfromtheroad/presidio-san-francisco)
- [GOES pass](https://mlisstravels.com/postsfromtheroad/goes-pass) - Recently, we got to use our Global Entry pass for the first time in Vancouver. The process was quick and easy and I wished I had had it a few years ago. Hopefully, we are done with those hour waits in serpentine lines going through passport control coming back into the US. I can't wait to
- [Shoes from my travels](https://mlisstravels.com/postsfromtheroad/shoes-from-my-travels) - Travels are exciting with exotic or far away destinations, soaking up the culture, visiting renowned museums or accomplishing spectacular hiking trails. For me, it’s all about shoes! I never met a shoe I didn’t like and even if I would most likely twist an ankle wearing the beauty, I can still caress the design and
- [Peach compote on french toast](https://mlisstravels.com/postsfromtheroad/peach-compote-on-french-toast-2) - Ski Tip Lodge in Keystone, CO has a fabulous breakfast and dinner. A true gourmet treat.
- [Searsucker restaurant good for baby boomers](https://mlisstravels.com/postsfromtheroad/searsucker-restaurant-good-for-baby-boomers) - fresh fish with drunken cherry sauceSearsucker, the much talked about restaurant in the Gaslamp area of San Diego and I feared it was only for the young and beautiful. How wrong I was! But to be safe, we arrived when the bar opened at 5PM and ready for dinner at 5:30PM.We started at the bar
- [Funky and classic seafood in Kawaihae](https://mlisstravels.com/postsfromtheroad/funky-and-classic-seafood-in-kawaihae) - We had eaten at Kohola Burgers and had delicious burgers and fish tacos and now it was time to eat at Kawaihae Seafood bar and restaurant. This quaint place is a throwback to 50 years ago in my estimation and I imagined it from a scene of John Wayne's South Pacific movies. The small restaurant is
- [Cherry blossoms in Northern Virginia](https://mlisstravels.com/postsfromtheroad/cherry-blossoms-in-northern-virginia) - It's early spring time in Northern Virgina and the east coast has been caught off guard with blossoming tulips, daffidoils and cherry blossoms in mid March. Garden centers in stores don't have the spring items for yard work yet and its big news here. While I'm enjoying the bright sunshine and cheerful colored flowers, my home town of San Diego
- [Things I always travel with](https://mlisstravels.com/postsfromtheroad/things-i-always-travel-with) - I am not a neat packer or one of those that travels the world with one carry-on to tide me over for months at a time. Here are a few things I pack for weather and comfort- Denali Dreams Midnight Sun Gardner's Salve. I found this smooth balm in Alaska and it works wonders on
- [Hawaii always nice](https://mlisstravels.com/postsfromtheroad/hawaii-always-nice) - The Big Island, dry on the Kona side and wet on the opposite Hilo area. Once arriving into Kona airport and driving north to Waikoloa, the field of lava and rock can be seen for miles. Our first time visiting friend saw the ocean from a distance and wondered if we would be near the
- [Christmas markets in Germany](https://mlisstravels.com/postsfromtheroad/christmas-markets-in-germany) - After packing and repacking while trying to pack light, I finally zipped the suitcase and said I'm done! I have a ceremonious dance I do around the suitcase hoping in some way, I know exactly how much of what to pack. It would seem 7 days means 3 pants, 3 shirts and socks, that's it.
- [Beautiful Grand Canyon on Kauai](https://mlisstravels.com/postsfromtheroad/beautiful-grand-canyon-on-kauai) - Driving up Waimea Canyon and Kokee Roads around curves on the two lane road eventually comes to the lookout point for the Grand Canyon of the Pacific. I wondered how this canyon could even come close to the famous Grand Canyon in Arizona and this does, its gorgeous. Our day was bright and clear and the canyon
- [Vanilla in soup?](https://mlisstravels.com/postsfromtheroad/vanilla-in-soup) - Sitting over the water in a bamboo hut is a restaurant named Tide Pools at the very large and spread out Hyatt Resort and Hotel in Kauai. Lush gardens surround the resort and we decided to give the restaurant a try for dinner as we watched the fish swim underneath the restaurant. On the menu is sweet kernel
- [Clint and steak](https://mlisstravels.com/postsfromtheroad/clint-and-steak) - Looking forward to a nice dinner at Mission Ranch Restaurant in Carmel, we sat outside overlooking the lush pastures loaded with sheep and the marsh lands just beyond. I've always enjoyed dining here and the locals gather nightly to sing around the piano and have a mellow and fun time. Clint Eastwood owns the restaurant and revived
- [Danish Pastries and Hwy 1](https://mlisstravels.com/postsfromtheroad/danish-pastries-and-hwy-1) - Recommended by a friend, we stopped in Andersen's Bakery and Restaurant in Santa Barbara and began eyeing the goodies. Cases full of beautiful cakes and Danish pastries with marzipan, custard and creams. Ask for a sample of any of the pastries and that's what you get, a big hunk of one and I know that
- [I Offically got a Global Entry Pass!](https://mlisstravels.com/postsfromtheroad/i-offically-got-a-global-entry-pass) - Travelling from other countries, mostly Europe for me, is long and grueling only to stand in the Customs line for up to an hour to explain why my name has an apostrophe and yes it was a pleasure trip. Chris has been waiting to apply for the Global Entry Pass and we finally did for $100
- [Fast paced Baltic Cruise](https://mlisstravels.com/postsfromtheroad/fast-paced-baltic-cruise) - Even in summer, the weather in the Baltic region is cool, sunny and a little rainy at times. Lovely! A 7 day cruise goes quickly when hopping between small countries and having a port everyday. I hadn't been to Stockholm in thirty years and it hasn't changed much considering the age of the buildings, cleanliness and standard of
- [lots of seafood](https://mlisstravels.com/postsfromtheroad/lots-of-seafood) - If one is visiting the Norwegian area, one should expect lots of seafood. In a short time we have had oysters (french), the freshest Norwegian salmon, shrimp with dill and mayonnaise on toast and white fish on bread. All have been deliciously prepared. And heavy breads with lots of butter, heaven.
- [About the foreign currency exchange rate](https://mlisstravels.com/postsfromtheroad/about-the-foreign-currency-exchange-rate) - Yikes, the dollar is low in Sweden and the taxi ride from the airport to downtown Stockholm was $100 with tip-ouch! And we have more taxi rides before the trip is over. It's true there is only one hour of darkness, at 3AM I peaked out the window and the sun had just set and
- [Helsinki is cool](https://mlisstravels.com/postsfromtheroad/helsinki-is-cool) - This trip to the Baltic region started with an email from American Airlines announcing their fare specials for the new route Chicago to Helsinki and bonus miles, too! Hum, Helsinki, I've never been there and we can avoid Heathrow to get to Stockholm for a Baltic cruise. I began spending endless hours working the flights
- [Not so fun flying](https://mlisstravels.com/postsfromtheroad/not-so-fun-flying) - Yes, its summer and school is out and that's probably why our flights to Minneapolis were crammed with families and lots of young children. Our first leg of the journey had only one seat left and a rather snoddy person thought she could have me moved from my comfy aisle seat to the middle seat.
- [lilacs upon lilacs](https://mlisstravels.com/postsfromtheroad/lilacs-upon-lilacs) - Arnold Arboretum, part of Harvard and in Boston city limits is acre after acre of wide walking trails and nothing less than hundreds of lush trees. Walking the simple trails is like being in a secluded forest yet its in the city. It is lilac season and the fragrance of lilac hits the senses before
- [Salem, more than witches](https://mlisstravels.com/postsfromtheroad/salem-more-than-witches) - Starting off the day with a complexly made bloody mary including grey poupon mustard and old bay seasoning at Finz's sea food restaurant, I savored an angus beef hamburger as a nice change from seafood. The others, on the other hand, devoured raw oysters served on a bed of ice. How can we still be
- [Sandwich and not an item to eat](https://mlisstravels.com/postsfromtheroad/sandwich-and-not-an-item-to-eat) - Old and colorful glassware is prominently displayed in this museum full of glasses, salt shakers and bowls made in the 1800's at the Sandwich glass factory. Why the misleading name of Sandwich which has nothing to do with PB and J? It's the name of the quaint New England town with no fast food places
- [The Real Pilgrim landing spot](https://mlisstravels.com/postsfromtheroad/the-real-pilgrim-landing-spot) - Plymouth Rock, that's what I was taught where the pilgrims landed and Thanksgiving feasts began. On our drive through Cape Cod we came to the town of Providence Town also known as "P town". At the very end of the cape known as the fist for the shape of the cape sits the coastline where the pilgrims landed before
- [Filled to the gills with clam chowder](https://mlisstravels.com/postsfromtheroad/filled-to-the-gills-with-clam-chowder) - Clam chowder tasting in New England, is big, really big. Yesterday, at Gristmill, an old working mill in its day which turned into a restaurant, has some of the best chowder I have ever tasted. The cup of chowder came swimming in butter and the oyster crackers helped to soak it up. Rich and creamy a small
- [US History in Rhode Island](https://mlisstravels.com/postsfromtheroad/us-history-in-rhode-island) - I stepped back into history yesterday by visiting the birthplace of the industrial revolution at Slater Mill in Pawtucket, RI. The tour was in depth about the start of water powered mills and vintage textile machinery and how a few people had the idea to start it all in New England in the late 1790's.
- [email in the sky](https://mlisstravels.com/postsfromtheroad/email-in-the-sky) - $5 bought me unlimited Internet access while flying from San Diego to Baltimore on Southwest Airlines and it was an offer not to pass up. And it was easy to access. Once we followed the prompts on the phone, I was connected at 36,000 ft! I began emailing my friends and telling them where I
- [Modesto and Woodside both in California](https://mlisstravels.com/postsfromtheroad/modesto-and-woodside-both-in-california) - Pleasantly surprised with the drive on hwy 99 through the central valley how much better the road is then many years ago. Rows of almond trees and lots of green things growing in this lush agricultural beauty of California. The next day while my friends visited their family in Modesto, I drove many and various
- [Newly Located Relatives in Utah](https://mlisstravels.com/postsfromtheroad/newly-located-relatives-in-utah) - It so happened that some distant relatives in Utah contacted me about visiting Slovenia since I am now the professed family expert about invading their quiet country. I didn't know these relatives but decided it was high time to do so and since my niece lives in Utah, sounded like a road trip to me. My
- [The New York Pickle Guys](https://mlisstravels.com/postsfromtheroad/northamerica/the-new-york-pickle-guys) - Snap the crunchy New York pickle in half and bite into the flavors of a real dill pickle! If you have been raised eating pickles from jars purchased in a grocery store, the pickles from Pickle Guys in New York City brings pickle eating to a whole new level. My San Diego transplanted Jewish friend
- [Lots of Snow!](https://mlisstravels.com/postsfromtheroad/lots-of-snow) - The river cruising scenery from Austria to Germany is goregous and it continues to snow. We came on this trip to experience the Christmas Markets and winter and we got both! The Danube has risen too high and the bridges are too low, here we are sitting on the Danube in Passau, Germany.
- [Maui](https://mlisstravels.com/postsfromtheroad/maui) - Fish and more fish! The is our first time exploring more of Maui having only been here for one day at a time from a cruise ship and I wasn't impressed. The tourists! We were fortnuate to meet up with two long time friends each from my childhood times and this prompted us to drive around
- [Aloha from Hawaii](https://mlisstravels.com/postsfromtheroad/aloha-from-hawaii) - February and most of the USA is freezing cold and here we are having spent time on the Big Island and now Maui. On the plane from San Diego to Kona, I read in the Hawaiian Airlines magazine about the 5th annual avocado festival happening south of Kona on Saturday. Avocados in Hawaii? Who knew? I am
- [Snow and Beauty in Prague](https://mlisstravels.com/postsfromtheroad/snow-and-beauty-in-prague) - I have always heard what a beautiful city Prague is with the very old buildings and town squares but it must be seen to be believed. Snowing and cold, we hired a private driver and tour guide and he escorted us all around town and we saw the most fabulous architecture and historical sites. Daniel
- [Metro problems in DC](https://mlisstravels.com/postsfromtheroad/metro-problems-in-dc) - Visiting family in the northern Virigina area and the snow storms have subsided and the tempertautres will reach 40 degrees today, a hot spell today.
- [Welcome!](https://mlisstravels.com/postsfromtheroad/welcome) - Welcome to M'Liss Travels. This is my first blog in this bright new (to me) terrifying digital world of blogs. This will be a compendium of my travels and an archive of my travel articles. My husband, Chris, my "official photographer" will also have an archive of pictures of our travels. Please read, view and comment as

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## Tags

- [Dining](https://mlisstravels.com/tag/dining) - A collection of articles featuring local dining.
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- [cloud berry](https://mlisstravels.com/tag/cloud-berry)
- [Stavanger](https://mlisstravels.com/tag/stavanger)
- [Germany](https://mlisstravels.com/tag/germany)
- [Modern Honolulu](https://mlisstravels.com/tag/modern-honolulu)
- [Peach Boy](https://mlisstravels.com/tag/peach-boy)
- [Chef Arakaki](https://mlisstravels.com/tag/chef-arakaki)
- [cronuts](https://mlisstravels.com/tag/cronuts)
- [Indian Wells](https://mlisstravels.com/tag/indian-wells)
- [Hyatt](https://mlisstravels.com/tag/hyatt)
- [Hyatt Regency](https://mlisstravels.com/tag/hyatt-regency)
- [Chef Fernandez](https://mlisstravels.com/tag/chef-fernandez)
- [Kauai](https://mlisstravels.com/tag/kauai)
- [Tidepools](https://mlisstravels.com/tag/tidepools)
- [Hawaii](https://mlisstravels.com/tag/hawaii)
- [Mahi mahi](https://mlisstravels.com/tag/mahi-mahi)
- [Hyatt Kauai](https://mlisstravels.com/tag/hyatt-kauai)
- [the headquarters](https://mlisstravels.com/tag/the-headquarters)
- [Back of the Kitchen](https://mlisstravels.com/tag/back-of-the-kitchen)
- [Alchemy restaurant](https://mlisstravels.com/tag/alchemy-restaurant)
- [front burner fund](https://mlisstravels.com/tag/front-burner-fund)
- [Pizzeria Mozzo](https://mlisstravels.com/tag/pizzeria-mozzo)
- [Julian](https://mlisstravels.com/tag/julian)
- [Wynola](https://mlisstravels.com/tag/wynola)
- [Jeremys on hill](https://mlisstravels.com/tag/jeremys-on-hill)
- [Urban Solace](https://mlisstravels.com/tag/urban-solace)
- [North Park](https://mlisstravels.com/tag/north-park)
- [Waterfront Grill](https://mlisstravels.com/tag/waterfront-grill)
- [Little Italy](https://mlisstravels.com/tag/little-italy)
- [World Famous](https://mlisstravels.com/tag/world-famous)
- [Silver Strand](https://mlisstravels.com/tag/silver-strand)
- [Imperial Beach Jalisco cafe](https://mlisstravels.com/tag/imperial-beach-jalisco-cafe)
- [Maui bakeries](https://mlisstravels.com/tag/maui-bakeries)
- [the bakery](https://mlisstravels.com/tag/the-bakery)
- [Leoda's](https://mlisstravels.com/tag/leodas)
- [Tkomoda](https://mlisstravels.com/tag/tkomoda)
- [Four Sisters](https://mlisstravels.com/tag/four-sisters)
- [Las Vegas](https://mlisstravels.com/tag/las-vegas)
- [Forte bar](https://mlisstravels.com/tag/forte-bar)
- [Serendipity](https://mlisstravels.com/tag/serendipity)
- [Hyatt Maui](https://mlisstravels.com/tag/hyatt-maui)
- [Monstera Sushi](https://mlisstravels.com/tag/monstera-sushi)
- [Filippis](https://mlisstravels.com/tag/filippis)
- [Little Italy San Diego](https://mlisstravels.com/tag/little-italy-san-diego)
- [brownies](https://mlisstravels.com/tag/brownies)
- [cream cheese](https://mlisstravels.com/tag/cream-cheese)
- [Challah](https://mlisstravels.com/tag/challah)
- [retirement](https://mlisstravels.com/tag/retirement)
- [#cheeseshoplajolla](https://mlisstravels.com/tag/cheeseshoplajolla)
- [La Jolla](https://mlisstravels.com/tag/la-jolla)
- [Cheese shop](https://mlisstravels.com/tag/cheese-shop)
- [oatmeal cookies](https://mlisstravels.com/tag/oatmeal-cookies)
- [Louisville](https://mlisstravels.com/tag/louisville)
- [Derby Day](https://mlisstravels.com/tag/derby-day)
- [Mint Julep](https://mlisstravels.com/tag/mint-julep)
- [President Lincoln](https://mlisstravels.com/tag/president-lincoln)
- [Hodgenville](https://mlisstravels.com/tag/hodgenville)
- [Ky](https://mlisstravels.com/tag/ky)
- [Mrs B's](https://mlisstravels.com/tag/mrs-bs)
- [Montgomery Alabama](https://mlisstravels.com/tag/montgomery-alabama)
- [stardust donuts](https://mlisstravels.com/tag/stardust-donuts)
- [Imperial Beach](https://mlisstravels.com/tag/imperial-beach)
- [Making music museum](https://mlisstravels.com/tag/making-music-museum)
- [Carlsbad](https://mlisstravels.com/tag/carlsbad)
- [GIA](https://mlisstravels.com/tag/gia)
- [gems](https://mlisstravels.com/tag/gems)
- [soul food](https://mlisstravels.com/tag/soul-food)
- [M'Liss](https://mlisstravels.com/tag/mliss)
- [El Indio](https://mlisstravels.com/tag/el-indio)
- [Mexican food](https://mlisstravels.com/tag/mexican-food)
- [Geroges at cove](https://mlisstravels.com/tag/geroges-at-cove)
- [ice cream](https://mlisstravels.com/tag/ice-cream)
- [Sushi Ota](https://mlisstravels.com/tag/sushi-ota)
- [Beef n bun](https://mlisstravels.com/tag/beef-n-bun)
- [El Cajon](https://mlisstravels.com/tag/el-cajon)
- [burgers](https://mlisstravels.com/tag/burgers)
- [green fly](https://mlisstravels.com/tag/green-fly)
- [Barrio Logan](https://mlisstravels.com/tag/barrio-logan)
- [Lidos](https://mlisstravels.com/tag/lidos)
- [Lemon Grove](https://mlisstravels.com/tag/lemon-grove)
- [Italian](https://mlisstravels.com/tag/italian)
- [Fish Market](https://mlisstravels.com/tag/fish-market)
- [cioppino](https://mlisstravels.com/tag/cioppino)
- [Nate's garden grill](https://mlisstravels.com/tag/nates-garden-grill)
- [city farmers](https://mlisstravels.com/tag/city-farmers)
- [bacon](https://mlisstravels.com/tag/bacon)
- [Donovans steak](https://mlisstravels.com/tag/donovans-steak)
- [san diego public fish market](https://mlisstravels.com/tag/san-diego-public-fish-market)
- [open air fish market](https://mlisstravels.com/tag/open-air-fish-market)
- [churros](https://mlisstravels.com/tag/churros)
- [San Francisco](https://mlisstravels.com/tag/san-francisco)
- [Aston Martin](https://mlisstravels.com/tag/aston-martin)
- [Ritz Carlton](https://mlisstravels.com/tag/ritz-carlton)
- [Supermarket Superstar](https://mlisstravels.com/tag/supermarket-superstar)
- [Lifetime network](https://mlisstravels.com/tag/lifetime-network)
- [Chicken pot pies](https://mlisstravels.com/tag/chicken-pot-pies)
- [El Cajon Blvd](https://mlisstravels.com/tag/el-cajon-blvd)
- [Hodad's](https://mlisstravels.com/tag/hodads)
- [Perrys](https://mlisstravels.com/tag/perrys)
- [fritatta](https://mlisstravels.com/tag/fritatta)
- [breakfast](https://mlisstravels.com/tag/breakfast)
- [Montgomery](https://mlisstravels.com/tag/montgomery)
- [South](https://mlisstravels.com/tag/south)
- [Civil War](https://mlisstravels.com/tag/civil-war)
- [Civil Rights](https://mlisstravels.com/tag/civil-rights)
- [Escondido](https://mlisstravels.com/tag/escondido)
- [Vintana](https://mlisstravels.com/tag/vintana)
- [Le Relais de Venise](https://mlisstravels.com/tag/le-relais-de-venise)
- [Paris](https://mlisstravels.com/tag/paris)
- [meringue](https://mlisstravels.com/tag/meringue)
- [cheese](https://mlisstravels.com/tag/cheese)
- [E.Dehillerin](https://mlisstravels.com/tag/e-dehillerin)
- [cookware](https://mlisstravels.com/tag/cookware)
- [bread](https://mlisstravels.com/tag/bread)
- [Berthillon ice cream](https://mlisstravels.com/tag/berthillon-ice-cream)
- [Jules Verne](https://mlisstravels.com/tag/jules-verne)
- [Eiffel tower](https://mlisstravels.com/tag/eiffel-tower)
- [Montreal](https://mlisstravels.com/tag/montreal)
- [chef chuck hughes](https://mlisstravels.com/tag/chef-chuck-hughes)
- [bakeries](https://mlisstravels.com/tag/bakeries)
- [Le Bremner](https://mlisstravels.com/tag/le-bremner)
- [Canada](https://mlisstravels.com/tag/canada)
- [brest cake](https://mlisstravels.com/tag/brest-cake)
- [blueberry](https://mlisstravels.com/tag/blueberry)
- [Quebec](https://mlisstravels.com/tag/quebec)
- [Nonantum resort](https://mlisstravels.com/tag/nonantum-resort)
- [Kennebunk](https://mlisstravels.com/tag/kennebunk)
- [Maine](https://mlisstravels.com/tag/maine)
- [lobster](https://mlisstravels.com/tag/lobster)
- [Boston](https://mlisstravels.com/tag/boston)
- [Maria's](https://mlisstravels.com/tag/marias)
- [North End](https://mlisstravels.com/tag/north-end)
- [Jamestown](https://mlisstravels.com/tag/jamestown)
- [Virginia](https://mlisstravels.com/tag/virginia)
- [Charleston](https://mlisstravels.com/tag/charleston)
- [South Carolina](https://mlisstravels.com/tag/south-carolina)
- [Cuban food](https://mlisstravels.com/tag/cuban-food)
- [Miami](https://mlisstravels.com/tag/miami)
- [Larosarestaurant](https://mlisstravels.com/tag/larosarestaurant)
- [Irvine](https://mlisstravels.com/tag/irvine)
- [Diamond-jamboree](https://mlisstravels.com/tag/diamond-jamboree)
- [chef hung](https://mlisstravels.com/tag/chef-hung)
- [bakery 85c](https://mlisstravels.com/tag/bakery-85c)
- [urban seoul](https://mlisstravels.com/tag/urban-seoul)
- [Comun](https://mlisstravels.com/tag/comun)
- [Elote](https://mlisstravels.com/tag/elote)
- [ceviche](https://mlisstravels.com/tag/ceviche)
- [Lafayette hotel](https://mlisstravels.com/tag/lafayette-hotel)
- [Alan Ducasse](https://mlisstravels.com/tag/alan-ducasse)
- [Edelweiss](https://mlisstravels.com/tag/edelweiss)
- [bakery](https://mlisstravels.com/tag/bakery)
- [eclairs](https://mlisstravels.com/tag/eclairs)
- [Marthas Vineyard](https://mlisstravels.com/tag/marthas-vineyard)
- [pancakes](https://mlisstravels.com/tag/pancakes)
- [Right Fork](https://mlisstravels.com/tag/right-fork)
- [big kitchen cafe](https://mlisstravels.com/tag/big-kitchen-cafe)
- [Grape St](https://mlisstravels.com/tag/grape-st)
- [blueacre](https://mlisstravels.com/tag/blueacre)
- [Seattle](https://mlisstravels.com/tag/seattle)
- [Chef Kevin Davis](https://mlisstravels.com/tag/chef-kevin-davis)
- [Taylor shellfish](https://mlisstravels.com/tag/taylor-shellfish)
- [oysters](https://mlisstravels.com/tag/oysters)
- [geoduck](https://mlisstravels.com/tag/geoduck)
- [Bullys east](https://mlisstravels.com/tag/bullys-east)
- [prime rib](https://mlisstravels.com/tag/prime-rib)
- [Capetown pub](https://mlisstravels.com/tag/capetown-pub)
- [South African food](https://mlisstravels.com/tag/south-african-food)
- [Grove pastry shop](https://mlisstravels.com/tag/grove-pastry-shop)
- [cake](https://mlisstravels.com/tag/cake)
- [pastries](https://mlisstravels.com/tag/pastries)
- [Marine Room](https://mlisstravels.com/tag/marine-room)
- [Chef Guillas](https://mlisstravels.com/tag/chef-guillas)
- [Honokaa](https://mlisstravels.com/tag/honokaa)
- [Tex](https://mlisstravels.com/tag/tex)
- [Hawaiian vanilla](https://mlisstravels.com/tag/hawaiian-vanilla)
- [AMAwaterways](https://mlisstravels.com/tag/amawaterways)
- [river cruise](https://mlisstravels.com/tag/river-cruise)
- [Holland](https://mlisstravels.com/tag/holland)
- [Belgium](https://mlisstravels.com/tag/belgium)
- [Amsterdam](https://mlisstravels.com/tag/amsterdam)
- [Frites](https://mlisstravels.com/tag/frites)
- [fries](https://mlisstravels.com/tag/fries)
- [Rice tables](https://mlisstravels.com/tag/rice-tables)
- [Kantijl](https://mlisstravels.com/tag/kantijl)
- [Big Island](https://mlisstravels.com/tag/big-island)
- [Kohala](https://mlisstravels.com/tag/kohala)
- [Antwerp](https://mlisstravels.com/tag/antwerp)
- [beer](https://mlisstravels.com/tag/beer)
- [Ghent](https://mlisstravels.com/tag/ghent)
- [Blue acre](https://mlisstravels.com/tag/blue-acre)
- [crabcakes](https://mlisstravels.com/tag/crabcakes)
- [Dallmanns](https://mlisstravels.com/tag/dallmanns)
- [Netherlands](https://mlisstravels.com/tag/netherlands)
- [tulips](https://mlisstravels.com/tag/tulips)
- [flowers](https://mlisstravels.com/tag/flowers)
- [Bridge too Far](https://mlisstravels.com/tag/bridge-too-far)
- [Dutch resistance](https://mlisstravels.com/tag/dutch-resistance)
- [Clairemont Mesa](https://mlisstravels.com/tag/clairemont-mesa)
- [Godfather restaurant](https://mlisstravels.com/tag/godfather-restaurant)
- [Italian food](https://mlisstravels.com/tag/italian-food)
- [US Grant Hotel](https://mlisstravels.com/tag/us-grant-hotel)
- [Grant Grill](https://mlisstravels.com/tag/grant-grill)
- [Hawaiian Cultural Festival](https://mlisstravels.com/tag/hawaiian-cultural-festival)
- [Hoolaulea](https://mlisstravels.com/tag/hoolaulea)
- [Chef De Freitas](https://mlisstravels.com/tag/chef-de-freitas)
- [Regent cruises](https://mlisstravels.com/tag/regent-cruises)
- [baking](https://mlisstravels.com/tag/baking)
- [Chef celebration](https://mlisstravels.com/tag/chef-celebration)
- [colloborative kitchen](https://mlisstravels.com/tag/colloborative-kitchen)
- [Temecula cheese co](https://mlisstravels.com/tag/temecula-cheese-co)
- [sassy mamas mustard](https://mlisstravels.com/tag/sassy-mamas-mustard)
- [Pancake House](https://mlisstravels.com/tag/pancake-house)
- [crepes](https://mlisstravels.com/tag/crepes)
- [St George](https://mlisstravels.com/tag/st-george)
- [Utah](https://mlisstravels.com/tag/utah)
- [Cliffside restaurant](https://mlisstravels.com/tag/cliffside-restaurant)
- [Handle](https://mlisstravels.com/tag/handle)
- [Park City](https://mlisstravels.com/tag/park-city)
- [Midway](https://mlisstravels.com/tag/midway)
- [Blue Boar inn](https://mlisstravels.com/tag/blue-boar-inn)
- [John Mulls](https://mlisstravels.com/tag/john-mulls)
- [BBQ](https://mlisstravels.com/tag/bbq)
- [Torpasta](https://mlisstravels.com/tag/torpasta)
- [Devine pasta](https://mlisstravels.com/tag/devine-pasta)
- [MCRD](https://mlisstravels.com/tag/mcrd)
- [Marines](https://mlisstravels.com/tag/marines)
- [museum](https://mlisstravels.com/tag/museum)
- [Cooley museum](https://mlisstravels.com/tag/cooley-museum)
- [old cars](https://mlisstravels.com/tag/old-cars)
- [Sausages](https://mlisstravels.com/tag/sausages)
- [slaters 5050](https://mlisstravels.com/tag/slaters-5050)
- [Heart trotter](https://mlisstravels.com/tag/heart-trotter)
- [butcher](https://mlisstravels.com/tag/butcher)
- [meats](https://mlisstravels.com/tag/meats)
- [England](https://mlisstravels.com/tag/england)
- [Southampton](https://mlisstravels.com/tag/southampton)
- [London](https://mlisstravels.com/tag/london)
- [Kinsale](https://mlisstravels.com/tag/kinsale)
- [Ireland](https://mlisstravels.com/tag/ireland)
- [koko](https://mlisstravels.com/tag/koko)
- [Jos Cafe](https://mlisstravels.com/tag/jos-cafe)
- [Isle of Man](https://mlisstravels.com/tag/isle-of-man)
- [UK](https://mlisstravels.com/tag/uk)
- [Manx](https://mlisstravels.com/tag/manx)
- [Belfast](https://mlisstravels.com/tag/belfast)
- [St George's](https://mlisstravels.com/tag/st-georges)
- [Isle of Skye](https://mlisstravels.com/tag/isle-of-skye)
- [Scotland](https://mlisstravels.com/tag/scotland)
- [Glasgow](https://mlisstravels.com/tag/glasgow)
- [Isle Lewis](https://mlisstravels.com/tag/isle-lewis)
- [Callanish](https://mlisstravels.com/tag/callanish)
- [Invergordon](https://mlisstravels.com/tag/invergordon)
- [Purple Turtle](https://mlisstravels.com/tag/purple-turtle)
- [Edinburgh](https://mlisstravels.com/tag/edinburgh)
- [Prestonfield](https://mlisstravels.com/tag/prestonfield)
- [Fife](https://mlisstravels.com/tag/fife)
- [courses for cooks](https://mlisstravels.com/tag/courses-for-cooks)
- [Mitchells](https://mlisstravels.com/tag/mitchells)
- [tulip time](https://mlisstravels.com/tag/tulip-time)
- [Pueososteria](https://mlisstravels.com/tag/pueososteria)
- [chef Babian](https://mlisstravels.com/tag/chef-babian)
- [Anaheim](https://mlisstravels.com/tag/anaheim)
- [Golden Foodie awards](https://mlisstravels.com/tag/golden-foodie-awards)
- [Andrew Harris](https://mlisstravels.com/tag/andrew-harris)
- [Romesco](https://mlisstravels.com/tag/romesco)
- [Bracero](https://mlisstravels.com/tag/bracero)
- [Island Prime](https://mlisstravels.com/tag/island-prime)
- [Chef Deborah Scott](https://mlisstravels.com/tag/chef-deborah-scott)
- [Himalayan Cuisine](https://mlisstravels.com/tag/himalayan-cuisine)
- [tandoori](https://mlisstravels.com/tag/tandoori)
- [naan](https://mlisstravels.com/tag/naan)
- [Just call us volunteers](https://mlisstravels.com/tag/just-call-us-volunteers)
- [Julie Darling](https://mlisstravels.com/tag/julie-darling)
- [Bottega Americano](https://mlisstravels.com/tag/bottega-americano)
- [Mitch's Seafood](https://mlisstravels.com/tag/mitchs-seafood)
- [Pt Loma](https://mlisstravels.com/tag/pt-loma)
- [Catania Coastal](https://mlisstravels.com/tag/catania-coastal)
- [Stanford](https://mlisstravels.com/tag/stanford)
- [Cousins](https://mlisstravels.com/tag/cousins)
- [Palo Alto](https://mlisstravels.com/tag/palo-alto)
- [Pickwick Hotel](https://mlisstravels.com/tag/pickwick-hotel)
- [Sofia Hotel](https://mlisstravels.com/tag/sofia-hotel)
- [Jenny Thomson](https://mlisstravels.com/tag/jenny-thomson)
- [Chef Drago](https://mlisstravels.com/tag/chef-drago)
- [Hawaii food show](https://mlisstravels.com/tag/hawaii-food-show)
- [Maui](https://mlisstravels.com/tag/maui)
- [Ron Propeil](https://mlisstravels.com/tag/ron-propeil)
- [Ronco](https://mlisstravels.com/tag/ronco)
- [Shep Gordon](https://mlisstravels.com/tag/shep-gordon)
- [Roy's](https://mlisstravels.com/tag/roys)
- [Alan Wong](https://mlisstravels.com/tag/alan-wong)
- [Shark pit](https://mlisstravels.com/tag/shark-pit)
- [No'ka rolls](https://mlisstravels.com/tag/noka-rolls)
- [Simply Sweets](https://mlisstravels.com/tag/simply-sweets)
- [Housman](https://mlisstravels.com/tag/housman)
- [Nelsons](https://mlisstravels.com/tag/nelsons)
- [Terranea](https://mlisstravels.com/tag/terranea)
- [Los Angeles](https://mlisstravels.com/tag/los-angeles)
- [Philippe's](https://mlisstravels.com/tag/philippes)
- [French dip](https://mlisstravels.com/tag/french-dip)
- [Hard Rock hotel](https://mlisstravels.com/tag/hard-rock-hotel)
- [Gaslamp](https://mlisstravels.com/tag/gaslamp)
- [CBS](https://mlisstravels.com/tag/cbs)
- [Fairfax and 3rd](https://mlisstravels.com/tag/fairfax-and-3rd)
- [Du-par's](https://mlisstravels.com/tag/du-pars)
- [Rudford's](https://mlisstravels.com/tag/rudfords)
- [Alpine](https://mlisstravels.com/tag/alpine)
- [Viejas](https://mlisstravels.com/tag/viejas)
- [Grove steakhouse](https://mlisstravels.com/tag/grove-steakhouse)
- [Saffron restaurant](https://mlisstravels.com/tag/saffron-restaurant)
- [India St](https://mlisstravels.com/tag/india-st)
- [Su-Mei](https://mlisstravels.com/tag/su-mei)
- [DZ Akins](https://mlisstravels.com/tag/dz-akins)
- [deli](https://mlisstravels.com/tag/deli)
- [Kolender](https://mlisstravels.com/tag/kolender)
- [Old Trieste](https://mlisstravels.com/tag/old-trieste)
- [Morena Blvd](https://mlisstravels.com/tag/morena-blvd)
- [Chef Wong](https://mlisstravels.com/tag/chef-wong)
- [Chef Yamaguchi](https://mlisstravels.com/tag/chef-yamaguchi)
- [Rancho Palos Verdes](https://mlisstravels.com/tag/rancho-palos-verdes)
- [Laura Werlin](https://mlisstravels.com/tag/laura-werlin)
- [grilled cheese](https://mlisstravels.com/tag/grilled-cheese)
- [Madeleines](https://mlisstravels.com/tag/madeleines)
- [Gale Gand](https://mlisstravels.com/tag/gale-gand)
- [Julia Child](https://mlisstravels.com/tag/julia-child)
- [ATK](https://mlisstravels.com/tag/atk)
- [Julia Collin Davison](https://mlisstravels.com/tag/julia-collin-davison)
- [Jack Bishop](https://mlisstravels.com/tag/jack-bishop)
- [Bridget Lancaster](https://mlisstravels.com/tag/bridget-lancaster)
- [Cook's Illustrated](https://mlisstravels.com/tag/cooks-illustrated)
- [Cook's Country](https://mlisstravels.com/tag/cooks-country)
- [East Boston](https://mlisstravels.com/tag/east-boston)
- [Italian express pizzeria](https://mlisstravels.com/tag/italian-express-pizzeria)
- [Jim Iannuzzi](https://mlisstravels.com/tag/jim-iannuzzi)
- [pizza](https://mlisstravels.com/tag/pizza)
- [pasta](https://mlisstravels.com/tag/pasta)
- [A&L Bakery](https://mlisstravels.com/tag/al-bakery)
- [Murdicks fudge](https://mlisstravels.com/tag/murdicks-fudge)
- [Atria cellar](https://mlisstravels.com/tag/atria-cellar)
- [battle of bands](https://mlisstravels.com/tag/battle-of-bands)
- [Poinsettia bowl](https://mlisstravels.com/tag/poinsettia-bowl)
- [Blue Point Coastal](https://mlisstravels.com/tag/blue-point-coastal)
- [Mr A's](https://mlisstravels.com/tag/mr-as)
- [Mister A's](https://mlisstravels.com/tag/mister-as)
- [Disney](https://mlisstravels.com/tag/disney)
- [Walt Disney](https://mlisstravels.com/tag/walt-disney)
- [Tam O Shanter](https://mlisstravels.com/tag/tam-o-shanter)
- [Glendale](https://mlisstravels.com/tag/glendale)
- [Holiday bowl parade](https://mlisstravels.com/tag/holiday-bowl-parade)
- [Marina](https://mlisstravels.com/tag/marina)
- [big balloons](https://mlisstravels.com/tag/big-balloons)
- [Cafe 222](https://mlisstravels.com/tag/cafe-222)
- [pumpkin waffle](https://mlisstravels.com/tag/pumpkin-waffle)
- [Nemi](https://mlisstravels.com/tag/nemi)
- [Italy](https://mlisstravels.com/tag/italy)
- [strawberry](https://mlisstravels.com/tag/strawberry)
- [salami](https://mlisstravels.com/tag/salami)
- [VG donuts](https://mlisstravels.com/tag/vg-donuts)
- [VG bakery](https://mlisstravels.com/tag/vg-bakery)
- [Cardiff](https://mlisstravels.com/tag/cardiff)
- [donuts](https://mlisstravels.com/tag/donuts)
- [Aloha Mixed Plate](https://mlisstravels.com/tag/aloha-mixed-plate)
- [Lahaina](https://mlisstravels.com/tag/lahaina)
- [Pioneer Inn](https://mlisstravels.com/tag/pioneer-inn)
- [Swedish Royall Bakery](https://mlisstravels.com/tag/swedish-royall-bakery)
- [desserts](https://mlisstravels.com/tag/desserts)
- [gluten free](https://mlisstravels.com/tag/gluten-free)
- [TJ oyster bar](https://mlisstravels.com/tag/tj-oyster-bar)
- [Hans Harry bakery](https://mlisstravels.com/tag/hans-harry-bakery)
- [Lotus of Siam](https://mlisstravels.com/tag/lotus-of-siam)
- [Thai food](https://mlisstravels.com/tag/thai-food)
- [Drago sisters bakery](https://mlisstravels.com/tag/drago-sisters-bakery)
- [cupcakes](https://mlisstravels.com/tag/cupcakes)
- [ILMulino](https://mlisstravels.com/tag/ilmulino)
- [fine dining](https://mlisstravels.com/tag/fine-dining)
- [Lawry's Prime Rib](https://mlisstravels.com/tag/lawrys-prime-rib)
- [Beverly Hills](https://mlisstravels.com/tag/beverly-hills)
- [Tidal](https://mlisstravels.com/tag/tidal)
- [Mission Bay](https://mlisstravels.com/tag/mission-bay)
- [Chef DiBiase](https://mlisstravels.com/tag/chef-dibiase)
- [Pan Bon](https://mlisstravels.com/tag/pan-bon)
- [Pueo's Osteria](https://mlisstravels.com/tag/pueos-osteria)
- [Hawaiian Style Cafe](https://mlisstravels.com/tag/hawaiian-style-cafe)
- [Waimea](https://mlisstravels.com/tag/waimea)
- [Hawaii loco moco](https://mlisstravels.com/tag/hawaii-loco-moco)
- [Hawaiian chocolate](https://mlisstravels.com/tag/hawaiian-chocolate)
- [Kona](https://mlisstravels.com/tag/kona)
- [Kona Chips](https://mlisstravels.com/tag/kona-chips)
- [potato chips](https://mlisstravels.com/tag/potato-chips)
- [Capt Cook](https://mlisstravels.com/tag/capt-cook)
- [the nolen](https://mlisstravels.com/tag/the-nolen)
- [roof top bar](https://mlisstravels.com/tag/roof-top-bar)
- [old fashioned](https://mlisstravels.com/tag/old-fashioned)
- [Punalu'u bakery](https://mlisstravels.com/tag/punaluu-bakery)
- [South Point](https://mlisstravels.com/tag/south-point)
- [Hana Hou](https://mlisstravels.com/tag/hana-hou)
- [Hawaiian food](https://mlisstravels.com/tag/hawaiian-food)
- [Disneyland](https://mlisstravels.com/tag/disneyland)
- [Chef State](https://mlisstravels.com/tag/chef-state)
- [Food and wine festival](https://mlisstravels.com/tag/food-and-wine-festival)
- [flower fields](https://mlisstravels.com/tag/flower-fields)
- [Carlsbad flowers](https://mlisstravels.com/tag/carlsbad-flowers)
- [California](https://mlisstravels.com/tag/california)
- [The Patio](https://mlisstravels.com/tag/the-patio)
- [Goldfinch](https://mlisstravels.com/tag/goldfinch)
- [cupcake](https://mlisstravels.com/tag/cupcake)
- [Hacienda de Vega](https://mlisstravels.com/tag/hacienda-de-vega)
- [Coronado](https://mlisstravels.com/tag/coronado)
- [Hotel Del](https://mlisstravels.com/tag/hotel-del)
- [Coronado beaches](https://mlisstravels.com/tag/coronado-beaches)
- [Del Coronado](https://mlisstravels.com/tag/del-coronado)
- [Orlando](https://mlisstravels.com/tag/orlando)
- [Florida](https://mlisstravels.com/tag/florida)
- [Winter Park](https://mlisstravels.com/tag/winter-park)
- [ravenous Pig](https://mlisstravels.com/tag/ravenous-pig)
- [rusty spoon](https://mlisstravels.com/tag/rusty-spoon)
- [cask and larder](https://mlisstravels.com/tag/cask-and-larder)
- [Georges at the Cove](https://mlisstravels.com/tag/georges-at-the-cove)
- [George's](https://mlisstravels.com/tag/georges)
- [Prospect Ave](https://mlisstravels.com/tag/prospect-ave)
- [Belmond Charleston](https://mlisstravels.com/tag/belmond-charleston)
- [Peninsula Grill](https://mlisstravels.com/tag/peninsula-grill)
- [Hornblower cruise](https://mlisstravels.com/tag/hornblower-cruise)
- [San Diego bay](https://mlisstravels.com/tag/san-diego-bay)
- [Coronado Bridge](https://mlisstravels.com/tag/coronado-bridge)
- [no kid hungry](https://mlisstravels.com/tag/no-kid-hungry)
- [Chef Rossi](https://mlisstravels.com/tag/chef-rossi)
- [Chef Gordon](https://mlisstravels.com/tag/chef-gordon)
- [Whisknladle](https://mlisstravels.com/tag/whisknladle)
- [Johnny Mercer](https://mlisstravels.com/tag/johnny-mercer)
- [Savannah](https://mlisstravels.com/tag/savannah)
- [Georgia](https://mlisstravels.com/tag/georgia)
- [Moon River](https://mlisstravels.com/tag/moon-river)
- [Girl Scouts](https://mlisstravels.com/tag/girl-scouts)
- [Tybee Island](https://mlisstravels.com/tag/tybee-island)
- [US 80](https://mlisstravels.com/tag/us-80)
- [Old Hwy 80](https://mlisstravels.com/tag/old-hwy-80)
- [Gen Patton](https://mlisstravels.com/tag/gen-patton)
- [Indio](https://mlisstravels.com/tag/indio)
- [Patton Museum](https://mlisstravels.com/tag/patton-museum)
- [Shields dates](https://mlisstravels.com/tag/shields-dates)
- [dates](https://mlisstravels.com/tag/dates)
- [Indio dates](https://mlisstravels.com/tag/indio-dates)
- [Palm Desert](https://mlisstravels.com/tag/palm-desert)
- [Brandini Toffee](https://mlisstravels.com/tag/brandini-toffee)
- [toffee](https://mlisstravels.com/tag/toffee)
- [almonds](https://mlisstravels.com/tag/almonds)
- [Idyllwild](https://mlisstravels.com/tag/idyllwild)
- [Middle Ridge Winery](https://mlisstravels.com/tag/middle-ridge-winery)
- [Ferro](https://mlisstravels.com/tag/ferro)
- [Grand Idyllwild Lodge](https://mlisstravels.com/tag/grand-idyllwild-lodge)
- [Malahat Rum](https://mlisstravels.com/tag/malahat-rum)
- [Old Harbor Distillery](https://mlisstravels.com/tag/old-harbor-distillery)
- [Kill Devil Spirits](https://mlisstravels.com/tag/kill-devil-spirits)
- [Solare Lounge](https://mlisstravels.com/tag/solare-lounge)
- [Original Hawaiian Chocolate Co](https://mlisstravels.com/tag/original-hawaiian-chocolate-co)
- [Cape Rey Carlsbad](https://mlisstravels.com/tag/cape-rey-carlsbad)
- [Cape Rey](https://mlisstravels.com/tag/cape-rey)
- [Chef Teri McIllwain](https://mlisstravels.com/tag/chef-teri-mcillwain)
- [Izzy's](https://mlisstravels.com/tag/izzys)
- [smoked meats](https://mlisstravels.com/tag/smoked-meats)
- [brisket](https://mlisstravels.com/tag/brisket)
- [ribs](https://mlisstravels.com/tag/ribs)
- [Spiritos](https://mlisstravels.com/tag/spiritos)
- [Carlsbad water](https://mlisstravels.com/tag/carlsbad-water)
- [Italian ravioli](https://mlisstravels.com/tag/italian-ravioli)
- [Peppertree corner](https://mlisstravels.com/tag/peppertree-corner)
- [Vista](https://mlisstravels.com/tag/vista)
- [Daniel](https://mlisstravels.com/tag/daniel)
- [Cesar](https://mlisstravels.com/tag/cesar)
- [Allie](https://mlisstravels.com/tag/allie)
- [50 years](https://mlisstravels.com/tag/50-years)
- [Danny's Donuts](https://mlisstravels.com/tag/dannys-donuts)
- [Peppertree Frosty](https://mlisstravels.com/tag/peppertree-frosty)
- [Chula Vista](https://mlisstravels.com/tag/chula-vista)
- [Family House of Pancakes](https://mlisstravels.com/tag/family-house-of-pancakes)
- [omelets](https://mlisstravels.com/tag/omelets)
- [Village kitchen and pie shoppe](https://mlisstravels.com/tag/village-kitchen-and-pie-shoppe)
- [pies](https://mlisstravels.com/tag/pies)
- [cinnamon rolls](https://mlisstravels.com/tag/cinnamon-rolls)
- [potato pancake](https://mlisstravels.com/tag/potato-pancake)
- [Bree'osh Cafe](https://mlisstravels.com/tag/breeosh-cafe)
- [Broiche](https://mlisstravels.com/tag/broiche)
- [Santa Barbara](https://mlisstravels.com/tag/santa-barbara)
- [Montecito](https://mlisstravels.com/tag/montecito)
- [Sam's chowder house](https://mlisstravels.com/tag/sams-chowder-house)
- [chowder](https://mlisstravels.com/tag/chowder)
- [Half Moon Bay](https://mlisstravels.com/tag/half-moon-bay)
- [Sardine Factory](https://mlisstravels.com/tag/sardine-factory)
- [Monterey](https://mlisstravels.com/tag/monterey)
- [abalone](https://mlisstravels.com/tag/abalone)
- [Clint Eastwood](https://mlisstravels.com/tag/clint-eastwood)
- [Cali Comfort](https://mlisstravels.com/tag/cali-comfort)
- [Spring Valley](https://mlisstravels.com/tag/spring-valley)
- [pulled pork](https://mlisstravels.com/tag/pulled-pork)
- [wings](https://mlisstravels.com/tag/wings)
- [bloody Mary](https://mlisstravels.com/tag/bloody-mary)
- [Coop's bbq](https://mlisstravels.com/tag/coops-bbq)
- [Da Chicken Coop](https://mlisstravels.com/tag/da-chicken-coop)
- [Bud's Louisiana Cafe](https://mlisstravels.com/tag/buds-louisiana-cafe)
- [Bourre Southern Cuisine](https://mlisstravels.com/tag/bourre-southern-cuisine)
- [New Orleans](https://mlisstravels.com/tag/new-orleans)
- [Na'alehu](https://mlisstravels.com/tag/naalehu)
- [Tonga Room](https://mlisstravels.com/tag/tonga-room)
- [Hurricane Bar](https://mlisstravels.com/tag/hurricane-bar)
- [singapore sling](https://mlisstravels.com/tag/singapore-sling)
- [mai tai](https://mlisstravels.com/tag/mai-tai)
- [The Mission Inn](https://mlisstravels.com/tag/the-mission-inn)
- [Riverside](https://mlisstravels.com/tag/riverside)
- [downtown Riverside](https://mlisstravels.com/tag/downtown-riverside)
- [Mission Inn restaurant](https://mlisstravels.com/tag/mission-inn-restaurant)
- [Frank Miller](https://mlisstravels.com/tag/frank-miller)
- [The Venetian](https://mlisstravels.com/tag/the-venetian)
- [European Cake Gallery](https://mlisstravels.com/tag/european-cake-gallery)
- [cakes](https://mlisstravels.com/tag/cakes)
- [Eccentric Itn'l bakery](https://mlisstravels.com/tag/eccentric-itnl-bakery)
- [Santee](https://mlisstravels.com/tag/santee)
- [Chef Zeitsen](https://mlisstravels.com/tag/chef-zeitsen)
- [Mediterraneo Bistro](https://mlisstravels.com/tag/mediterraneo-bistro)
- [spaghetti](https://mlisstravels.com/tag/spaghetti)
- [Le Caramel](https://mlisstravels.com/tag/le-caramel)
- [caramels](https://mlisstravels.com/tag/caramels)
- [chocolate sauce](https://mlisstravels.com/tag/chocolate-sauce)
- [salted caramel](https://mlisstravels.com/tag/salted-caramel)
- [Poke](https://mlisstravels.com/tag/poke)
- [fish](https://mlisstravels.com/tag/fish)
- [poke contest](https://mlisstravels.com/tag/poke-contest)
- [Yuma](https://mlisstravels.com/tag/yuma)
- [Arizona](https://mlisstravels.com/tag/arizona)
- [Duron's El Zarape Grill](https://mlisstravels.com/tag/durons-el-zarape-grill)
- [Sonora style](https://mlisstravels.com/tag/sonora-style)
- [Duron's](https://mlisstravels.com/tag/durons)
- [Mission Inn](https://mlisstravels.com/tag/mission-inn)
- [oranges](https://mlisstravels.com/tag/oranges)
- [So calif](https://mlisstravels.com/tag/so-calif)
- [Blue adobe grille](https://mlisstravels.com/tag/blue-adobe-grille)
- [Scottsdale](https://mlisstravels.com/tag/scottsdale)
- [Santa Fe food](https://mlisstravels.com/tag/santa-fe-food)
- [New Mexico chili](https://mlisstravels.com/tag/new-mexico-chili)
- [Christopher Kimball](https://mlisstravels.com/tag/christopher-kimball)
- [Milk Street Kitchen](https://mlisstravels.com/tag/milk-street-kitchen)
- [America's Test Kitchen](https://mlisstravels.com/tag/americas-test-kitchen)
- [Matthew Card](https://mlisstravels.com/tag/matthew-card)
- [A & W root beer](https://mlisstravels.com/tag/a-w-root-beer)
- [root beer floats](https://mlisstravels.com/tag/root-beer-floats)
- [Rt 66](https://mlisstravels.com/tag/rt-66)
- [The Olive Baking Co](https://mlisstravels.com/tag/the-olive-baking-co)
- [Mission Beach](https://mlisstravels.com/tag/mission-beach)
- [sourdough](https://mlisstravels.com/tag/sourdough)
- [Olive Cafe](https://mlisstravels.com/tag/olive-cafe)
- [Sarah Mattinson](https://mlisstravels.com/tag/sarah-mattinson)
- [Tucson](https://mlisstravels.com/tag/tucson)
- [Sonoran hot dog](https://mlisstravels.com/tag/sonoran-hot-dog)
- [hot dogs](https://mlisstravels.com/tag/hot-dogs)
- [carne asada](https://mlisstravels.com/tag/carne-asada)
- [Mount Palomar Winery](https://mlisstravels.com/tag/mount-palomar-winery)
- [Europa Village](https://mlisstravels.com/tag/europa-village)
- [Wines](https://mlisstravels.com/tag/wines)
- [Temecula](https://mlisstravels.com/tag/temecula)
- [Temecula Valley Wineries](https://mlisstravels.com/tag/temecula-valley-wineries)
- [El Borrego](https://mlisstravels.com/tag/el-borrego)
- [City Heights](https://mlisstravels.com/tag/city-heights)
- [Barbacoa](https://mlisstravels.com/tag/barbacoa)
- [Nopales](https://mlisstravels.com/tag/nopales)
- [mole](https://mlisstravels.com/tag/mole)
- [enchiladas](https://mlisstravels.com/tag/enchiladas)
- [New Mexico](https://mlisstravels.com/tag/new-mexico)
- [Chiles](https://mlisstravels.com/tag/chiles)
- [Hyatt Tamaya](https://mlisstravels.com/tag/hyatt-tamaya)
- [potatoes](https://mlisstravels.com/tag/potatoes)
- [The Corn Maiden](https://mlisstravels.com/tag/the-corn-maiden)
- [Park Hyatt Zurich](https://mlisstravels.com/tag/park-hyatt-zurich)
- [Hung'ER restaurant](https://mlisstravels.com/tag/hunger-restaurant)
- [pork](https://mlisstravels.com/tag/pork)
- [cow](https://mlisstravels.com/tag/cow)
- [pork fat](https://mlisstravels.com/tag/pork-fat)
- [venison](https://mlisstravels.com/tag/venison)
- [S'mores](https://mlisstravels.com/tag/smores)
- [Alsace](https://mlisstravels.com/tag/alsace)
- [cruise travel](https://mlisstravels.com/tag/cruise-travel)
- [France](https://mlisstravels.com/tag/france)
- [Rhine River](https://mlisstravels.com/tag/rhine-river)
- [Mission Inn Festival of Lights](https://mlisstravels.com/tag/mission-inn-festival-of-lights)
- [eating in Coronado](https://mlisstravels.com/tag/eating-in-coronado)
- [Marriott](https://mlisstravels.com/tag/marriott)
- [Loews](https://mlisstravels.com/tag/loews)
- [Chef Pink](https://mlisstravels.com/tag/chef-pink)
- [First and Oak](https://mlisstravels.com/tag/first-and-oak)
- [Solvang](https://mlisstravels.com/tag/solvang)
- [Santa Ynez](https://mlisstravels.com/tag/santa-ynez)
- [Solvang Restaurant](https://mlisstravels.com/tag/solvang-restaurant)
- [Aebleskivers](https://mlisstravels.com/tag/aebleskivers)
- [Hotel del Coronado](https://mlisstravels.com/tag/hotel-del-coronado)
- [Hotel Indigo](https://mlisstravels.com/tag/hotel-indigo)
- [Amtrak](https://mlisstravels.com/tag/amtrak)
- [Loquito restaurant](https://mlisstravels.com/tag/loquito-restaurant)
- [Riquewihr](https://mlisstravels.com/tag/riquewihr)
- [Dopff Au Moulin](https://mlisstravels.com/tag/dopff-au-moulin)
- [Rudesheim](https://mlisstravels.com/tag/rudesheim)
- [Asbach brandy](https://mlisstravels.com/tag/asbach-brandy)
- [Cologne](https://mlisstravels.com/tag/cologne)
- [Coffee](https://mlisstravels.com/tag/coffee)
- [Fosters Freeze](https://mlisstravels.com/tag/fosters-freeze)
- [Allied Gardens](https://mlisstravels.com/tag/allied-gardens)
- [Hamburgers](https://mlisstravels.com/tag/hamburgers)
- [shakes](https://mlisstravels.com/tag/shakes)
- [Asia](https://mlisstravels.com/tag/asia)
- [Korean Air](https://mlisstravels.com/tag/korean-air)
- [airlines](https://mlisstravels.com/tag/airlines)
- [Singapore](https://mlisstravels.com/tag/singapore)
- [Summer Pavilion](https://mlisstravels.com/tag/summer-pavilion)
- [Michelin restaurant](https://mlisstravels.com/tag/michelin-restaurant)
- [Chef Cheung Siu Kong](https://mlisstravels.com/tag/chef-cheung-siu-kong)
- [Bangkok](https://mlisstravels.com/tag/bangkok)
- [Thailand](https://mlisstravels.com/tag/thailand)
- [market](https://mlisstravels.com/tag/market)
- [Fabio D'Agosta](https://mlisstravels.com/tag/fabio-dagosta)
- [Saigon City](https://mlisstravels.com/tag/saigon-city)
- [Ho Chi Minh City](https://mlisstravels.com/tag/ho-chi-minh-city)
- [Vietnam](https://mlisstravels.com/tag/vietnam)
- [Pho](https://mlisstravels.com/tag/pho)
- [Saigon](https://mlisstravels.com/tag/saigon)
- [Saigon Post Office](https://mlisstravels.com/tag/saigon-post-office)
- [letter writers](https://mlisstravels.com/tag/letter-writers)
- [Hoi An](https://mlisstravels.com/tag/hoi-an)
- [massage](https://mlisstravels.com/tag/massage)
- [rickshaw](https://mlisstravels.com/tag/rickshaw)
- [Ms Vy's restaurant](https://mlisstravels.com/tag/ms-vys-restaurant)
- [Vietnamese food](https://mlisstravels.com/tag/vietnamese-food)
- [Da Nang](https://mlisstravels.com/tag/da-nang)
- [China Beach](https://mlisstravels.com/tag/china-beach)
- [Ha Long Bay](https://mlisstravels.com/tag/ha-long-bay)
- [Nha Hang Hanh Restaurant](https://mlisstravels.com/tag/nha-hang-hanh-restaurant)
- [Hong Kong](https://mlisstravels.com/tag/hong-kong)
- [Kowloon](https://mlisstravels.com/tag/kowloon)
- [Garden of the Stars](https://mlisstravels.com/tag/garden-of-the-stars)
- [Spring Deer Restaurant](https://mlisstravels.com/tag/spring-deer-restaurant)
- [Iwo Jima](https://mlisstravels.com/tag/iwo-jima)
- [Bill Behana](https://mlisstravels.com/tag/bill-behana)
- [USMC](https://mlisstravels.com/tag/usmc)
- [Iwo Jima Commemorative event](https://mlisstravels.com/tag/iwo-jima-commemorative-event)
- [Cali "O" Burgers](https://mlisstravels.com/tag/cali-o-burgers)
- [Craft and Sea](https://mlisstravels.com/tag/craft-and-sea)
- [The Balboa Burger Bar](https://mlisstravels.com/tag/the-balboa-burger-bar)
- [San Diego Burger Week](https://mlisstravels.com/tag/san-diego-burger-week)
- [BIG ISLAND BAKERY](https://mlisstravels.com/tag/big-island-bakery)
- [CHEF MARIA SHORT](https://mlisstravels.com/tag/chef-maria-short)
- [HILO](https://mlisstravels.com/tag/hilo)
- [MARSHMALLOWS](https://mlisstravels.com/tag/marshmallows)
- [PORTUGUESE BREAD](https://mlisstravels.com/tag/portuguese-bread)
- [SHORT N SWEET BAKERY](https://mlisstravels.com/tag/short-n-sweet-bakery)
- [Azamara cruise](https://mlisstravels.com/tag/azamara-cruise)
- [Tropical Dreams Ice Cream](https://mlisstravels.com/tag/tropical-dreams-ice-cream)
- [Hamakua](https://mlisstravels.com/tag/hamakua)
- [mac nuts](https://mlisstravels.com/tag/mac-nuts)
- [Frida's Mexican](https://mlisstravels.com/tag/fridas-mexican)
- [Star Noodle](https://mlisstravels.com/tag/star-noodle)
- [Vietnamese crepe](https://mlisstravels.com/tag/vietnamese-crepe)
- [wine tours](https://mlisstravels.com/tag/wine-tours)
- [Funk Zone](https://mlisstravels.com/tag/funk-zone)
- [Urban Wine Trail](https://mlisstravels.com/tag/urban-wine-trail)
- [car free](https://mlisstravels.com/tag/car-free)
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- [Incredible Cheesecake Co](https://mlisstravels.com/tag/incredible-cheesecake-co)
- [Chunky Monkey cheesecake](https://mlisstravels.com/tag/chunky-monkey-cheesecake)
- [Miguel's Cocina](https://mlisstravels.com/tag/miguels-cocina)
- [jalapeno white sauce](https://mlisstravels.com/tag/jalapeno-white-sauce)
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- [chips](https://mlisstravels.com/tag/chips)
- [theincrediblecheesecake co](https://mlisstravels.com/tag/theincrediblecheesecake-co)
- [Phuong Trang](https://mlisstravels.com/tag/phuong-trang)
- [Big Joy Bakery](https://mlisstravels.com/tag/big-joy-bakery)
- [Convoy St](https://mlisstravels.com/tag/convoy-st)
- [Hob Nob Hill Retaurant](https://mlisstravels.com/tag/hob-nob-hill-retaurant)
- [Bankers Hill](https://mlisstravels.com/tag/bankers-hill)
- [coffee cake](https://mlisstravels.com/tag/coffee-cake)
- [San Diego Magazine](https://mlisstravels.com/tag/san-diego-magazine)
- [SD Life](https://mlisstravels.com/tag/sd-life)
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- [Julian Cafe](https://mlisstravels.com/tag/julian-cafe)
- [Descanso](https://mlisstravels.com/tag/descanso)
- [apple pie](https://mlisstravels.com/tag/apple-pie)
- [Leilani's Cafe](https://mlisstravels.com/tag/leilanis-cafe)
- [Loco Moco](https://mlisstravels.com/tag/loco-moco)
- [Bake me some love](https://mlisstravels.com/tag/bake-me-some-love)
- [Brian Malarkey](https://mlisstravels.com/tag/brian-malarkey)
- [culinary student fundraiser](https://mlisstravels.com/tag/culinary-student-fundraiser)
- [Chicago style pizza](https://mlisstravels.com/tag/chicago-style-pizza)
- [chicago restaurants San Diego](https://mlisstravels.com/tag/chicago-restaurants-san-diego)
- [Wheat Montana Flour](https://mlisstravels.com/tag/wheat-montana-flour)
- [Three Forks](https://mlisstravels.com/tag/three-forks)
- [MT](https://mlisstravels.com/tag/mt)
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- [Montana](https://mlisstravels.com/tag/montana)
- [Paradise Valley Montana](https://mlisstravels.com/tag/paradise-valley-montana)
- [Yellowstone Valley](https://mlisstravels.com/tag/yellowstone-valley)
- [Yellowstone Valley Grill](https://mlisstravels.com/tag/yellowstone-valley-grill)
- [yellowstone](https://mlisstravels.com/tag/yellowstone)
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- [Idaho](https://mlisstravels.com/tag/idaho)
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- [Cristina's](https://mlisstravels.com/tag/cristinas)
- [Lake Tahoe](https://mlisstravels.com/tag/lake-tahoe)
- [Red Hut Waffle Shop](https://mlisstravels.com/tag/red-hut-waffle-shop)
- [waffles](https://mlisstravels.com/tag/waffles)
- [South Lake Tahoe](https://mlisstravels.com/tag/south-lake-tahoe)
- [Bishop](https://mlisstravels.com/tag/bishop)
- [Schat's Bakery](https://mlisstravels.com/tag/schats-bakery)
- [US 395](https://mlisstravels.com/tag/us-395)
- [Sheepherder bread](https://mlisstravels.com/tag/sheepherder-bread)
- [San Diego Int'l airport](https://mlisstravels.com/tag/san-diego-intl-airport)
- [San Diego Airport](https://mlisstravels.com/tag/san-diego-airport)
- [Coaster](https://mlisstravels.com/tag/coaster)
- [Sprinter](https://mlisstravels.com/tag/sprinter)
- [train](https://mlisstravels.com/tag/train)
- [Metrolink](https://mlisstravels.com/tag/metrolink)
- [Tadich Grill](https://mlisstravels.com/tag/tadich-grill)
- [calamari](https://mlisstravels.com/tag/calamari)
- [Coney Island chowder](https://mlisstravels.com/tag/coney-island-chowder)
- [North Beach](https://mlisstravels.com/tag/north-beach)
- [Molinari Deli](https://mlisstravels.com/tag/molinari-deli)
- [Stella Pastry](https://mlisstravels.com/tag/stella-pastry)
- [Italian cake](https://mlisstravels.com/tag/italian-cake)
- [Bi-Rite Ice Cream](https://mlisstravels.com/tag/bi-rite-ice-cream)
- [Mission District](https://mlisstravels.com/tag/mission-district)
- [Pacific Wine &Food Classic](https://mlisstravels.com/tag/pacific-wine-food-classic)
- [Newport Beach](https://mlisstravels.com/tag/newport-beach)
- [Golden Rule Charity](https://mlisstravels.com/tag/golden-rule-charity)
- [Chef Yan](https://mlisstravels.com/tag/chef-yan)
- [Chinese food](https://mlisstravels.com/tag/chinese-food)
- [M.Y. China Restaurant](https://mlisstravels.com/tag/m-y-china-restaurant)
- [Martin Yan](https://mlisstravels.com/tag/martin-yan)
- [Int'l Banana Museum](https://mlisstravels.com/tag/intl-banana-museum)
- [bananas](https://mlisstravels.com/tag/bananas)
- [Mecca](https://mlisstravels.com/tag/mecca)
- [Banana Museum](https://mlisstravels.com/tag/banana-museum)
- [Kailua-Kona](https://mlisstravels.com/tag/kailua-kona)
- [Manago Hotel](https://mlisstravels.com/tag/manago-hotel)
- [Sandy's Drive In](https://mlisstravels.com/tag/sandys-drive-in)
- [Kailua Candy Co](https://mlisstravels.com/tag/kailua-candy-co)
- [The Beach Boys](https://mlisstravels.com/tag/the-beach-boys)
- [Hawthorn](https://mlisstravels.com/tag/hawthorn)
- [Surfer Girl](https://mlisstravels.com/tag/surfer-girl)
- [Beach Boys monument](https://mlisstravels.com/tag/beach-boys-monument)
- [The Barbecue Pit](https://mlisstravels.com/tag/the-barbecue-pit)
- [bbq pit](https://mlisstravels.com/tag/bbq-pit)
- [National City](https://mlisstravels.com/tag/national-city)
- [Chef Maeve Rochford](https://mlisstravels.com/tag/chef-maeve-rochford)
- [Chef Bernard Guillas](https://mlisstravels.com/tag/chef-bernard-guillas)
- [The Marine Room](https://mlisstravels.com/tag/the-marine-room)
- [Sugar and Scribe](https://mlisstravels.com/tag/sugar-and-scribe)
- [Ernie's Pastry Shop](https://mlisstravels.com/tag/ernies-pastry-shop)
- [Incline Village](https://mlisstravels.com/tag/incline-village)
- [Ernie's Int'l Pastry Shop](https://mlisstravels.com/tag/ernies-intl-pastry-shop)
- [Trails Eatery](https://mlisstravels.com/tag/trails-eatery)
- [chicken fried steak](https://mlisstravels.com/tag/chicken-fried-steak)
- [Girard Gourmet](https://mlisstravels.com/tag/girard-gourmet)
- [cookies](https://mlisstravels.com/tag/cookies)
- [pastry](https://mlisstravels.com/tag/pastry)
- [Park Hyatt Aviara](https://mlisstravels.com/tag/park-hyatt-aviara)
- [Santa's workshop](https://mlisstravels.com/tag/santas-workshop)
- [Chef Rull](https://mlisstravels.com/tag/chef-rull)
- [Christmas tree](https://mlisstravels.com/tag/christmas-tree)
- [Semper Fi Fund](https://mlisstravels.com/tag/semper-fi-fund)
- [Matt's Big Breakfast](https://mlisstravels.com/tag/matts-big-breakfast)
- [pork chop](https://mlisstravels.com/tag/pork-chop)
- [burritos](https://mlisstravels.com/tag/burritos)
- [Phoenix](https://mlisstravels.com/tag/phoenix)
- [Santa Rosa](https://mlisstravels.com/tag/santa-rosa)
- [wine bloggers conference](https://mlisstravels.com/tag/wine-bloggers-conference)
- [Charles Schutz](https://mlisstravels.com/tag/charles-schutz)
- [Ingebretsens](https://mlisstravels.com/tag/ingebretsens)
- [Minneapolis](https://mlisstravels.com/tag/minneapolis)
- [Scandinavian](https://mlisstravels.com/tag/scandinavian)
- [meatballs](https://mlisstravels.com/tag/meatballs)
- [lefse](https://mlisstravels.com/tag/lefse)
- [Moroccan Flavors](https://mlisstravels.com/tag/moroccan-flavors)
- [Produce Exchange](https://mlisstravels.com/tag/produce-exchange)
- [Midtown Global Market](https://mlisstravels.com/tag/midtown-global-market)
- [Matt's Bar](https://mlisstravels.com/tag/matts-bar)
- [Juicy Lucy](https://mlisstravels.com/tag/juicy-lucy)
- [Jucy Lucy](https://mlisstravels.com/tag/jucy-lucy)
- [Minnehaha Falls](https://mlisstravels.com/tag/minnehaha-falls)
- [Butter Bakery](https://mlisstravels.com/tag/butter-bakery)
- [Isles Bun &Coffee](https://mlisstravels.com/tag/isles-bun-coffee)
- [T-Rex Cookie&Coffee](https://mlisstravels.com/tag/t-rex-cookiecoffee)
- [Angel Food Bakery](https://mlisstravels.com/tag/angel-food-bakery)
- [airport](https://mlisstravels.com/tag/airport)
- [Kramarczuks](https://mlisstravels.com/tag/kramarczuks)
- [Mary Tyler Moore](https://mlisstravels.com/tag/mary-tyler-moore)
- [Polish sausage](https://mlisstravels.com/tag/polish-sausage)
- [holiday treats](https://mlisstravels.com/tag/holiday-treats)
- [fruitcake](https://mlisstravels.com/tag/fruitcake)
- [yule log](https://mlisstravels.com/tag/yule-log)
- [rolls](https://mlisstravels.com/tag/rolls)
- [Arely French Bakery](https://mlisstravels.com/tag/arely-french-bakery)
- [Minit Stop](https://mlisstravels.com/tag/minit-stop)
- [fried chicken](https://mlisstravels.com/tag/fried-chicken)
- [Booker T. Washington](https://mlisstravels.com/tag/booker-t-washington)
- [Festive of Lights](https://mlisstravels.com/tag/festive-of-lights)
- [Gem Institute](https://mlisstravels.com/tag/gem-institute)
- [Green Dragon Tavern](https://mlisstravels.com/tag/green-dragon-tavern)
- [Chuao Chocolatier](https://mlisstravels.com/tag/chuao-chocolatier)
- [Prager Brothers Bread](https://mlisstravels.com/tag/prager-brothers-bread)
- [Gladys Rodriguez](https://mlisstravels.com/tag/gladys-rodriguez)
- [US Marines](https://mlisstravels.com/tag/us-marines)
- [Recipes From Across the World](https://mlisstravels.com/tag/recipes-from-across-the-world)
- [Family Cookbook-recipes from Marines](https://mlisstravels.com/tag/family-cookbook-recipes-from-marines)
- [Borrego Springs](https://mlisstravels.com/tag/borrego-springs)
- [La Casa Del Zorro](https://mlisstravels.com/tag/la-casa-del-zorro)
- [Palms at Indian Head](https://mlisstravels.com/tag/palms-at-indian-head)
- [Kesling's Kitchen](https://mlisstravels.com/tag/keslings-kitchen)
- [Torrance](https://mlisstravels.com/tag/torrance)
- [King's Hawaiian](https://mlisstravels.com/tag/kings-hawaiian)
- [King's Hawaiian Bread](https://mlisstravels.com/tag/kings-hawaiian-bread)
- [Paradise Cake](https://mlisstravels.com/tag/paradise-cake)
- [San Antonio](https://mlisstravels.com/tag/san-antonio)
- [Texas](https://mlisstravels.com/tag/texas)
- [River Walk](https://mlisstravels.com/tag/river-walk)
- [Mi Tierra](https://mlisstravels.com/tag/mi-tierra)
- [Boudro's restaurant](https://mlisstravels.com/tag/boudros-restaurant)
- [Prickly Pear](https://mlisstravels.com/tag/prickly-pear)
- [Menger Hotel](https://mlisstravels.com/tag/menger-hotel)
- [Paris Hatter's](https://mlisstravels.com/tag/paris-hatters)
- [La Panaderia](https://mlisstravels.com/tag/la-panaderia)
- [Schilo's German](https://mlisstravels.com/tag/schilos-german)
- [root beer](https://mlisstravels.com/tag/root-beer)
- [pretzels](https://mlisstravels.com/tag/pretzels)
- [pan dulce](https://mlisstravels.com/tag/pan-dulce)
- [Kerlin BBQ](https://mlisstravels.com/tag/kerlin-bbq)
- [Austin](https://mlisstravels.com/tag/austin)
- [Kolaches](https://mlisstravels.com/tag/kolaches)
- [Terry Black's Barbecue](https://mlisstravels.com/tag/terry-blacks-barbecue)
- [Veracruz All Natural](https://mlisstravels.com/tag/veracruz-all-natural)
- [Hey Cupcake!](https://mlisstravels.com/tag/hey-cupcake)
- [Migas Poblano taco](https://mlisstravels.com/tag/migas-poblano-taco)
- [Vanilla Dream cupcake](https://mlisstravels.com/tag/vanilla-dream-cupcake)
- [Awash Ethiopan Restaurant](https://mlisstravels.com/tag/awash-ethiopan-restaurant)
- [Ethiopian food](https://mlisstravels.com/tag/ethiopian-food)
- [Injera bread](https://mlisstravels.com/tag/injera-bread)
- [Cantina Mayahuel](https://mlisstravels.com/tag/cantina-mayahuel)
- [Super Cocina](https://mlisstravels.com/tag/super-cocina)
- [Ranas Mexico City Cuisine](https://mlisstravels.com/tag/ranas-mexico-city-cuisine)
- [The Omelette Factory](https://mlisstravels.com/tag/the-omelette-factory)
- [omelettes](https://mlisstravels.com/tag/omelettes)
- [Azucar](https://mlisstravels.com/tag/azucar)
- [Ocean Beach](https://mlisstravels.com/tag/ocean-beach)
- [Easter](https://mlisstravels.com/tag/easter)
- [Elephant Nature Park](https://mlisstravels.com/tag/elephant-nature-park)
- [Save Elephant Foundation](https://mlisstravels.com/tag/save-elephant-foundation)
- [ecotourism](https://mlisstravels.com/tag/ecotourism)
- [Gray Event](https://mlisstravels.com/tag/gray-event)
- [Lek Chailert](https://mlisstravels.com/tag/lek-chailert)
- [Gooey Butter cake](https://mlisstravels.com/tag/gooey-butter-cake)
- [St Louis](https://mlisstravels.com/tag/st-louis)
- [Missouri](https://mlisstravels.com/tag/missouri)
- [butter](https://mlisstravels.com/tag/butter)
- [St Louis bakeries](https://mlisstravels.com/tag/st-louis-bakeries)
- [Cross Border Xpress](https://mlisstravels.com/tag/cross-border-xpress)
- [Tijuana airport](https://mlisstravels.com/tag/tijuana-airport)
- [Bogarts Smokehouse](https://mlisstravels.com/tag/bogarts-smokehouse)
- [Gian-Tony's](https://mlisstravels.com/tag/gian-tonys)
- [The Hill](https://mlisstravels.com/tag/the-hill)
- [toasted ravioli](https://mlisstravels.com/tag/toasted-ravioli)
- [St Louis ribs](https://mlisstravels.com/tag/st-louis-ribs)
- [Commissary bbq](https://mlisstravels.com/tag/commissary-bbq)
- [Memphis](https://mlisstravels.com/tag/memphis)
- [barbeque](https://mlisstravels.com/tag/barbeque)
- [Tennessee](https://mlisstravels.com/tag/tennessee)
- [Gus's fried chicken](https://mlisstravels.com/tag/guss-fried-chicken)
- [City Farmers Nursery](https://mlisstravels.com/tag/city-farmers-nursery)
- [Garden nursery](https://mlisstravels.com/tag/garden-nursery)
- [Bill Tall](https://mlisstravels.com/tag/bill-tall)
- [Mother's Restaurant](https://mlisstravels.com/tag/mothers-restaurant)
- [beignets](https://mlisstravels.com/tag/beignets)
- [shrimp po'boy](https://mlisstravels.com/tag/shrimp-poboy)
- [Mary's Donuts](https://mlisstravels.com/tag/marys-donuts)
- [Lakeside](https://mlisstravels.com/tag/lakeside)
- [apple fritters](https://mlisstravels.com/tag/apple-fritters)
- [bear claws](https://mlisstravels.com/tag/bear-claws)
- [Alabama](https://mlisstravels.com/tag/alabama)
- [key lime pie](https://mlisstravels.com/tag/key-lime-pie)
- [Nellie and Joe's lime juice](https://mlisstravels.com/tag/nellie-and-joes-lime-juice)
- [Smitten Kitchen](https://mlisstravels.com/tag/smitten-kitchen)
- [Donut Hole Cafe](https://mlisstravels.com/tag/donut-hole-cafe)
- [Bluffton](https://mlisstravels.com/tag/bluffton)
- [Summerville](https://mlisstravels.com/tag/summerville)
- [peanuts](https://mlisstravels.com/tag/peanuts)
- [boiled peanuts](https://mlisstravels.com/tag/boiled-peanuts)
- [sweet tea](https://mlisstravels.com/tag/sweet-tea)
- [tea](https://mlisstravels.com/tag/tea)
- [Helfer's Pastries](https://mlisstravels.com/tag/helfers-pastries)
- [Park Ave Coffee](https://mlisstravels.com/tag/park-ave-coffee)
- [Ann & Allen Baking Co](https://mlisstravels.com/tag/ann-allen-baking-co)
- [biscuits](https://mlisstravels.com/tag/biscuits)
- [Callie's Hot Little Biscuit](https://mlisstravels.com/tag/callies-hot-little-biscuit)
- [Grandma's Flaky Biscuits](https://mlisstravels.com/tag/grandmas-flaky-biscuits)
- [Cooking Maniac](https://mlisstravels.com/tag/cooking-maniac)
- [Cafe M](https://mlisstravels.com/tag/cafe-m)
- [Macarons](https://mlisstravels.com/tag/macarons)
- [French cafe](https://mlisstravels.com/tag/french-cafe)
- [fruit pastries](https://mlisstravels.com/tag/fruit-pastries)
- [French food](https://mlisstravels.com/tag/french-food)
- [Big Blend Radio](https://mlisstravels.com/tag/big-blend-radio)
- [radio interview](https://mlisstravels.com/tag/radio-interview)
- [Hamburger Factory](https://mlisstravels.com/tag/hamburger-factory)
- [Poway](https://mlisstravels.com/tag/poway)
- [Old Poway Park](https://mlisstravels.com/tag/old-poway-park)
- [Rocky's Crown Pub](https://mlisstravels.com/tag/rockys-crown-pub)
- [Et Voila French Bistro](https://mlisstravels.com/tag/et-voila-french-bistro)
- [Opera Cafe](https://mlisstravels.com/tag/opera-cafe)
- [souffle](https://mlisstravels.com/tag/souffle)
- [orzo soup](https://mlisstravels.com/tag/orzo-soup)
- [quiche](https://mlisstravels.com/tag/quiche)
- [Mamma Lina's](https://mlisstravels.com/tag/mamma-linas)
- [Checchino](https://mlisstravels.com/tag/checchino)
- [Paris Bakery SD](https://mlisstravels.com/tag/paris-bakery-sd)
- [Baguette](https://mlisstravels.com/tag/baguette)
- [Supan bakery](https://mlisstravels.com/tag/supan-bakery)
- [Su Pan Bakery](https://mlisstravels.com/tag/su-pan-bakery)
- [Mexican rolls](https://mlisstravels.com/tag/mexican-rolls)
- [banh mi](https://mlisstravels.com/tag/banh-mi)
- [Dairy Queen](https://mlisstravels.com/tag/dairy-queen)
- [birthday](https://mlisstravels.com/tag/birthday)
- [bay cruise](https://mlisstravels.com/tag/bay-cruise)
- [Sherman's Deli](https://mlisstravels.com/tag/shermans-deli)
- [corned beef](https://mlisstravels.com/tag/corned-beef)
- [pastrami](https://mlisstravels.com/tag/pastrami)
- [latkes](https://mlisstravels.com/tag/latkes)
- [dessert](https://mlisstravels.com/tag/dessert)
- [palm springs](https://mlisstravels.com/tag/palm-springs)
- [Chelsea Market](https://mlisstravels.com/tag/chelsea-market)
- [Manhattan](https://mlisstravels.com/tag/manhattan)
- [NYC](https://mlisstravels.com/tag/nyc)
- [fresh noodles](https://mlisstravels.com/tag/fresh-noodles)
- [Food Network](https://mlisstravels.com/tag/food-network)
- [Faicco's](https://mlisstravels.com/tag/faiccos)
- [Pasticceria Rocco](https://mlisstravels.com/tag/pasticceria-rocco)
- [Greenwich Village](https://mlisstravels.com/tag/greenwich-village)
- [Greenpoint](https://mlisstravels.com/tag/greenpoint)
- [Brooklyn](https://mlisstravels.com/tag/brooklyn)
- [Nassau Meats](https://mlisstravels.com/tag/nassau-meats)
- [Polish food](https://mlisstravels.com/tag/polish-food)
- [New York](https://mlisstravels.com/tag/new-york)
- [Arthur Avenue](https://mlisstravels.com/tag/arthur-avenue)
- [Mike's Deli](https://mlisstravels.com/tag/mikes-deli)
- [Bronx](https://mlisstravels.com/tag/bronx)
- [James Beard](https://mlisstravels.com/tag/james-beard)
- [James Beard House](https://mlisstravels.com/tag/james-beard-house)
- [New York City](https://mlisstravels.com/tag/new-york-city)
- [Manhattan La Jolla](https://mlisstravels.com/tag/manhattan-la-jolla)
- [Caesar salad](https://mlisstravels.com/tag/caesar-salad)
- [steak flambe](https://mlisstravels.com/tag/steak-flambe)
- [Roman Palacios](https://mlisstravels.com/tag/roman-palacios)
- [Wickenburg](https://mlisstravels.com/tag/wickenburg)
- [Chaparral ice cream](https://mlisstravels.com/tag/chaparral-ice-cream)
- [Gila Monster Eatery](https://mlisstravels.com/tag/gila-monster-eatery)
- [chess pie](https://mlisstravels.com/tag/chess-pie)
- [Athens](https://mlisstravels.com/tag/athens)
- [Mediterranean](https://mlisstravels.com/tag/mediterranean)
- [Acropolis](https://mlisstravels.com/tag/acropolis)
- [Greek salad](https://mlisstravels.com/tag/greek-salad)
- [baklava](https://mlisstravels.com/tag/baklava)