Empanada Cooking in Buenos Aires
Fold the circles of dough over the delicious mixture of meat, raisins and corn and the secret is in crimping the edges of the dough. Teresita teaches the hands on empanada making class from her homey kitchen in the outskirts of Buenos Aires, Argentina. Teresita describes each detail of making an empanada from scratch from...

Ushuaia, Argentina: Near the Bottom of the World
The Southernmost part of the world Swimming and paddling in the cool waters, the white tuxedoed chests of the Gentoo and Magellan penguins are comfortable near the southernmost part of the world, Ushuaia, Argentina. Near Antarctica Ushuaia, the capital of Argentina’s Tierra del Fuego province, is nestled on a bay between the Andes Mountains and...